Rootbeer Chicken Drumsticks In A Slowcooker Recipes

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SLOW COOKER ROOT BEER CHICKEN



Slow Cooker Root Beer Chicken image

Tender chicken thighs cooked with barbecue sauce and root beer. A great choice instead of grilling

Provided by Sarah Olson

Categories     Main Course

Number Of Ingredients 7

2 lbs. boneless skinless chicken thighs (well trimmed of fat)
1/4 tsp. dried oregano
1/4 tsp. garlic powder
1/4 tsp. onion powder
1 1/2 cups barbecue sauce (I use Sweet Baby Rays Original )
12 oz. can Root Beer (I use A & W)
1/8 tsp. cayenne pepper

Steps:

  • Add the chicken to the slow cooker.
  • Sprinkle over the oregano, garlic powder, onion powder, and cayenne over the chicken
  • Pour over the barbecue sauce,
  • Pour over the root beer.
  • Cover and cook on low for 7 hours.
  • Shred chicken with 2 forks and serve over buns or rice.

Nutrition Facts : Calories 246 kcal, Carbohydrate 27 g, Protein 22 g, Fat 5 g, SaturatedFat 1 g, Cholesterol 108 mg, Sodium 657 mg, Fiber 1 g, Sugar 22 g, ServingSize 1 serving

ROOTBEER CHICKEN DRUMSTICKS IN A SLOWCOOKER



Rootbeer CHicken Drumsticks in a Slowcooker image

Make and share this Rootbeer CHicken Drumsticks in a Slowcooker recipe from Food.com.

Provided by hal t.

Categories     Chicken Thigh & Leg

Time 6h10m

Yield 12 Drumsticks, 6 serving(s)

Number Of Ingredients 10

3 1/4-4 lbs chicken drumsticks (about 12)
1/4 teaspoon kosher salt
1/4 teaspoon black pepper
1 cup root beer (Regular please, NOT Diet!)
1 cup ketchup
1/4 cup fresh lemon juice
2 tablespoons Worcestershire sauce
1/4 cup minced fresh onion
1 tablespoon fresh gingerroot, peeled and minced
1 garlic clove, peeled and minced

Steps:

  • Spray the inside of the crock of a slow cooker; set aside.
  • Remove the skin from the chicken drumsticks.
  • Sprinkle the chicken with salt and pepper, and then place them in the prepared crock.
  • Place the root beer, ketchup, lemon juice, Worcestershire sauce, onion, ginger root, and garlic into a medium bowl; whisking to combine.
  • Pour the sauce over the chicken, turning drumsticks to coat, if necessary.
  • Turn the slow cooker on HIGH and cook for 1 hour.
  • Reduce the setting to LOW and continue cooking for 6-7 hours or until chicken is done.
  • Serve chicken with a little sauce spooned over top.
  • Sprinkled with toasted sesame seeds and chopped parsley, if desired.

Nutrition Facts : Calories 463.5, Fat 21.6, SaturatedFat 5.9, Cholesterol 199.6, Sodium 808.5, Carbohydrate 17.2, Fiber 0.3, Sugar 14.6, Protein 48.4

SLOW-COOKED CHICKEN DRUMSTICKS



Slow-Cooked Chicken Drumsticks image

These delicious drumsticks are made in the oven and when they are done the meat falls right off the bone. Also, you can add more seasonings of your choice.

Provided by cheftini

Categories     Meat and Poultry Recipes     Chicken     Chicken Leg Recipes

Time 3h10m

Yield 10

Number Of Ingredients 8

cooking spray
5 pounds chicken drumsticks
2 teaspoons Cajun seasoning
2 teaspoons poultry seasoning
1 teaspoon garlic powder
salt and ground black pepper to taste
1 teaspoon all-purpose flour
1 cup barbeque sauce

Steps:

  • Preheat oven to 250 degrees F (120 degrees C). Grease a baking pan with cooking spray.
  • Arrange chicken drumsticks on the baking pan. Sprinkle Cajun seasoning, poultry seasoning, garlic powder, salt, and pepper over chicken. Sprinkle flour on top. Spray cooking spray over chicken. Cover baking pan with aluminum foil.
  • Bake in the preheated oven until juices run clear, about 2 1/2 hours. Uncover and spread barbeque sauce evenly over chicken.
  • Continue baking, uncovered, until chicken is tender and falling off the bone, about 30 minutes more.

Nutrition Facts : Calories 351.5 calories, Carbohydrate 9.9 g, Cholesterol 126.2 mg, Fat 16.3 g, Fiber 0.3 g, Protein 38.6 g, SaturatedFat 4.4 g, Sodium 506.1 mg, Sugar 6.6 g

SLOW COOKER ROOT BEER CHICKEN WINGS RECIPE BY TASTY



Slow Cooker Root Beer Chicken Wings Recipe by Tasty image

Here's what you need: chicken wings, salt, pepper, BBQ sauce, root beer, BBQ sauce, brown sugar

Provided by Tasty

Categories     Appetizers

Yield 12 wings

Number Of Ingredients 7

3 lb chicken wings
2 teaspoons salt
2 teaspoons pepper
1 cup BBQ sauce
17 fl oz root beer
BBQ sauce, to taste
¼ cup brown sugar, to taste

Steps:

  • Season chicken wings with salt and pepper.
  • Spray your slow cooker pot with cooking spray, add chicken wings, bbq sauce and root beer. Cover, cook on low for 4 hours.
  • Remove wings from slow cooker, place on parchment lined tray. Brush more bbq sauce onto wings, sprinkle on some brown sugar. Place under broiler for 8 -10 minutes.
  • Enjoy!

Nutrition Facts : Calories 290 calories, Carbohydrate 17 grams, Fat 17 grams, Fiber 0 grams, Protein 17 grams, Sugar 15 grams

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