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Mango, Berry & Banana Smoothie

Tasty, and healthy, too: Coconut water is high in potassium and other electrolytes. And Flaxseeds are a good source of beneficial omega-3s.

Author: Janet Taylor McCracken

Strawberry Mango Smoothies

Sometimes artificial sweeteners make food taste exactly that, artificial. Not so in these smoothies-they're delicious and creamy with lots of strawberry and mango flavor. They're perfect for breakfast,...

Author: Taste of Home

Country Corncakes

Although we live in a suburban area, we are lucky to have plenty of farms nearby where we can purchase fresh corn. But, when it's out of season, I substitute canned or frozen corn in this favorite recipe....

Author: Taste of Home

Banana Crepes

These are delicious dessert or breakfast crepes with banana flavor within the crepe itself. They are really good with Recipe #209347. I like to use a paper towel with a little butter on it to swipe the...

Author: cookiedog

Scottish Oat Scones

Author: R. A. Street

How to Make Perfect, Fluffy Scrambled Eggs

To make perfect scrambled eggs, you want to whip a lot of air into the eggs. Learn to make light, fluffy scrambled eggs using this easy technique.

Author: Danilo Alfaro

Dad's Blueberry Buttermilk Pancakes

My dad makes blueberry pancakes for us every Saturday without fail. The combination of oats, cornmeal and buttermilk in the batter gives the pancakes heartiness we can't resist. -Gabrielle Short, Pleasant...

Author: Taste of Home

Cheese Grits & Sausage Breakfast Casserole

I can't resist this breakfast casserole. It brings all of my favorites into one dish: creamy grits, tangy cheese, rich eggs and flavorful sausage. It's the perfect alternative to traditional breakfast...

Author: Taste of Home

Cheesy Ham & Egg Sandwiches

I turned classic breakfast sandwiches into something heartier that you could even enjoy for dinner. We pile toppings like salsa and avocado-mayo and ketchup, too-on the homemade biscuits. -Fay Moreland,...

Author: Taste of Home

Ranger Cookies

Where will your holidays take you? With these old-fashioned ranger cookies packed with oats, Wheaties™ cereal and peanuts, you can fuel any trip with delicious bites. Baked until they are soft in the...

Author: Betty Crocker Kitchens

Brunch Ham Enchiladas

When I'm expecting company for brunch, the menu often features this tried-and-true casserole. With ham, eggs and plenty of cheese, the enchiladas are flavorful, hearty and fun. And they're easy to assemble...

Author: Taste of Home

Breakfast Bake Recipe by Tasty

Here's what you need: oil, bacon, tomato, broccoli floret, potato hash brown, shredded cheddar cheese, pancake mix, eggs, milk, pepper, salt, scallion

Author: Betsy Carter

Braised Leeks, Peas, and Lettuce

When you warm lettuce in butter and wine it gets velvety and rich-a perfect foil to the toothsome, sweet peas. Serve spooned over slices of quiche for brunch.

Author: Tara O'Brady

Bacon 'n' Egg Burritos

"My husband and I discovered these delicious burritos when we drove truck as a team in the southwestern U.S.," says Robyn Larabee of Lucknow, Ontario. "Jason created this version that our guests enjoy...

Author: Taste of Home

Muffin Tin Banana Oat Muffins Recipe by Tasty

Here's what you need: banana, egg, honey, baking powder, cinnamon, nutmeg, salt, vanilla, greek yogurt, oats, milk, chopped strawberry, chopped apple, blueberry, blackberry, raspberry, chopped almond

Author: Merle O'Neal

Apple Cinnamon Baked French Toast

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Author: Taste of Home

Sausage Cheese Muffins

These small savory muffins are fun to serve as appetizers or at brunch. With just five ingredients, the tasty bites are easy to whip up to take to a party, the office or a friend. -Willa Paget, Nashville,...

Author: Taste of Home

French Toast (stuffed with Cream Cheese)

Make and share this French Toast (stuffed with Cream Cheese) recipe from Food.com.

Author: evelynathens

Chiles Rellenos Breakfast Bake

My family loves anything with a Southwestern flavor, so I turned classic chiles rellenos into a breakfast casserole. They became fans in an instant. -Joan Hallford, North Richland Hills, Texas

Author: Taste of Home

Breakfast Burrito Casserole

A friend gave me this burrito casserole recipe and I modified it to fit our family. It's perfect for a brunch, because you can prep it the night before and bake it the next morning. -Krista Yoder, Due...

Author: Taste of Home

Chocolate Strawberry Crepes Recipe by Tasty

Here's what you need: all-purpose flour, eggs, butter, granulated sugar, milk, hazelnut spread, strawberries, powdered sugar

Author: Tasty

Steak Hash

"Give leftover stead and bake potatoes a flavorful face-lift," suggests Barbara Nowakowski of North Tonawanda, New York. Green pepper, onion garlic powder lend just enough seasoning to the easy brunch...

Author: Taste of Home

Overnight French Toast Casserole

Make and share this Overnight French Toast Casserole recipe from Food.com.

Author: Leta8076

Baked Banana French Toast

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Author: Taste of Home

Carrot Pancakes

When I fix this quick breakfast for overnight guests, they always ask for the recipe. Everyone enjoys the sweet carrot cake flavor and rich cream cheese topping. The pancakes are a snap to make, but you...

