Make and share this Chicken and Sausage in Tomato Sauce recipe from Food.com.
Author: Dreamgoddess
Based on a recipe from Ken Hom's cookbook, Quick & Easy Chinese Cooking. His introduction to the recipe says, "This is an 'overnighter.' My mother used to make it the night before and simply reheat it...
Author: mersaydees
This is how my Grandma and Great Grandma have been making chicken paprikash forever. The recipes here on zaar are all gravies and thats not how we make ours. My Great Grandma was given a cookbook from...
Author: Melcat
Make and share this Chicken, Bean and Cheese Empanadas recipe from Food.com.
Author: Miss A.T.K.
Make and share this Chrissy's Chicken Thighs recipe from Food.com.
Author: invictus
This is the only way my mom ever made coated and baked chicken legs. I'm sure you can use other chicken pieces too. They are also good cold.
Author: Marg CaymanDesigns
Make and share this Chicken Legs With Easy Mole Sauce recipe from Food.com.
Author: TXOLDHAM
I am posting this recipe on request of another member. I have never made it myself but she said it is very good so I will have to try now.
Author: Irmgard
Expect a finger lickin' good time with this tangy-sweet family favourite. Sticky honey, tomato and mustard chicken is quick to make and suitable for those on a budget. Kids will be happily licking their...
Author: English_Rose
Such an excellent dish - Youu can freeze it - After cooling in the refrigerator, place a piece of parchment paper directly on the stew to help prevent freezer burn and then cover with heavy-duty foil and...
Author: Chef mariajane
I'm always trying to find ways to cook those cheap chicken leg quarters. I came up with this trying to find a good way to bake them whole and not cut up. My family loves them and I figure you can use any...
Author: RazorbackFan
From Cooking Light, the soy sauce mixture in this recipe turns the chicken a deep, dark reddish brown hue and imparts loads of delicious flavor. The aroma of these cooking is wonderful!
Author: Julesong
These chicken thighs are scored to let more flavor seep into the meat and also to speed the cooking time. From Bon Appetit magazine.
Author: breezermom
I found this recipe, created by Giada De Laurentiis, on the Food Network website. It was featured in her show Everyday Italian, in an episode titled Feel Good Food. It had 387 reviews with a overall total...
Author: Northwestgal
This chicken is oh, so good! I like to use dark meat (legs prefferably, or thighs), but I'm sure that it would be good with leaner cuts if chicken as well.
Author: Krystal-Belle
This marinade is excellent on boneless skinless chicken thighs. I have used it on breasts, but it is not as good. It also works on pork chops. This recipe came from the Food TV Canada website.
Author: Kelly-Ann 2
Another family favorite that I've been making for years; ever since I found it on the back of a box of Kellogg's Corn Flakes. It is very quick, easy, and delicious.
Author: Happy Hippie
Make and share this Braised Chicken & Beans recipe from Food.com.
Author: English_Rose
Make and share this Dees Oven Fried Chicken recipe from Food.com.
Author: Dienia B.
Yes, chicken thighs have more fat than chicken breasts, but the meat is so tasty. It usually costs less, too. If you wish, though, you can use this marinade on chicken breasts, or even pork chops.
Author: Lennie
Wondering how to make some chicken legs more interesting, I portioned off the thighs and decided to replace the thigh bone with a nice garlicky sausage - resulting in a kind of chicken roulade. My kids...
Author: BonusMeals
A healthy budget recipe with full of flavour from recipe+ http://www.food.com/recipe-finder/all/Moroccan-Spice-Mix Link to recipes for Moroccan Spice Mix on Food.com.
Author: ImPat
From The Everyday Low Carb Slow Cooker Cookbook. Per Serving: 514 calories, 48g protein, 2g net carbs, 27g fat, 177mg cholesterol, 696mg sodium
Author: mariposa13
This is an easy and delicious main dish. If you started marinating the chicken in the morning, this is a very quick main dish in the evening. Recipe from Family Fun. Prep time does not include marinating...
Author: Lavender Lynn
Make and share this Rootbeer CHicken Drumsticks in a Slowcooker recipe from Food.com.
Author: hal t.
Sam Zien has a new show on Discovery Health called "Just Cook This". I watched a preview show and saw him make this. It looked so good I went out and got the ingredients and made it for dinner the next...
Author: Sureglad
I had some chicken thighs, fresh mushrooms, and fresh tomatoes from my neighbor's garden that I made into lunch today. My family liked it well enough to want to repeat it.
Author: Nado2003
Make and share this Gingery Maple Glazed Chicken recipe from Food.com.
Author: MarieRynr
Make and share this Ww 7 Points - Chicken Yakitori (Kebabs) recipe from Food.com.
Author: mariposa13
This is a common grilled/skewered chicken in Japan, but also officially is considered any type of skewered food in general. This is the recipe that I found in my "Weber's Charcoal Grilling - The Art of...
Author: diner524
This is a great 'after work' meal for two people. I've been experimenting with meals for 2 since we'll be 'empty nesters' in the Fall. This is very tasty over steamed white rice with a green salad on the...
Author: Hey Jude
We love the San Sebastian Winery in St. Augustine, Florida and try to attend tastings at least once or twice a year. This is a recipe they sent in an email that they have for their Reserva white wine....
Author: Kats Mom
From "Everyone Loves Chicken" by Weight Watchers. I borrowed my friend's book and I'm posting what sounds interesting for future reference. This is 5 points for each leg.
Author: Oolala
Make and share this Mediterranean Chicken & Chickpeas recipe from Food.com.
Author: DailyInspiration
Make and share this Scottish Deviled Chicken recipe from Food.com.
Author: noway
Make and share this Crispy Mustard Chicken & Frisée recipe from Food.com.
Author: Gagoo
This dish is traditionally eaten for Chinese New Year. Everything is cut long to symbolize longevity, hence the name. This version is adapted from "Stir-Frying to the Sky's Edge" by Grace Young. Please...
Author: threeovens
Make and share this Buttermilk Chicken - Nigella Lawson recipe from Food.com.
Author: DrGaellon
A sticky sweet drumstick. Serve with white rice and mixed vegetables. From weight watchers booklet "five & under" The nutrition is off in this recipe because you do not eat all of the marinade. The points...
Author: KelBel
Make and share this Crispy Chicken Drumsticks recipe from Food.com.
Author: Shirl J 831
Make and share this Oven Barbecued Chicken recipe from Food.com.
Author: looneytunesfan
Make and share this Maple Roast Chicken With Potatoes & Thyme recipe from Food.com.
Author: English_Rose
The simplest chicken recipe there is and perhaps the easiest as well. Add the herb here if you like or see the flavoring ideas that follow. This is the kind of dish you'll never get tired of, because you...
Author: blucoat
From Cooking Light Magazine. You do not have to have a Tagine -- this dish can be made in a Dutch oven. Serve with hot cooked couscous.
Author: DailyInspiration
I came across this recipe when I was looking for something easy using the ingredients I had on hand. Prep time includes marinating
Author: MissPenny