These are delicious. Just watch your temperature closely on these.
Author: Shaleah Cagle
Peanuts covered in chocolate then dropped onto waxed paper, parchment paper or right into candy cups. So easy, and everyone loves them.
Author: Julia Ferguson
My Mother-In-Law used to live in Georgia with pecan trees in her yard. She would bring me bags of the most fresh, big and beautiful pecan halves! I used an old recipe and added my personal touch of adding...
Author: Peggy Sue Ross
This recipe comes from a 1968 recipe book titled,"Favorite Recipes From Church of GOD Ladies". Each of the recipes has the ladies' name and home town and I will include this with the recipe and if you...
Author: Billie Neal
This recipe is from my sister in law who recently passed away. She was an excellent cook and a wonderful person. I miss her alot.
Author: susan tinney
I've come accross several different names for this, most simply it can be called Cracker Candy, but I usually make it around the holidays, so I call it Holiday Bark My Dad's favorite candy is Almond Rocha,...
Author: Sarah Barroga
Combining two of my favorite sweet treats into one with this delicious recipe! It's sweet, salty, and terrible for you! I love Salted Caramel soooooooo much. I have a really hard time saying no to anything...
Author: Anthony Nicometi Jr
I remember the day that Karen Bennion and Lynn McRae brought these into the composing room at NAC in Salt Lake City (way back in the late 70's). They were so good and better than any caramel I had ever...
Author: Marcia McCance
My family and friends loves it. I make them for Christmas party and it is so easy to fix it and it is so delicious and tasty.
Author: Lisa Johnson
These are sooo good. It's 100% Nestle recipe. My mom had me make these for a bake sale her school was doing and WOW. They sold out in the first 5 minutes. They are VERY rich...so don't calorie count them....
Author: Brandi Kirkpatrick @IdGirl25
This recipe is from Kitchen Chatter and Friends book 2. This recipe can be made with your favorite jell-o flavor. Ma bunch- very colorful presentation. It was given to me by Carol a home economist.
Author: Pat Duran
AND THE KIDS ALL GO CRAZY WHAT BETTER THEN CAKE AND CANDY ALL IN ONE PLACE.. I HAVE HAD JUST ABOUT EVERY PARTY I CAN THINK OF FOR MY DAUGHTERS 5TH BIRTHDAY....YES SHE HAD A CANDY PARTY SO A CANDYLAND CAKE...
Author: Darla Hill
SO easy, lots of fun! These chocolate and vanilla coated nuts are the bomb!!
Author: Lynn Socko
This candy is a lesson in learning what the soft ball stage is! If cooked past the soft ball stage (236 degrees) it will become hard and crumbly. But get it just right, and WOW, a tangy taste on fudge....
Author: Susan Feliciano
This is my late mother's recipe that everyone I know adores! Happy to share the love!
Author: Stephanie Licata
THERE ARE MANY PRALINE RECIPES OUT THERE BUT I USE A CAJUN RECIPE THAT USES BOILING WATER INSTEAD OF MILK. I WAS TAUGHT THAT PRALINES MADE WITH MILK WERE CREOLE IN NATURE AND PRALINES MADE WITH WATER ARE...
Author: ELAINE PARKER
These taste very similar to the Almond Joy candy bar. These are easy to make for your holiday sweets platter.
Author: Mary Lee
This is another one of my Mother's recipes (as a lot of my favorites are)
Author: Mary Wilson
My grandmother's recipe says "Chinese noodles." These are the dry noodles that come in a can. I think one brand in her day was Chung King. They might be called chow mien noodles but you want the dry ones...
Author: kathleen ralston
This is a favorite candy recipe shared with me from my mother-in-law.
Author: Joyce Lowery
This one is easy and only three ingredients. Sent in by Mrs. Ray Yutzy I made it and it was not only a nice easy fudge but sat up fast and didn't taste like sugar like some do. Was a nice fudge but work...
Author: Stormy Stewart
There are endless recipes for "Bark" candies. Here is just one that I made with just what I had on hand. It makes a great addition to holiday goodie boxes.
Author: Jeanne Benavidez
This has been in my family for years. It is always a big hit during the holidays. It makes me think of my parents when I make this. Enjoy!!!!!!!!!!!!!!!!!!!!!!!
Author: Zelda Hopkins
My grandmother could made wonderful pralines. Unfortunately, her recipe was never passed down. I remember as a little girl sneaking pieces right off the waxed paper where they were setting up. This is...
Author: Diane Atherton
My children absolutely love these Cowboy Haystacks. A girl I work with made them for a candy-swap at Christmas time and they were a huge hit! Fast and easy to make.
Author: Terri Wiley
This was a candy my aunt and gram always made. Quick, easy and satisfying to the sweet tooth. Enjoy!
Author: Cassie *
Inspired by Donna Brown's wonderful peanut candy posted on this site. This recipe is a variation using pecans, coconut and chocolate and made into small bars. Tastes similar to a Nestle's Crunch Bar only...
Author: BonniE !
Now if my G-pa was still alive he would have called these: Scutterbotch bon-bons.. he was so funny that way!! Sure do miss him; he would have loved these..
Author: TAMMY WADE
Sweet and Savory! My Mother-in-Law's recipe. So glad I found this in my recipe box! She made it every year during the winter holidays!
Author: Karen Rees
I love trying new things and quick cooking.Especially when it tastes so yummy.
Author: JUDITH VALKNER
Something to make as Christmas goodies. I found this cute recipe online and plan to make these today. This will be something fun my grand daughter can help me with. The picture and recipe are from www.mycomputerismycanvas.com...
Author: Lea Ann
A sweet, creamy brown-sugar based fudge that I used to make with my Grandma. Easy to make and so, SO delicious!
Author: Jennifer Young
I've been making these since I was a teenager. Grandma Campbell just adored these candies & my Grandma Debelak loved them too. So during the holidays I would be sure to take a plate to both of them. They...
Author: Kimberly Biegacki
My Mama has been making this recipe since I was a kid. I have no idea where the recipe came from but it is easy and very delish. You could use any flavor of gelatin to change the flavor.
Author: Nelda Carnley
I was browsing yesterday and came across this recipe for making Homemade Cadbury Crème Eggs. Since Easter is right around the corner, I felt compelled to post for everyone to see. It was shared by JJensenSC...
Author: Susan Cutler
My mom made candy for Christmas, all my life. This is one I remember. It is so delicious and so smooth and creamy. It is very good dipped in chocolate, but my pictures show the candy, not dipped.
Author: Jolayne Cooper
My mother made this fudge only at Christmas time and if memory serves me, on Christmas Eve. What a treat from the beginning til the end. I remember the smell of the chocolate cooking and how it changed...
Author: Diane Atherton
Yum! Homemade marshmallows!!! Follow the recipe as is (delicious!) or choose colors and flavors to suit your fancy. Also, be sure to keep an eye on the marshmallow as you whip it. Our high-power mixer...
Author: Jordan Falco
The Kitchen Crew is plain nutty for these little guys! We had to hold my grandson - an Honorary Crew Member - back before he ate the whole first batch! Now that's the ultimate endorsement.
Author: Lisa Allen
I found this recipe in one of my cookbooks years ago when the kids were little and would do it the same time that we would do the bread dough ornaments...again the whole neighborhood was at my house...I...
Author: JoSele Swopes