This is a really easy, sweet, savory dish. When I first made it I was surprised by the flavor of the sauce. I served it over rice with veggies on the side. I can definately see making a lot of the sauce...
Author: Kkikii
Easy recipe for a great salad. I used bottled raspberry vinaigrette dressing. You choose your favorite. Cook time does not include marinade time.
Author: MsSally
Make and share this Tequila-Lime Grilled Chicken Breasts recipe from Food.com.
Author: Abel8284
This recipe is a little more involved but well worth the effort, in my opinion. This is a nice dish to serve when entertaining because it looks impressive. I've included a separate recipe for the mushroom...
Author: LifeIsGood
Make and share this Chicken & Rice A La King Recipe recipe from Food.com.
Author: Manami
Arriving home late (again) I needed something that was quick, simple yet full of satisfying flavors. This recipe modified from another site did the trick. When I made this I added two medium zucchini,...
Author: justcallmetoni
Make and share this Chicken Potato Patties recipe from Food.com.
Author: Midwest Maven
This is NOT a Jessica Simpson recipe (she merely put it togehter... thanks houseblend for the advice...), but I love Jessica Simpson and trust her taste! It's gotta be easy if she can do it! She showed...
Author: Krystal-Belle
This is a Luby's Cafateria recipe, I found it and put it here for safe keeping... Cook time is inaccurate, I have no clue...
Author: rusted_essence
I got this recipe from someone I knew years ago and it's since been a family favorite. I don't know anyone that doesn't like this dish. Even those that dislike broccoli or curry like it. It's easy to make...
Author: mswolfcry
Chunks of chicken breast and sliced onions are sauteed in flavorful Thai green curry paste, then cooked in a creamy sauce made with cream cheese, sweet potato, and sliced bell peppers. The first time I...
Author: WiGal
This is a fabulously easy recipe. I adapted it from Mark Bittman's How to Cook Everything. The recipe calls for marinated chicken thighs. I made the recipe faster using chopped chicken breasts and not...
Author: Reddyrat
I usually buy chicken breasts from those wholesale places. They are packed boneless, skinless and frozen. The other night I had no idea what to do for dinner and found a delightful recipe on the bag of...
Author: PaulaG
Chicken Frangelico an Italian/American dish made from chicken cutlets, mushrooms, and Frangelico liquor reduced into a beautiful sauce.
Author: A Taste of Brooklyn
Make and share this Apple and Almond Stuffed Chicken Breasts recipe from Food.com.
Author: Nicazz
This is a basic Vietnamese dish that can be made with any type of meat and most seafood, the variation comes in pairing the protein with the herb or spice. For example, chicken or fish is paired with ginger,...
Author: Nado2003
Make and share this Chili Garlic Chicken and Rice recipe from Food.com.
Author: LMillerRN
This recipe actually calls for Breasts, but I used thighs and they were moist and lucious! Goes well with steamed Basamati Rice.
Author: MarieRynr
What makes this more special than the traditional cordon bleu rolls is the delicious combination of proscuitto and swiss. They complement one another perfectly. Serve this dish with rild rice and asparagus...
Author: OwlMonkey
Make and share this Pioneer Woman Ranch-Style Chicken recipe from Food.com.
Author: Boomette
This recipe is incredibly easy and delicious! The lemon makes it really refreshing--we've been enjoying it this summer. I've used different types of pasta (most recently linguini) and all of them have...
Author: Kace83
Make and share this Honey Glazed Chicken Stir Fry recipe from Food.com.
Author: Sueie
Make and share this Lemon Caper Chicken recipe from Food.com.
Author: Mark Grams
Make and share this Easy Chicken Alfredo recipe from Food.com.
Author: Italy_girl
Make and share this Creamed Chicken in Puff Pastry Shells recipe from Food.com.
Author: Patty9901
I found this in a Cooking Light slow cooker book at Barnes and Nobles $1.99 table. I am always on the look out for easy recipes I can do at the firehouse to feed hungry guys for a reasonable price. I put...
Author: rgs4x
Make and share this Oven-Fried Mustard Chicken recipe from Food.com.
Author: Chef 313014
These breasts are spread with honey mustard before being dipped into corn flake crumbs, then baked. Adapted from a Weight Watchers recipe; points values on their site. http://bit.ly/11EBOWh
Author: DrGaellon
This is slightly different than other chicken parmigiana recipes--the chicken is first ground up and the parmesan cheese is added directly into the chicken patty. An easy dish to make ahead; then later...
Author: ladyfingers
This recipe is my daughter's most frequently requested chicken recipe. It is from Light & Tasty magazine. Preparation time does not include marinating time.
Author: MsBindy
Make and share this Chicken With Broccoli and Garlic Sauce (5 Points) recipe from Food.com.
Author: Redsie
Marinate time required, but overlap by making the sauce in the meantime. Recipe from Brian Murray posted on The Pioneer Woman's site sponsoring her Bush's Grillin' Beans/Pioneer Woman Recipe Contest.
Author: gailanng
Make and share this Creamy Chicken Popovers recipe from Food.com.
Author: Julesong
Source: Ina Garten http://www.foodnetwork.com/recipes/ina-garten/tequila-lime-chicken-recipe/index.html
Author: Kirstin in the Couv
Make and share this Spanish Chicken With Chorizo and Chickpeas recipe from Food.com.
Author: jenpalombi
If you want an impressive dinner with a short ingredient list and easy preparation, consider this recipe. Such an easy dinner to prepare and you can feel comfortable enough to serve this to guests. *Prep...
Author: LifeIsGood
Make and share this Chicken Breasts With Hot Honey Mustard Sauce recipe from Food.com.
Author: CulinaryQueen
Make and share this Braised Chicken With Green Peppers and Tomatoes recipe from Food.com.
Author: CulinaryQueen
A great recipe from The California Pizza Kitchen Cookbook. One of their pioneering pizzas, originally called Grilled Lime Chicken Pizza. Recipe makes one large pizza. A bit fiddly but well worth the effort...
Author: Baz231
This is THE recipe as featured on stltoday.com. I always have to look it up each time, so I am transferring it to this site. It is a chicken breast served in white wine sauce and topped with provel cheese,...
Author: melissa180
Author: My Food and Family
A super tangy barbecue sauce that works just as great for chicken as it does ribs. I serve this chicken dish with potato salad or mashed potatoes, a green salad and corn bread.
Author: greysangel
For garlic lovers only! Please use fresh garlic and fresh lemon juice. Yes this has a very strong flavor...but I think it's wonderful! I love it so much I usually double the garlic mixture.
Author: Engrossed
This recipe, a kid pleaser, is from John Mitzewich at the About.com site. Chicken tenders are marinated in a tasty concoction then coated with coarse pretzel pieces. They are baked, not fried. Adults will...
Author: Lorraine of AZ
This recipe is so good. I took it in the issue of June 2006 of Coup de Pouce. The preparation time includes the 2 hours for marinade.
Author: Boomette
We love fresh asparagus. Combined with chicken, this is a terrific main dish that can be made the day before and popped into the oven after work.
Author: Claudia Dawn
I got this from a friend, it is to die for! I love to serve it with jasmin rice and steamed broccoli.
Author: Robyn
This was inspired by a broccoli cheese stuffed potato recipe I found, but it seemed to be a little labor intensive, so I decided it would work better as pizza. This is an original "sbera007" creation!...
Author: sbera007