Quick and easy: done in an hour! The most delicious Valentine's Day sugar cookie recipe I've ever used, and you do not have to refrigerate the dough.
Author: Haven
This recipe for Passover komish (a type of cookie) is so good and so easy to make that you'll want to prepare it all year long! This cookie is similar to biscotti.
Author: Shelley Ross
Author: Noah Bernamoff
Butterscotch chip cookies with a bit of flaked coconut!
Author: SENSEICHERYL
These lemon poppy seed cookies are Jewish in background. They are a thin crispy cookie that's wonderful with tea.
Author: Alex
A semi-soft cookie, a cross between a Dad's® cookie and a spice cookie. I bet ya can't eat just one!
Author: Derek Croteau
A very chocolaty flavored cookie with added quinoa and oat bran to make a nice cookie for tea or coffee time. Keep stored in sealed container.
Author: Cheerios
Author: Bon Appétit Test Kitchen
These are very chocolaty, dense brownies that go great served warm with ice cream! My brother had a girlfriend that used to make these for him. Try these with pecans instead of walnuts, or using white...
Author: LC Debra
These cookie jar classics are crunchy but with a little chew, the taste a buttery blend of nutty toasted oats and sweet raisins. Take them on picnics and pack them in kids' lunch boxes.
Author: Susan G. Purdy
A great cookie recipe from our Ambassador Nancy Samson. Nourishing, and easy and quick to make!
Author: Nancy Samson
My husband is diabetic so I'm always looking for sugar free sweets I can make for him. This recipe calls for Splenda Brown Sugar blend and Herseys sugar free chocolate chips. They are sooo good you won't...
Author: Glenda Guilfoil
These cookies are really just energy bars in cookie form. Packed with nutritious ingredients, they are crispy around the edges, rich, and have a nutty, savory taste. Call it a grown-up chocolate chip cookie,...
Author: Diana71
These are some of the traditional Cookies I make every Winter holiday, Thanksgiving & Christmas. Each to me is a miracle of beauty and delight. Rich in butter & spice flavors. I can't imagine what Thanksgiving...
Author: Bonnie Beck
Gluten-free cookie. The flour is entirely chickpea, with a touch of cornstarch. Great taste and texture, like better or gourmet cookies.
Author: Robin Stauffer
These sugar cookies inspired by birthday cake taste better than any other sugar cookies!
Author: Alexander Petrie
I've always loved the combination of peanut butter and chocolate, so this cookie is a hit with me. Everyone who tries them wants the recipe.
Author: RUGGLES
These loaded trail mix oatmeal cookies are sweet, salty and chewy. Grab your favorite trail mix and make these irresistible cookies ASAP!
Author: Natalie Dicks
Soft and moist cookies made with apricot preserves. Coconut and pecans are interchangeable according to your taste. These are also really good using peach preserves.
Author: COOLERDOT
Traditional shortbread gets an added depth of flavor with the use of brown butter. This recipe results in a rectangular-shaped cookie, but feel free to cut the dough into any shape you like while it's...
Author: Molly Baz
This ice cream may look like plain chocolate, but it's not-it's a super concentrated version of cookies 'n cream. Its rich flavor and color come from crushed Oreo wafers (which you can feel...
Author: Stella Parks
Author: Nicole Hunn
These are very tender cookies. Should you want to alter them for a later date add different flavor extracts. I got this recipe years ago when I was a girl scout.
Author: Lesa Caruso
This recipe uses chocolate syrup. It is a very moist and delicious brownie. It is also one of my favorite brownie recipes. Store in airtight container.
Author: Shari Norvell
A healthy, gluten-free, slightly crunchy, PB style cookie. not distinguishable from gluten-containing cookies at all!
Author: ADAMSGRL
A melt in your mouth cookie with an apricot filling that people beg for every year.
Author: Heidi Hankin
Author: Paul Grimes
I bought tahini to make hummus. I had a lot left over, so I decided to make a yummy cookie with them. They passed the husband taste test, so I thought I would share with all.
Author: cmelliott55
Author: Mary Cech
My husband put in a specific request for oatmeal raisin cookies. He wanted them to be "thinner, but soft." On my search for the best Oatmeal Raisin Cookies, I came across this one at http://journeytocrunchville.wordpress.com/...
Author: Jenni K
This yummy cookie combines melt-in-your-mouth shortbread with sweet toffee and maple, producing a delightful treat. Fantastic with a cup of coffee or tea!
Author: MomsKitchen
Was wanting to find a recipe that used lemon pudding and just couldn't find the right one that suited me, so I came up with this one on a whim. It smelled so yummy and the texture is tender and chewy....
Author: NET10
A few years ago I put together two of my favorite snickerdoodle recipes to come up with this one.
Author: KLEROUE
They're all red and white with a hint of maple. When sliced, the cookies reveal a white base, red middle, and white top. They will have you singing 'O Canada' for the rest of the day!
Author: RedApple
These light, fluffy meringues with the delicate flavor of rose are enhanced by a kiss of cardamom.
Author: chikalin
Author: Mel
This recipe uses any chocolate flavored cereal plus its low in fat. Give it a try!
Author: Amy Brolsma
Author: Maggie Ruggiero
This ambitious Mallomars-inspired recipe is a project: Make the (wheat-free!) cookie base and top with marshmallow on day one; enrobe in chocolate on day two.
Author: Anna Posey
These cookies are amazing but I wanted to add some grains and cut the fat. By adding some cheerios and kiwi puree I have done just that. They taste great and have vitamins and antioxidants.
Author: MakeItHealthy
Lofthouse Sugar cookies are those soft cake like sugar cookies you find at Walmart store frosted with a sweet bright buttercream. My daughter always wants me to buy them and they are good. Over time I've...
Author: Annamaria Settanni McDonald