Author: Alton Brown
A delicious bread made with Romano cheese. Italians make this bread at Easter time, but it's good anytime! It can be baked in a tube pan or two loaf pans.
Author: CONNIE263
Every time I make soda bread, I wonder why I don't make it more often! It is so easy, and I love the distinctive taste. This version is full of hearty rye flavor, and tastes delicious toasted and topped...
Author: LauraF
I'm very excited to show you this new, and possibly slightly improved, popover recipe. While we may have tweaked the ingredient amounts a little bit, we are still going to be using our foolproof, cold-oven...
Author: Chef John
A full recipe of monkey bread is in a Bundt® cake pan or mold pan. Cut recipe in half to bake in a smaller metal mold or iron skillet. May be made the night before serving.
Author: poppy
These savory muffins freeze well so you can make these in advance.
Author: michellej
This cheat's vegan mac and cheese is just like the real thing - proper comfort food.
Author: Jamie Oliver
Tell the kids to make these pepperoni pizza bagels for the grown-ups! These cheesy Kid-Only Pepperoni Pizza Bagels aren't only for kids.
Author: My Food and Family
This classic Russian yeast bread is filled with a sweet poppy seed filling with honey, raisins, and nuts. Simply delicious
Author: Anonymous
I decided I no longer wanted to fork out big bucks for the autumn delight of pumpkin scones from that famous coffee chain. I went on a hunt for something I could make myself and got this beauty of a recipe....
Author: Shawna Hambly
This buttery vanilla-scented bread loaf makes an excellent addition to any brunch-or turn it into French toast for double the luxury.
Author: Donna Hay
Very tasty muffins with yogurt for moisture and plenty of chocolate chips.
Author: Veronica
This simple dish of fresh smashed avocado, ripe heirloom tomato, and perfectly poached eggs is finished delicately with fresh lemon juice, herbs, and sea salt.
Author: Nick Korbee
This is an easy Irish soda bread recipe with a 5-minute preparation and no kneading skills required! This yeast-free dough is perfect for beginner bakers and busy families!
Author: Julia
Your basic buttery poppy seed muffin -- with a twist! Succulent confections with mounds of oats, raisins, and poppy seeds. This is great for the winter because of the high oven temperature! Serve warm,...
Author: RACH FORCE
Yummy cake-like muffins, with lime and white chocolate. These are closer to tart than sweet--not sour, but a nice change from very sweet desserts.
Author: Elske G.
Author: Suzanne Goin
This picture-perfect focaccia is both a beautiful bread art piece and also happens to be incredibly delicious. Made with traditional yeasted dough, it uses a bit of milk (instead of sugar) to help the...
Author: ChefJackie
This bread is pure cheese; rich and aromatic. A tender and savory delight.
Author: Heather
Rosemary Breadsticks or Grissini are the Italian style of long, thin, crunchy breadsticks. Perfect to accompany an anti pasta platter, these homemade breadsticks are full of flavor and crunch.
Author: Holly Baker
Author: Caroline Belk
A sourdough starter that uses the liquid from boiled potatoes to attract wild yeast.
Author: Paula
The best bagel recipe you will ever need complete with step-by-step instructions. These bagels have a delicious flavor and are perfectly dense and chewy with a lovely outer crust.
Author: Heather @ thecookstreat.com
It took a long time to get the pizza dough recipe at Roberta's right. Our pizza crust reaches back to some Italian traditions but it's not classic Neapolitan.
Author: Carlo Mirarchi
This moist, dense and nutty Carrot Bread has been a family tradition for years.
Author: P Weiss
This delicious Eastern European bread is great for breakfast or as a party snack!
Author: Booksie B
This luscious dessert recipe combines two classics: banana's foster and bread pudding - a very delightful and rich dish.
Author: Brett Moore
This is an old Victorian recipe intended to use up all the uneaten canned fruit in the pantry. It's lovely around Christmas time, and always great for holiday gifts. If desired, frost with cream cheese...
Author: Nicole
A cinnamon raisin batter bread with a sugar glaze just like the school cafeteria used to make. It is a yeast bread baked in a sheet, and cut into servings after cooling. This recipe has been passed down...
Author: ANNETTE1951
Author: Wendy Giman
I created this recipe after my husband found out he had high cholesterol levels. Everyone who tries this bread loves it, so far! Some of the ingredients are not easy to find (taro starch, for example)...
Author: SarahJane
Use up ripe bananas in this easy banana bread recipe. This recipe makes two loaves so it is great for gift giving. Use coconut oil and coconut sugar if you'd like!
Author: Julie Clark
These are moist and delicious despite the fact that there is no liquid other than the berry juice.
Author: Mary
A great bread with huckleberries that is always passed down from generation to generation... yum!
Author: Elisabeth Fleming