This is a wonderful after dinner treat when you don't want a big dessert. Just pass the plate around and serve with coffee or other beverage of choice. These delicious balls are easy to make, healthy,...
Author: BonniE !
This recipe came from another nurse friend. I worked with Sheryl at Monroe Surgical Hospital. This candy is one that we make every Christmas.
Author: Joyce Lowery
Have been making this for Christmas for more then 30 yrs. My kids & grandkids love it.
Author: Janice Prince
If you're never made homemade marshmallows....you don't know what you've been missing! These are worth the effort (and the time waiting overnight)!
Author: Roz Blair @Roz_Blair
Another easy and tasty recipe from my card group. Excellent recipe for the holidays.
Author: Stephanie Dodd
ALRIGHTY Y'all I just kind of stumbled on this recipe! I make Kahlua Balls already BUT....my Hubby stopped to pick up my liquors for my holiday baking and grabbed the new Kahlua with chili. So I worked...
Author: Gina Davis
I have tried this recipe must be a dozen times now and every time it has been a hit with my family, It was given to me by a friend several years ago and she got it from someone she knew. I dont know if...
Author: Carol B
These coffee meringue cookies are fat-free, low calorie, and flourless. Meaning Glutin free.These puffs of heaven will melt in your mouth. NOTE: It is best to make meringue cookies when the humidity is...
Author: Stormy Stewart @karlyn255
This is a wonderful fudge Carol gave me she said I could share as many of her recipes I want
Author: Patsy Fowler
My Mom made her peanut brittle every year for family and friends. I loved her brittle...I wish she was still with us to make it again. Duwanna passed away on Sept. 1st 1989...she will always be missed....
Author: Straws Kitchen(*o *)
As a kid I loved Heath bars. I found this almost "Heath Bar" filling and satisfying! Enjoy your treat from Oklahoma!
Author: violet camp
I was trying to find a festive candy to give to my friends and neighbors... Thought these were perfect for the Holidays!
Author: Heather Porter @auntiehi
If you love Andes Mints, this is the recipe for you! These were very popular with my neighbors, family and friends at Christmas time. They are incredibly easy to make and addictive.
Author: Fran Murray @franmurray
Wow - these are fantastic! If you are a fan of cookie butter then you will LOVE these cookies. They are rich and just melt in your mouth. These will be a great addition to any holiday table.
Author: Cathie Valentine
So, so good. I made this by throwing together random baking bits I had in the house. Now my sister makes me make it for her!
Author: Cyndy Ranzau @cranzau
Perfect easy little treat for the vegans in your life ! Too hot to cook, so these are a summer go-to dessert
Author: Lori McLain
This is a tried-and-true recipe from my grandmother, Zelda (aka "Grammy"). She was THE cook of the family. She taught me to make this when I was 8 years old. She SWORE it worked best made in a cast-iron...
Author: Torrey Moseley
This is a no fail recipe that I've been using to make fudge for many years. It's fast, it's easy and it's fudge any way you like it! You are not limited to chocolate fudge, you can change it up. If you...
Author: Diane Atherton
I found this recipe in the October issue of Family circle, Wanted to get it out there for Fall and Holiday get together's.
Author: Kimi Gaines
When I was young my mother shopped at a grocery store that had a candy shop connected to it. Every time I was at the shop I looked at everything they had but always ended up in front of the Rocky Road?...
Author: Jeanne Gliddon
This is a very chewy bar prepared by one of my co-workers. I think they are delicious and hope you agree!
Author: Stephanie Dodd @skeen
This is Laury Manning's receipe..I've made it a couple times & never had any leftovers! Easy & VERY good!
Author: Jane Laster
Born and raised in Michigan, I am proud of where I come from. Traverse City Michigan is The Cherry Capital. In July we have the Big Ole Cherry Festival for a week long festive Cherry Celebration. I buy...
Author: Sheri Zarnick
I have made this fudge for more years than I care to remember! Won several blue ribbons at the county fair when I lived in California with it. You will love this fudge for sure!
Author: Susan Bartley
I've told you before, Momma was a wonderful cook! Well, Daddy had his delightful recipes too! This is one he loved to make at Christmas time! Miss you Momma and Daddy!
Author: Janis McRae
My husbands grandfather was a great cook, I made sure I kept his recipes..
Author: Iris Bonanno
Mom always made this in the cast iron skillet on cold winter nights. When the weather was damp & rainy it didn't do well. As kids we would fight over who was gonna make the magic when you added the baking...
Author: Joan Harrell
Nana Devine made these every year for Easter and they were my all time favorite. It wasn't until I was well into my 20's that she gave me the recipe, and boy was I surprised to see what they were made...
Author: Deneece Gursky @Smokeygirlxo
Hazelnuts or Filberts are my favourite nut, I toasted them to add into this bark which gives it a richer flavour.
Author: Jo Zimny
This is a great recipe- make this for that special family, friend or neighbor; save a little for yourself!
Author: Pat Duran
A friend of mine got one of these from her co-worker. Thought he was too cute and had to share! ?
Author: Theresea Safari Forooshani @terrbear6
Cake truffles are by far one of the most delicious confections ever dreamed up! These I have not tried yet but have made red velvet cake truffles which I made and handed out around Christmas. You can find...
Author: Hope Vaillancourt
I love the flavor of rum even though I don't drink, and decided since I was making candies today to try making a chewy rum-flavored center for chocolates. I think they worked :p
Author: Alicia .
This is Pat Duran's recipe and it's super easy and tastes great.
Author: barbara lentz
I love fudge and they are so delicious and sweet. I make them for Christmas. My family loves it.
Author: Lisa Johnson
Tablet (taiblet in Gaelic) is a medium-hard, sugary confection from Scotland. Tablet is usually made from sugar, condensed milk, and butter, boiled to a soft-ball stage and allowed to crystallize. You...
Author: Cathy Smith
In this picutre, I used peppermint marshmallows - great for Valentine's day or Christmas! You can add as many nuts or marshmallows as you like. Use any kind of nut that you like. You can also use white...
Author: Treva Orange
Here's a pure and simple microwave toffee recipe. This is one that you and your friends will make again and again. Don't limit yourself to almonds, experiment with your favoret nut's and you will have...
Author: donna clark @donnacl
This is one of those recipes that you like to have on hand because it doesn't take any time or effort to make and they are so delicious. I hope you will enjoy as much as I love sharing it with you.
Author: Linda Griffith @sothernladee
I used Jo Anne Sugimoto's "Strawberry Marshmallows" recipe to make this today. http://www.justapinch.com/recipe/homemade-strawberry-marshmallows-by-jo-anne-sugimoto-sugarnspicetedibears I did not include...
Author: Colleen Sowa @colleenlucky7