Mom always made this in the cast iron skillet on cold winter nights. When the weather was damp & rainy it didn't do well. As kids we would fight over who was gonna make the magic when you added the baking...
Author: Joan Harrell
From my mother-in-law's recipe collection.
Author: Chrystal Cackler @journeyrock92
Nana Devine made these every year for Easter and they were my all time favorite. It wasn't until I was well into my 20's that she gave me the recipe, and boy was I surprised to see what they were made...
Author: Deneece Gursky @Smokeygirlxo
I recently had a big party for my daughter Brittney when she graduated from college. I made these and they turned out so cute! I filled vases with chocolates and stuck these in like flowers and put one...
Author: Deneece Gursky @Smokeygirlxo
The holidays were coming quickly this past year. Every Christmas I try to make a "Goodie" to suit the taste buds of everyone on my list of gift giving. I made a few recipes that called for using canned...
Author: Connie Deitz @Riven
Cdy in our family means candy....added to bottom of everyone of Mom's groc list, by someone???? No one has ever fessed up to being the one. lol This makes a huge batch of very addictive, easy candy. Great...
Author: Joey Wolf @8of10
I used Jo Anne Sugimoto's "Strawberry Marshmallows" recipe to make this today. http://www.justapinch.com/recipe/homemade-strawberry-marshmallows-by-jo-anne-sugimoto-sugarnspicetedibears I did not include...
Author: Colleen Sowa @colleenlucky7
I have to be honest I have made this one time. The apricots are not my favorite fruit. They were good but just not to me. The photo was shared by Pat Durham. Thank you very much.
Author: Zelda Hopkins
Tablet (taiblet in Gaelic) is a medium-hard, sugary confection from Scotland. Tablet is usually made from sugar, condensed milk, and butter, boiled to a soft-ball stage and allowed to crystallize. You...
Author: Cathy Smith
I love the flavor of rum even though I don't drink, and decided since I was making candies today to try making a chewy rum-flavored center for chocolates. I think they worked :p
Author: Alicia .
This is Pat Duran's recipe and it's super easy and tastes great.
Author: barbara lentz
Here's a pure and simple microwave toffee recipe. This is one that you and your friends will make again and again. Don't limit yourself to almonds, experiment with your favoret nut's and you will have...
Author: donna clark @donnacl
I love fudge and they are so delicious and sweet. I make them for Christmas. My family loves it.
Author: Lisa Johnson
These are also called Bon Bons. This recipe is from my dear, sweet, precious mama's church cookbook, which she gave one to me and one to my sister years ago. I sure do miss my mama!!! My sister & I use...
Author: Bea L. @BeachChic
This candy roll cut into slices is so good if you like fruit cake you will love these candy slices. My mom always made these for New Years- but I like them for Christmas gifts too!
Author: Pat Duran @kitchenChatter
Oh so easy and yummy!! Of course who doesn't like chocolate? You can freeze this which is awesome because you might want a piece before you go to bed. (snicker) You can use small egg shaped molds for it...
Author: Carol Zahn @SummerWind1
A friend gave this to me and said she was trying to make something else and discovered this by accident.
Author: nancy conlen @queennie
This my grandmother Liisa's recipe that has been preserved in my family. The taste of condensed cream with a hint of cocoa still cannot be compared to anything else in the public holidays such as Christmas...
Author: Annastiina Salonen @Elaini
My brother actually got this recipe 30 years ago. I've been making it forever and it is always loved, and requested at any gathering. Easy, and doesn't need candy thermometer.
Author: Jana Crump-Aquino @Jana11
A friend of mine at work and I have been talking recipes and she made this wonderful recipe and it was fantastic. A must try for all of you brittle lovers.
Author: SK H @Soos
Add some interest to your candy and cookie trays with a white fudge. For best results, don't use low-fat or fat-free cream cheese. Many years ago as a young girl I would go through recipe books and look...
Author: Tammy Raynes @Tammy_Raynes
This is a easy and very yummy,creamy fudge.Everyone loves it! Got the recipe off a site called BakeSpace.
Author: Ann McCue @salsaqueen
Christmas and children with their hearts all aglow. I just love to watch excited and happy children. Of course, children love to help at Christmas Time. I used to sit my grandchildren on the cabinet counters...