Author: Taste of Home

Copycat Starbucks Egg Bites

You can substitute Gruyere cheese for the Swiss and ham for the bacon, or add in small-cut veggies to these copycat Starbucks egg bites. I also like to bake these in small Mason jars for fun single-portion...

Author: Taste of Home

Bacon and Cheese Quiche

Simplify breakfast with this beautiful bacon and cheese quiche. This family meal is loaded with bacon, cheese and a creamy custard in a flaky crust. To save time on this easy quiche recipe, refrigerated...

Author: Pillsbury Kitchens

Eggs Florentine Casserole

For our Christmas brunch, I make this variation on a classic eggs Florentine recipe, adding sausage and spinach to make a snappy casserole. Sometimes I mix in fresh peppers or green chiles, so play with...

Author: Taste of Home

Yummy Fritter Batter

Found this recipe online and I'm posting so I don't lose it before I get a chance to try it out. There are variations for ham, banana, and apple fritters here. Serving size is an estimate as none was given...

Author: Kzim4

Overnight Caramel French Toast

Because this recipe can be prepared the night before, it's perfect to serve overnight guests. So it gives you extra time to visit over morning coffee.

Author: Taste of Home

Broccoli Ham Quiche

This rich ham and broccoli quiche is featured in a family cookbook I put together. My husband is proof that quiche can satisfy even a very healthy appetite. -Marilyn Day, North Fort Myers, Florida

Author: Taste of Home

Apple Oven Baked Pancake

No flipping needed! A family-size oven pancake is ready to eat in just 30 minutes.

Author: Betty Crocker Kitchens

Pancakes

This is really a great recipe! It is fast, simple and you usually have the ingredients on hand. I never use a mix! I got this from my sister years ago, and I have shared it many times.

Author: Ellen Brody

Breakfast Egg Cups Recipe by Tasty

Here's what you need: eggs, salt, pepper, fresh spinach, tomato, shredded mozzarella cheese, broccoli, shredded cheddar cheese, turkey bacon, red bell pepper, deli chicken meat

Author: Tiffany Lo

Cheesy Hash Brown Quiche Recipe by Tasty

Here's what you need: frozen hash brown, butter, salt, onion, seasoned sausage, eggs, shredded cheddar cheese, milk, salt, pepper

Author: Tasty

Air Fryer Apple Danish

I came up with this quick and tasty treat when my daughter had a sleepover. I whipped these together in no time and the girls devoured them! - Jennifer Stowell, Deep River, Iowa

Author: Taste of Home

Old Fashioned Flapjacks

Been using this recipe for many years. It came from one of McCalls oldest cookbooks. ALWAYS use real maple syrup.

Author: mewmew

Bacon & Mushroom Omelets

I had grown tired of the same breakfast meals, so I wanted to make something more interesting. These fresh and flavorful omelets come with a versatile sauce that can also be used as a nacho dip. -Susan...

Author: Taste of Home

Omelet Bites

Make and share this Omelet Bites recipe from Food.com.

Author: Food.com

Creamy Scrambled Eggs with Ham

These may just be the creamiest, richest scrambled ham and eggs you've ever had. -Suzy Horvath, Gladstone, Oregon

Author: Taste of Home

Cheesy Bacon Egg Cups Recipe by Tasty

Here's what you need: bread, shredded cheese, bacon, eggs, salt, pepper, green onion

Author: Tasty

Toad in the Hole

American Toad in a hole is one of the first recipes I had my children prepare when they were learning to cook. Much easier than the European version, this fun egg-in-a-hole is sure to please. My "little...

Author: Taste of Home

Banana Blueberry Oatmeal Bake

When my brother, sister and I were young, Mom would bake this cinnamon-scented oatmeal before driving us to school. Whenever I make it, I have lots of happy memories. -Vincent Taylor, Houston, Texas

Author: Taste of Home

Greek Zucchini & Feta Bake

Looking to highlight your meal with something light, indulgent and golden on top? Turn to this Greek-style egg bake. -Gabriela Stefanescu, Webster, Texas

Author: Taste of Home

Baked Ham and Cheese Croissant Sandwiches

Baked Ham and Cheese Croissant Sandwiches come together in 5 minutes and are perfect for breakfast, brunch, or even dinner! With only 5 ingredients, they will become a staple in your meal rotation.

Cinnamon Spread

Looking to make mornings a little sweeter? Try this streamlined version of cinnamon toast from Kat Thompson of Thermopolis, Wyoming.

Author: Taste of Home

Homemade Orange Marmalade

See how easy it is to make homemade orange marmalade with just oranges, sugar, and water. The marmalade can be canned or stored in the refrigerator.

Author: Molly Watson

Pull Apart Caramel Coffee Cake

The first time I made this delightful breakfast treat for a brunch party, it was a huge hit. Now I get requests every time family or friends do anything around the breakfast hour! I always keep the four...

Author: Taste of Home

Sausage and Pancake Casserole

Trial and error made this pancake casserole recipe one my family asks for time and time again. It's so easy and very good. -Ethel Sanders, Oklahoma City, Oklahoma

Author: Taste of Home