Author: Sheri Castle
Australian Hamburger "with the works".
Chicken Bacon Roulades-chicken breasts, pounded thin, stuffed with bacon, shallots, and Parmesan, rolled up, browned, roasted, then served sliced, with a creamy white sauce.
Author: Elise Bauer
Old fashioned bacon glazed green beans. It only take 3 ingredients to make this easy side dish.
Author: Theresa Gilliam
Author: Lisa Fain
Cutting the meat into two smaller pieces reduces cooking time, but it's the roast first, brown later "reverse sear" that's game-changing in this recipe.
Author: Andy Baraghani
Just when you thought maple bacon couldn't get any better, we went and added cornbread.
Whip up these sweet, salty, and crunchy treats in minutes for a great appetizer.
Author: Bren
The first time I made these, not a crumb was left and I was lucky some even made it to the table. Great as an appetizer or served with a salad.
Author: lgmarge
Author: Kim Severson
Stuffed with bacon, sausage, cheddar cheese, spinach, and mushrooms, this incredibly filling omelet should be cut in wedges for multiple servings.
Author: Nick Korbee
Author: Henry Tenney
Author: Rick Bayless
These are delicious, easy treats that are just like Rumaki minus the liver.
Author: Monica Johnson
Candied Bacon Brussels Sprouts from Delish.com will turn everyone into a brussels sprouts fan.
This recipe is a huge hit at my Christmas parties, but it's great for every occasion. Salty-crispy bacon and sweet pineapple. Yummy!
Author: Karen D.
Skip the bread and simply toss your favorite sandwich ingredients into a big bowl for a refreshing lunch with a savory, bacon-y crunch.
Author: Izabella Wentz PharmD.
Author: Daniel Boulud
Author: Michael Chiarello
Spicy barbecue sauce and smoky bacon add a punch of big flavor to this creamy dip.
Author: James Villas
Author: Lora Zarubin
These are not your Grandma's Brussels sprouts!
Author: Land O'Lakes