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Layered Crab Dip

This Layered Crab Dip will be a hit at your next party. Perfect for entertaining at home and also easy to take to a friend's house!

Author: Jurga

Pan Fried Scallop Recipe

Tender Pan Seared Scallops are cooked to perfection and smothered in a flavorful lemon garlic butter sauce.

Author: Chef Kathy McDaniel

White Bean Puree on Endive

Author: Patricia Heaton

Flatbread With Bacon and Scallion Pesto

Author: Alex Guarnaschelli

Bibb Salad with Parmesan Butter Crostini

Author: Giada De Laurentiis

Clam Chowder

Author: Alex Guarnaschelli

Creamy Deviled Eggs With Cream Cheese

Creamy deviled eggs with cream cheese is a refreshing alternative to this traditional favorite. They're an American party food icon for a good reason!

Author: John Mitzewich

Sausage and Shrimp Fried Wontons

Author: Food Network

Sunchoke and Split Pea Soup

Author: Guy Fieri

Shrimp and Mahi Mahi Ceviche

Author: Robert Irvine : Food Network

Chile Rubbed Wings

Author: Food Network Kitchen

Taqueria Style Pickled Jalapenos and Carrots Recipe

This recipe for spicy pickled carrots and jalapeno peppers is just like they make them at your favorite Mexican restaurant. They're a perfect snack or side dish.

Author: Mike Hultquist

Crab Stuffed Peppers

The sweetness of the crab meat plays with the crunch of the cherry peppers and gives this appetizer a little bit of a kick. Your guests will love these delicious crab peppers.

Author: Julie Maestre

Korean Seafood and Green Onion Pancakes (Haemul Pajeon)

Learn how to make "Haemul Pajeon" (Korean seafood and green onion pancakes). It is a perfect crowd pleaser with any Korean meal and it is so easy to make!

Author: Sue

Nori Rolls

Author: Food Network

Easy Baked Mediterranean Octopus Recipe

This oven baked octopus recipe is probably the easiest way to prepare octopus! Tender and delicious, it's the perfect side dish for a Mediterranean seafood dinner.

Author: The Hungry Bites

Slow Cooker Asian Meatballs

Come home to these delicious Asian-style meatballs that are slow-cooked with three types of sauce - perfect for appetizer.

Author: Betty Crocker Kitchens

Marinated Salmon with Fennel Salad

Author: Michael Chiarello : Food Network

Fig and Cheese Toasts

A touch fancy, these toasts topped with Havarti and figs are not your everyday appetizer, but they have everyday ease-made in 20 minutes.

Author: Betty Crocker Kitchens

Chinese Stuffed Peppers (Dim Sum Style 2 ways!)

Dim sum style, Chinese stuffed peppers recipe made with two different types of stuffing (traditional shrimp or pork) and smothered in a garlic black bean sauce.

Author: Joyce

Easter Bread

Author: David Tanis

Whole Wheat Breadsticks With Sesame

Sesame seeds are used in both the dough and the coating of these nutty-tasting breadsticks.

Author: Martha Rose Shulman

Shrimp Patties Recipe with Aioli

This Shrimp Patties recipe is an appetizer cum a complete meal by itself. Prepared with pan seared shrimp cakes that are slightly crispy on the outside & tender from the inside. Make these easy keto shrimp...

Author: Meghna Chakraborty

Pita Chips, Sweet and Savory

Author: Food Network

Jillie's Pesto Cheese Dip

Author: Emeril Lagasse

Bacon Ranch Cheese Ball

This cheese ball has a perfect blend of flavors including ranch, crispy bacon bits, 2 kinds of cheese, and chives.

Author: Stephanie

Smelts With Deep Fried Parsley

Author: Marian Burros

9 Delicious Korean Pancake Recipes: Crispy Spinach Pancakes

If you have some fresh spinach, onion, and flour, you can make this Korean style spinach pancakes with very little effort. You will love the crisp texture outside. This might inspire a spinach hater to...

Author: Holly Ford

White Bean Dip

This creamy, rich dip with roasted garlic, fresh herbs and sun-dried tomatoes is perfect for snacking and hors d'oeuvres. Try it for game day or your next dinner party -- it gets gobbled up whether you're...

Author: Lisa Lotts

Smoked Mushroom Salsa

Author: Aarón Sánchez

Melon and Prosciutto Wraps

Author: Food Network

Adult Ants On A Log Blue Cheese Stuffed Celery

Blue cheese stuffed celery is a great on-the-go protein snack. Only 4 ingredients and 15 minutes and stores for up to a week.

Author: On The Go Bites

Slow Cooker Little Smokies

Just 4 ingredients and minimal prep this is the perfect appetizer!

Author: Holly Nilsson

Vegetarian Empanadas Three Ways

Veggie empanadas are much easier to make than you'd think. In this easy recipe, choose from three different vegetarian empanada fillings to create delicious, hot and flaky pastries. The recipe relies...

Author: Lyn Croyle

Spinach with Pine Nuts and Raisins Recipe Espinacas a la Catalana

This classic Spanish dish of spinach with pine nuts and raisins is a delicious way to get your daily veggies! Make your own espinacas a la catalana at home in no time at all.

Author: David Pope