This chili is a very spicy and thick almost stew like. The co-op across the street loved it. I will warn you that this should be served with a generous amount of cornbread, crackers, hot rolls and possibly...
Author: Kelsey "Rose" Jones
I made this for Super Bowl Sunday and it was delicious. It is called Cowboy chili because the recipe calls for pinto beans (cowboys don't like kidney beans), but you can use kidney if you like. It is easy...
Author: Jenny Powers
This is the time of year for awesome soups, chowders, stews and chili. Thick Hearty Beef and Bean Chili Recipe is one of my favorites. Nothing better than a big thick bowl of chili. You know the kind that...
Author: Beth Pierce
I think the reason this recipe earns the title "chili" because it has beans and meat and is a soup style dish, but that is about the only similarity between this and normal chili. This is a favorite I...
Author: Alicia .
Hearty chili made with loads of ground beef and three kinds of beans for a savory, prize-winning chili you'll crave.
Author: Judy Purcell
tried differnt recipes several times, my husband always said, lacking something, so back to the stove i went, this one, i think he really likes it.
Author: phyllis mcdaniel @pjcrafty
The 3 dishes here, are use as a entree or a appetizer for the Gazacho soup,
Author: Punjab Punjabee @Punjab_Punjabee
This is our home made deer chili recipe. We eat venison whenever possible as it is healthier than beef. This is a great chili to serve at parties and to get friends that think they don't like venison to...
Author: Jennifer Mills
OK - I know it sounds a bit weird, but once you try it, it tastes surprisingly good. Even better? It's a slow-cooker dish - Oh, how I love those "set -n- forget" recipes. Serve this one with nothing more...
Author: Hope Wasylenki
This recipe is from Rachel Ray show. Mandi's winning recipe. Awesome chili!
Author: Cheryl Howard
This quick and easy recipe has all the flavor of a chili that traditionaly simmers all day! My White Bean Chicken chili is a great alternative to the tomato and beef based chili.
Author: sue bronner
Black beans have a creamier texture and nicer flavor than kidney beans. This is a truly delicious chili, which can be made with either dried or canned beans. A mixture of beans (such as black, kidney,...
Author: Carol Michels
This thick, robust, hearty and flavorful Turkey Chili brings ground turkey, kidney beans, onions and garlic together with the perfect blend of seasonings. This is one of our favorite chili recipes and...
Author: Beth Pierce
This is very easy to make and is so good Serve with thickly cut buttered toast, saltines (soda crackers) or your favourite bread. Make available a shaker of chili powder and / or dried chilis for those...
Author: Nancy Greathouse @WVWHITELIGHTEN
A simple but tasty chili recipe using ground elk meat as the base. Best served with Mexican style cornbread. Beef may also be substituted for elk.
Author: JJHOME
This is not your typical Tex Mex chili. They do it differently in Ohio and this is pretty authentic Cincinnati chili. Adding cocoa, allspice, and cinnamon to typical chili spices sets this apart. It looks...
Author: Linda P
Everyone will be amazed at this snack (or meal). The presentation of the recipe will be cause for enjoyment.
Author: Russ Myers @Beegee1947
If you like it a bit more spicy you can use fresh jalapenos or hot pickled. I use tamed pickled jalapenos so the kids can eat it too. has just a little bite that everyone loves.
Author: Joe Hoesche @jhoesche
My take on Wick Fowler Chili Mix, only better. Nothing fancy, just super good chili.
Author: sallye bates @grandedame
Another dish my 6 yr old loves to eat. I wish he'd save me some shrimp...
Author: Nick Monfire
This chili is thick and hearty. I made this chili especially for my close friends in Nebraska and back home in California, they loved it! They keep asking me to make it again. To add a kick - just a tsp....
Author: Heather Isom @MissHeatherMarie
After heading out to WFC in 2013 I became obsessed with Chili! It is this wonderful monster that everyone loves! This recipe isn't easy, but it is just what the doctor ordered when you want some real,...
Author: Melissa Baldan @mellymel74
This is such a simple and delicious recipe to make on a chilly FALL day!! My husband loves it!!