Author: Jewel Hall @0124
Michigan dried cherries have many purposes for a Michigander. I love em and incorporate them in many recipes. These are wonderful little bites of heaven. If you are willing to share with family at Christmas...
Author: Sheri Zarnick
One of my co-workers brought this to work to share and I asked for the recipe because it was so good. Then I found out is was very easy to make too. Looks great on holiday treat trays.
Author: Tina Cook @CookingwithCooks
My newest obsession!!! Here is a cake pop with Dulce de Leche in it! It's not my photo, but I will post my very own when I make it! :)
Author: Jo Anne Sugimoto @sugarnspicetedibears
Another "ready in seconds" recipe for a quick snack or food gift. Honestly, unwrapping the Rolos takes longer than any other part, except cooling! My favorite cooking blogger, Christy Jordan, puts the...
Author: Fran Miller @TchrLdy71
I first tasted these bonbons at a wedding shower and was lucky enough to get the recipe. These bonbons are beautiful and delicious. They are fancy enough for a special Christmas gift or special occasion...
Author: Kathie Carr
I always like to create new recipes. This one is an Almond Brittle instead of the usual Peanut Brittle. We really like almonds so this was prefect. Dipping in melted chocolate of your choice adds a special...
Author: Sena Wilson
Not only is this a pretty pink and easy fudge; it is delicious and makes a easy and much appreciated gift. This time of year (and just about any time of the year) we are busy and don't have a lot of time...
Author: Pat Morris
I love making homemade brownies. I started off baking them from boxed mix but recently decided to learn to make brownies from scratch. I found a really easy recipe in an old cook book and after making...
Author: Kelsey Minton @mskelseyann
Here are some techniques and facts about chocolate when dealing with chocolates in your candy making this season.
Author: Karla Everett @Karla59
Spicy, savory, sweet, and salty, it was hard to stop picking up one more piece. Once baked, it's crunchy, light, and flaky. Enjoy this for breakfast or as an after-dinner treat. Wrap pieces of this Christmas...
Author: Dave T. @AirRail
This recipe is already doubled. I make batches and batches of this easy & delicious recipe every year to give out as hostess and/or Christmas gifts.
Author: Lisa Howell @LobsterLover
Have been making this candy for years. everyone waits every christmas to get some. I saw a few recipes on the site that are the same but just a bit different so I thought I would post mine too. Hope you...
Author: Ann McCue @salsaqueen
This is one of the easiest fudge recipes I have ever made. It's a good dessert to serve at parties and the kids love it also,
Author: Patsy Fowler
this candy is so good and its super easy to make everyone loves these
Author: Patsy Fowler @hellchell1
I have had this recipe for many years. Recipe is from an ole church cookbook about 50 years ago. It is always a favorite with my friends.We have sold boxes of this at various functions. Each year they...
Author: Nancy J. Patrykus @Finnjin
I tried making this fudge using a more complex recipe. While it was delicious, the consistency never firmed up enough to cut it into squares. This was a simple flash of inspiration, which yields yummy...
Author: Diane Audette @archangel888
Years ago, my grandma always gave a box of this (the store-bought version) to my Mom for Christmas. I remember it was a bit pricey - remember the department store candy in the fancy boxes? Later, we found...
Author: Vonna Pauls @HappyCooker
This recipe is made for the Quinoa Challenge for Culinary Quest 2014. Did you know you can "pop" quinoa?! Lots of steps this recipe but it's a simple idea...your making basic truffles and rolling them...
Author: Stacy Goodall @MrsGoodall
This candy is so easy to make and is delicious , it calls for them to be refrigerated but thats only if they last that long ..you might want to make a double batch I do :)
Author: Karla Everett @Karla59
My mom made these treats for us when we were children. I have made them many times over the years for family, friends, bake sales, etc. They have always been enjoyed by all. When I make them, it makes...
Author: Darnell Davis
This is a recipe when butterscotch chips first came out that I have modified over the years. My kids loved them and now my grandkids want me to make them all the time IF their parents will let me.
Author: Cat Sullivan
Grandma made this candy for Christmas many years. Its easy and good. As kids we loved to "help" her but, I'm afraid our help consisted mostly of licking the pan. :)
Author: Kathie Carr