This easy to make batter bread brings the sweet and tender flavor of Hawaiian bread home from vacation. This is a recipe for homemade Hawaiian bread. It's sweet, spicy and tender.
Author: SAUNDRA
I adapted this for a bread machine from an old recipe. We always have these on Easter morning.
Author: Julia
Great machine bread recipe. Excellent for sandwiches, toast and nutrition. Yum!
Author: Jackie Boehm
This thin flatbread is a great alternative to tortillas and considering it is an unleavened type of bread it is pretty fast and easy to make. It can be served as a wrap or accompaniment to salads and barbeque....
Author: Kristina S.
Yummy mini doughnuts without the frying! These have the texture of cake doughnuts and are, of course, addicting. Enjoy!
Author: Riley
Bursting with sweet blueberries and chocolate, these creamy flourless pumpkin blueberry cashew chocolate chip muffins are a decadent, healthy fall treat! Keep muffins in the refrigerator up to a week or...
Author: Megan Olson
No-carb paleo cloud rounds. Fresh out of the oven, they are fluffy and light. Storing them overnight in a plastic bag adds some elasticity to them so they become more bread-like.The rounds will rise and...
Author: GallifreyStands
Very low fat breakfast rolls with fresh orange, dried cranberries, honey, and cardamom. I really like these rolls any time of day. Good plain or with an orange glaze.
Author: John Courtenay
Light and tender croissants with the hearty taste of whole wheat. Make sure that you use whole wheat pastry flour not whole wheat bread flour.
Author: MARBALET
Author: Jamie Deen
Old-fashioned corn meal pancake type corn bread. My mother's best friend who owned a little terrific hole in the wall restaurant gave me this recipe. I think it is wonderful.
Author: Sherrie Baker
An easy to make batter bread it's also called Sally Lunn Bread.
Author: Ruth
A tasty biscuit with a flavor kick courtesy of bell pepper and pimentos.
Author: Nell Marsh
There was no bread in the building, and I needed to make some for the kids. This is reeeally simple, fast and tasty! You can make it from leftover oatmeal, mashed potatoes, or just about anything like...
Author: HPetrus
Apple walnut bread is a sweet apple bread recipe with walnuts! Perfect apple quick bread recipe with a light glaze that everyone loves!
Author: Jessica & Nellie
This recipe for pretzels uses traditional Irish soda bread dough instead of a yeast based dough. It's quick and works great! These pretzels come out great, just like the street vendor type.
Author: ARVILLALAR
'Farl' means four, so pat your dough into a 1.5-inch-thick round and cut into four pieces. Serve warm with butter and jam or use as part of an Ulster Fry. Mmmm! If you can find soda bread flour, use it...
Author: stace
A white bread recipe without a strong yeast flavor. Proofing the yeast first eliminates some of the yeast taste from the final product.
Author: Danielle
This incredibly moist muffin will have everyone drooling for more! It's gluten and dairy free, vegan, and can be paleo with a flour substitution. No refined sugars!
Author: Emma Fowler
This is the real thing! You can use an egg and slightly less milk for a different texture. It is also possible to use water instead of milk and buttermilk, but this makes a much denser loaf.
Author: Freyja
Farinata is a traditional Italian grain-free and gluten-free flatbread, made with garbanzo flour. Top with feta cheese, Kalamata olives, and zucchini slices for a quick and easy Mediterranean-inspired...
Author: Fioa
This Everything Bagel No Knead Focaccia Recipe is a delicious twist on the original. Filled with chopped onion and Everything bagel seasoning, it is the perfect accompaniment to any meal and can be made...
Author: Erin Clarkson
This vegan beer bread has an amazing crust, it's super easy to make, and you can customize it with the beer of your choice!
Author: Milk and Pop
This easy Roti Recipe has great tips and tricks on how to save time and make the perfect whole wheat Indian Flatbread at home! The key is to practice a few times until you get the hang of it!
Author: Anjali Lalani
This hearty breakfast muffin recipes packs chocolate chips and pecans into an oatmeal muffin for extra deliciousness.
Author: Kari Farwell
This recipe was given to me by a woman that makes savory tarts in a small town in the south of France. I found her crust and process to be the most delicious, simple and logical of all the crusts I've...
Author: oz
For anyone trying to avoid wheat/grain products, this is for you! A yummy, nutty bread that is wonderful for breakfast and snacks.
Author: Janice
This recipe is for those donut pans that are advertised in some magazines. They were an attempt to duplicate the delicious cider donuts that my husband and I had on vacation in New Hampshire.
Author: MARY N
A sweet and tender recipe for cornbread muffins. This is an easy recipe that comes together in minutes and just bakes for about 15 minutes.
Author: Susie Weinrich
I tried several Belgian waffle recipes after getting my iron. In the end, I combined my 1st choice with my husbands favorite to come up with this recipe.
Author: Stephanie Knewasser
Author: Molly Wizenberg
This is a recipe from my hometown of Sarajevo, and it is similar to a southern cornbread. What makes it unique is the addition of semolina flour (or Cream of Wheat®). If you don't have semolina flour,...
Author: Taya
These are moist and chewy. I sometimes add 1/2 cup of dates as well as the apricots. A family favorite!
Author: Aunt Mamie
Honey makes these muffins moist and sweet. This recipe is from The WEBB Cooks, articles and recipes by Robin Webb, courtesy of the American Diabetes Association.
Author: Robyn Webb
This is a great way to use up that frozen rhubarb in your freezer, but you can also use fresh rhubarb. It makes a moist and tangy muffin.
Author: Freya
The pineapple makes this bread extra moist without an overpowering pineapple taste.
Author: Jolin
Great with pasta and stuff or to toast and snack on.
Author: Steve Morrison