Author: Pat Freiwald
I have won 2 chili cooking contest with this recipe
Author: deb steinhoff @debbiekitchen
Came up with this idea after watching a Packer's game, along with the mandatory beverages & some bad chili. You can always tweek to your liking. Hope you enjoy it!
Author: Lucca Rossi @Lucca
Hot and spicy, this delicious chili is not for the faint of heart! Dollop on some sour cream and dive into a steaming bowl - You'll be glad you did!
Author: Bill Wentz @bwentz
This recipe came from a slow cooker cookbook, from the 1990s. It sounds good, but would probably be too spicy for me. So, I will have to experiment for myself, and you can do the same. (The sour cream...
Author: Sharon Colyer
The recipe I was given called for a 26-ounce jar of Classico di Napoli Tomato and Basil pasta sauce (which I couldn't find in my market), so I came up with my own version using pizza seasoning (I use Penzey's),...
Author: Debra Schweikert
This is an easy chili to prepare, though a little time consuming. But it's well worth the effort. It produces a spectacular chili with a robust depth of flavor.
Author: Vickie Parks
I got some of my grandmother's cookbooks when she passed, and this recipe was in one. I've been making this chili for about 10 years. When tailgating, everyone loved it, they said it was seasoned just...
Author: Cheryl Hudson
You can make this recipe as hot and spicy as you like. You can also add water and make it more like soup. Always a hit for any kind of function. Not a lot of preparation time and perfect for Supper Bowl...
Author: Patsy Fulford @pfulford
My Mama passed away 2 weeks ago (November 2, 2011). She was an amazing cook. She made this recipe in a huge iron dutch pot when we were growing up. I guess she had to double it or triple it because she...
Author: Lisa Allen @Queenlalisa
I had to make a batch of chili and didn't have everything for my other chili so used what I had in the cupboard, wasn't sure how it would turn out. It ended up being to die for. Better than my reg. chili....
Author: wendy cook @wendycook21
This is a chili I have been making for years. I have made it with all kinds of ground meats (beef, turkey, deer, elk) but I prefer ground moose. The longer you let it simmer the better as the flavors will...
Author: IrishMountainGirl
This is a recipe that you could easily augment with different beans, spices, tortilla strips, etc. My family just happens to like black beans, so I used those.
Author: Tish Petty @tishpetty
Twist on chili that makes it more appealing to some. We like it for a change from chili on occasion. It is usually gone without leftovers, so that's a good sign!
Author: Sharon Whitley @aggiemom20002000
This is an awesome chili recipe. There are alot of ingredients, but don't let that stop you. Everyone who tries this loves it. A Guy Fieri recipe, from Food Network. My tweaks are in the notes section...
Author: Julia Ferguson @judyjellybean
This a a very mild chili, to add a "kick" to it, you could always add some cayenne pepper. It's lean, low in fat & sodium, and yummy good. Also great for hot dogs.
Author: Lynn Socko @lynnsocko
You can cook this up for a last-minute meal, or make a few hours ahead of time and just let it simmer on the stove until you're ready for it
Author: Paige Butler
Got this years ago from my Uncle. It's a brown chili - no tomatoes or beans - but it is my all time favorite!!
Author: Carlaine Casey
This is a super quick no frills chili that we love on a cold winter day. My family and friends have said it reminds them of Steak n Shake chili. I prefer it with ground turkey, but lean ground beef works...
Author: Carla Carter
My Mom used to make this for us when we were kids. It's embarassingly easy and so kid friendly. You can use different types of chips like tortilla, but we always had it with Fritos. You could also add...
Author: Laurie Roberts @Luv2TryNew
Adjust heat by changing the amount of peppers. Can also be cooked on the stove.
Author: RC :)
With fall/autumn and winter that will soon be here im sure we could use a good dish as this.VERY DELICIOUS....
Author: mary a favela
I make chili many different ways, but this is my favorite go to recipe that I learned from my grandmother Swecker. She never wrote it down, I just watched her make it and paid attention to detail. I have...
Author: Jenny Powers