Author: Matt Lewis
Use this recipe to get a quick and easy chocolate glaze for icing the top of a chocolate Bundt cake.
Author: Marsha
Not only was this super easy to make it was also super delicious! The top has a slight crunch and the inside is soft and creamy. I tried it at room temp when it was slightly warm with a dollop of whipped...
Author: Joan Penney
Butterscotch chips, chocolate chips, marshmallows and nuts. Guarenteed to satisfy every sweet tooth.
This recipe was given to me by a friend 35 years ago. She called it chocolate cake. I added the quote marks around the word "cake", because this is not really cake, but a triple-chocolate, moist, decadent...
Author: Karen Hatch @KarenZHatch
These turned out to be a soft cookie which we thoroughly enjoyed. Don't know which we liked the most - the chocolate chips or the cranberry. We're going to have to make these again soon so I can decide....
Author: Teresa Jacobson
From the Pillsbury Bake-Off Recipe, Mom saved from 1970's.
Author: Kris Pate
This is a simple holiday treat. Only two ingredients and everybody loves it. It makes a nice gift tied up in small cellophane gift bags to leave on co-worker's desks.
Author: Linda Dalton
Another adopted recipe. Made a few changes.
Author: Ann Simmons
Also known in my house as "OMG"!!! These are soooo tasty! They take some time and effort, though, so you should only do these if you have a little bit of time on your hands. Very much worth it! NOTE: If...
Author: Traci Coleman
Save your $ and do it yourself! It's better and better for you!
Author: Candi Hummer
If you're in a crunch for time and need a quick dessert, give these brownies a try. It's the best of both worlds with brownies and chocolate chip cookies. The cookies cook into the brownies and, once baked,...
Author: Michelle Waco
One of my friends ask me awhile back, if I could create a Gluten Free Chocolate Cake for her. I did and I have improved it by making it more yummy by adding a Raspberry layer and Chocolate Ganache Glaze!...
Author: Gail Eischeid
Growing up I never liked oatmeal cookies because they had raisins. But when I found this recipe under the lid of the Quaker Oats Box, I thought I'd substitute the raisins with chocolate and see if I liked...
Author: Elise Malm
Pictured is the chocolate fudge frosting... I have made this frosting since I was a little girl...it's the only chocolate frosting I knew, as I got older, I started experimenting with the vanilla, maple...
Author: Wendy Rusch
This is a simple dessert that my son loved when he was a little boy. I could make it and keep it in the freezer and every afternoon after his nap he could have a little snack. I can just see him now with...
Author: Judy Martin
My take on the famous Serendipity drink! A summer version of a winter staple! Also makes an awesome base for homemade fudge pops!
Author: miss_jess
Easy, pretty and so yummy. These edible leaves are so beautiful on any dessert.
Author: Bea L.
I found this recipe and, being a German Chocolate Cake lover, decided to try the pie. It is SO good.
Author: Debbie Quimby
this has got to be the easiest way to make fudge in the world.
Author: Valeree Dunbar