Author: Jill O'Connor
Author: Scott Beattie
Ripple cake is a popular Australian dessert, the equivalent of an American icebox cake. In Australia, chocolate ripple biscuits are used, hence the name. In the US, you need to substitute Nabisco® chocolate...
Author: Bush Cook
Author: Lara Shriftman
You'll get a gorgeous, dark, and rich chocolate cake from this recipe with prunes, brandy, and ground almonds.
Author: Sandra Bennett
The Jack Rose cocktail brings together applejack (or higher-proof bonded apple brandy) with tangy grenadine and fresh lemon.
Author: Audrey Saunders
This spiced persimmon pudding is easy to prepare and topped with a sweet brandy whipped cream.
Author: Stephanie
Author: Tracey Seaman
This is the fruitcake my mother made from the time I was a little girl. It isn't full of the citrus fruits, and I've never met anyone who didn't like it. Originally submitted to CakeRecipe.com. You can...
Author: Sharon
Author: Hélène Wagner-Popoff
This is a long procedure, but well worth the trouble. A great cake. Makes about 11 pounds.
Author: Carol
I make a basic chocolate chip cookie dough, but use white chocolate chips, dried cranberries, and brandy (instead of vanilla). Great for Christmas time!
Author: Diane Abed