A perfect soft biscuit with a crunchy praline top to go with a cup a coffee in the morning. These would be nice to wake up to on Christmas or Thanksgiving morning or just for a special treat. I use a cast...
Author: Diane Atherton
These are great alone, or smothered with gravy!
Author: Patty Clare
Add a few simple ingredients, bake, and voila! You'll have hot, tasty homemade biscuits fast!
Author: DAVES_POOKY
My neighbor from ALabama, asked me if I ever tried CHOCOLATE GRAVY!! "CHOCOLATE GRAVY!) says I ..thinking this s a joke! LOL Well ladies it's true. There really is .. and right up my alley!! Yes sir re...
Author: Nancy J. Patrykus
Lots of good flavor in these scones, the pesto sauce makes these awesome
Author: Nancy Allen
I LIKE TO ADD DIFFERENT THINGS TO MINE AND I LIKE TO DO A ALL JUST VEGGIE AND CHEESE ONE
Author: jessica wilks
Our family loves sour cream & since I'm occasionally looking for ways to incorporate it into my recipes, I decided to try it in my biscuits. The result was a flaky, golden brown, soft on the inside delicious...
Author: Lynn Bowen
This is the old-time recipe from our grandmamas. There is no real measurement in this for the shortening. Wonderful and tasty heavy biscuit from the old times. Great with homemade sausage gravy. Always...
Author: Hollinhead77
Martha Stewart has yummy biscuits. If you are diabetic you can use a different kind of flour other than white flour and still have a biscuit.
Author: ShelbyGail Allen
These are just plain down-home yummy goodness!
Author: Fran Murray
These bite size biscuits are perfect plain or with some sausage and gravy over the top.
Author: Nancy Allen
I love Cracker Barrel recipes. This one is from Cracker Barrel's Old Fashioned Country Cooking.
Author: Vicki Butts (lazyme)
These are wonderful biscuits. My whole family loves them and they go great with most soups!
Author: Elise Griggs
Popeye's is the name of a chain of fast food fried chicken restaurants in the south. Along with their New Orleans style fried chicken, they serve the best biscuits. This is a really easy recipe for the...
Author: Judy Martin
These biscuits are big enough and good enough that even your Mother-in-Law will be happy!
Author: Stephanie Morris
These are delicious. Great for making pot pie with a biscuit crust, or just for breakfast or dinner biscuits in general!
Author: Chelsea Mitcham
I pulled this old chestnut out of my filing cabinets, and thought I would dust it off, and see if I still like it... I do. This is a very traditional Southern recipe; however, where I worked, we added...
Author: Andy Anderson !
Hot out of my oven! I made these with dinner tonight.This recipe is so simple anyone can make it. The biscuits are light and fluffy...and did I mention spicy? You won't be let down, I promise. Enjoy!
Author: Christine Schnepp
My son has a Step-Grandmother named Mary. He brought me her recipe and asked me to make them at home because they are so good. He's right, they are delicious!
Author: Beth French
Had these biscuits for the first time tonight. My wife is the fussy one - and she liked them. She said they were light and fluffy. The nutrition is based on 14 biscuits. The recipe calls for 10.
Author: Wayne Jeseritz @RECIPECOOKIN
While researching Albanian recipes, I saw several versions of this one. Called Albanian Butter Cookies, they are not cookies to us, but wonderful biscuity scones! You will see in my ingredients list that...
Author: Chef Potpie (Laurel)
These tea buns are really good. The recipe has been given to my friend Bonnie who lives in Vermont and she has passed it on to her friend. I hope you enjoy them.
Author: Diane Knight @ddknight
with these biscuits you can leave out jalapeno peppers and add garlic, bacon,or chives.
Author: Josephine Quick
I couldn't post my tomato gravy recipe without my homemade biscuit recipe to go with it. I learned to make homemade bisquits from my mother who made them like it was nothing...and now I'm doing it too....
Author: Janice Ross
Heaven knows that I can't make a biscuit. But whenever my mother-in-law gave me this recipe, she said that there was no way that I couldn't make these!! She was right. I made them on the first try & they...
Author: Hope Bolen
A great chef lady I knew gave me this yummy recipe. It is my favorite for biscuits.
Author: Linda Edwards-Jackson @lindakayefrancis12
These biscuits are a favourite in Australia, if you've never tried them you need to give them a shot they're really easy to make.
Author: Bec's Table
Much healthier (and no gluten) than Red Lobster cheddar biscuits
Author: Gale Kirby
For so little effort, these are really good! Sometimes I add a little chopped green onion for color and additional flavor, and sometimes I go whole hog and add minced garlic, too! How can you go wrong...
Author: Martha Price
We fill these biscuits with everything. They are good all by themselves as well!
Author: Nancy Allen @mawmawnan
This is my best biscuit and I know you will love it too..
Author: Pat Duran @kitchenChatter
This is my go-to biscuit recipe. This Old Fashioned Biscuit recipe makes 6 nice tall and flaky biscuits. Hubby likes a biscuit that is not doughy, and this one is perfectly done in the middle. Perfect...
Author: BonniE ! @ReikiHealsTheSoul
Just another weird concoction that I remember growing up. It was my best girlfriends Aunt Ruby that made this delightful dish. I loved staying all night with her, because her Aunt was and is a fabulous...
Author: Linda Faye Lober
This recipe appeared in The Canadian Edition of the 1997 Old Farmers Almanac I thought I had lost it. I am glad I finally found it , tucked in to one of my cook books! Now you can enjoy it with my recipe...
Author: Nancy J. Patrykus
MY thought is these originated in England as they are the ones who usually call crackers "Biscuits"
Author: Stormy Stewart @karlyn255
This is a recipe by fun tea party ideas.com-- but tweaked a bit by me. These are real nice and tender and have a great flavor. Give them a try.
Author: Pat Duran @kitchenChatter
These taste soooooo much like Red Lobsters!!! melt in your mouth : ) : )
Author: Sherri Greer
Great tasting easy biscuits! Serve warm with butter and jelly or molasses.
Author: Ann Simmons
These biscuits are vegan, moist, delicious and easy to make!
Author: Healthy For Real
These Biscuits taste great with anything, spread on some homemade strawberry butter, or eat with a bowl of hot chili.
Author: Josephine Quick @Kayliann
These biscuits remind me so much of my wonderful mother. She got up every morning to make biscuits before we all left for school..When I can home from school, there were hot biscuits just coming out of...
Author: Linda Griffith @sothernladee
Got up at my usual 3:30a, and made these biscuits, for my houseguests. Served them with scrambled eggs, homemade sausage, hash browns, butter, and jam. Coffee, tea, and juice were a must. This may not...
Author: Andy Anderson ! @ThePretentiousChef
This recipe has been a household favorite for years. The biscuits come out light and fluffy, and are easy to make. They are excellent for breakfast sandwiches,with butter and jam, or even just to use for...
Author: Charlene Stewart
Buttery goodness that are light as clouds and melt in your mouth!
Author: marilyn morel @mommagirl