The original recipe for this chowder called for white fish & shrimp. My family is not a fan of seafood so I replaced the protein with chicken. You could also use left-over turkey. This recipe can also...
Author: Tired Mom
I bought a beautiful butternut squash at the market yesterday and decided to come up with my own soup. Honestly, I didn't measure the oil or the cinnamon sugar for the roasted squash - I just coated the...
Author: Nif_H
This is a hearty, creamy, thick winter delight. Serve with pumpernickel bread. I make this vegan by using Bocca brats, soy milk and soy swiss cheese, and it's absolutely wonderful.
Author: Linorama
This is my version of a most requested chowder here in Southern Indiana. DH and I adore lots of flavor, so this is our Arizona/Indiana take on corn chowder.
Author: BakinBaby
Amazing soup! It makes a lot! It is angry cause it is spicy! This soup also cans nicely any leftovers.
Author: Chrissy Hackley
In the 50s and 60s, I was working 2 jobs, and raising 2 boys. So quickie meals were the norm. Always trying to make do ... with what was in the larder. I devised this recipe so man moons ago, I forgot...
Author: Nancy J. Patrykus
A really good Maine Clam Chowdah; we Mainers love our chowdah, ayuh!
Author: Daune (pronounced "Dawn") Browne
Excellent pantry scraper recipe. Makes a very hearty bowl of soup with the unexpected addition of barley.
Author: MechanicalJen
Ham and corn are staples here in Iowa. This lovely chowder knows how to combine both for a hearty, comforting meal.
Author: DuChick
This is a recipe from Campbell's Kitchen. Potatoes, celery and green onions simmer to tenderness in chicken broth, and are blended together with milk to create a rich and creamy soup.
Author: Cookin in Texas
I've posted this in response to a request for WW low point soup. This is taken from the WW Family Faves cookbook. This recipe serves 4 and has a points value of 2 pts per serve.
Author: jackandfiona
This is a WW recipe and its very good. Grill the corn and pepper for extra flavor. And cut back on the jalapeno if you don't like too much heat.
Author: tiftonrose
This is a favorite Sunday night meal for my family. I make with lots of potatoes and clams and serve it with corn muffins.
Author: bspratt
Make and share this Asian-style Corn Chowder recipe from Food.com.
Author: Sackville
Nova Scotia is one of Canada's three Maritime provinces. Nova Scotia holds a lot of historical sites. Quite a few well known singers originate from Nova Scotia such as Anne Murray, Rita MacNeil, April...
Author: Nicole P.
There was this Seafood restaurant in SLC, that had the best clam chowder and my mom got the recipe from one of the chef that worked there, and so glad we got it. This is really good chowder.
Author: Jean Romero
This is a vegan and zingy version of a classic recipe that cooks up wonderfully in the slow cooker!
Author: Megan Elizabeth Monts
Make and share this Chilled English Pea-Mint Soup recipe from Food.com.
Author: Wade in Indianapolis
This is a very simple and healthy recipe. Feel free to change it up a bit. I usually omit the onions cause I don't care for them & use real garlic instead of powder. My boyfriend likes to add a bunch of...
Author: pumpkinpie
If you have guests drop in suddenly and need a quick fix for dinner, here is an easy soup that might fill the bill.
Author: Chef Roly-Poly
My father use to love hot dogs and soup. So one day I was making my poor mans soup and put in some cut up hot dogs. Well it turned out to be one of his favorite chowders.
Author: Goldie Barnhart @LUVBKG
Make and share this Mean Green Tortilla Soup recipe from Food.com.
Author: SLTowne
Thick and creamy soup that is finished with coutons to soak up the flavors. This is a fantastic chowder for the winter months.
Author: Lateshow9
This is one of my favorite things my mom would make me growing up. I t is comfort food to me. I hope you enjoy it as much as I do!
Author: landlocked 2
This recipe is originally for "gamberi" (Italian) or "kozice" as we would say in Croatia. Preparation for both is the same, so let us follow shrimps recipe.
Author: nitko
Creamy chowder with scallops, vegetables, and Cajun spices. Serve with a loaf of French bread and butter. Great meal for a cool evening.
Author: SPICYGIRL
Make and share this Ballycotton Fish Chowder recipe from Food.com.
Author: momaphet
I think the name says it all. This makes an elegant soup course for a dinner party or holiday gathering. No one would ever guess how quick and easy it is to make.
Author: JackieOhNo
This is a good recipe for a cold day and it goes together in minutes. I use fat free evaporated milk and Healthy Choice sausage to reduce the fat content; you can also add or change ingredients as you...
Author: Miss Barb
Rich, creamy and addictive low-fat, low-sodium potato soup. I was trying to recreate the soup from the deli without its punishing 28 grams of fat and way too much sodium. This soup is named after my daughter,...
Author: summerbabies
Make and share this Cheesy Chicken Chowder recipe from Food.com.
Author: Terri Newell
Another recipe from the RSVP section of a November 1981 issue of Bon Appetit. It was requested from Maxwell's Bistro in Eureka, California.This recipe goes together quickly, can be doubled or tripled easily...
Author: Leslie in Texas
I found a recipe in Midwest Living for Tomato-Tortellini Soup. I have since modified it into a seafood chowder. My grand-daughters are 3 and 4 and they can't get enough. This soup makes a filling meal...
Author: Chef Luciano
I can't ever leave a recipe alone, I guess it's my creative nature.... I found the original version of this on Food network, but changed it up, a lot...
Author: SteenyAlls
Make and share this Salmon, Mushroom, and Pea Chowder recipe from Food.com.
Author: ratherbeswimmin
Found it here: http://wellfed.typepad.com/well_fed/2007/09/corn-chowder-wi.html Super good comfort food! Please use fresh corn, as it is much sweeter than frozen. Would be great with a nice piece of bread....
Author: Andrew Mollmann
If ham chowders are usually too sweet for you, give this one a shot. I suggest using plenty of hot sauce for a really nice kick.
Author: Cluich
This was given by Jaysun 23 to members of the Regional Forum. Since I've been looking and find he never officially posted it to Zaar, I felt I should do it for him, since the recipe seemed exceptional....
Author: Mareesme
Make and share this Sally's Seafood Chowder recipe from Food.com.
Author: SallyG
I created this soup for using left over seafood. Try it with lobster or baked fish left overs. Add a little corn for a different twist.
Author: Pam Herrmann
Make and share this Cheeseburger Chowder recipe from Food.com.
Author: lets.eat
Make and share this Corn and Potato Chowder recipe from Food.com.
Author: MrsPres
Make and share this Potato-Fish Chowder recipe from Food.com.
Author: Atomic Girl Cooks
Make and share this Cheesy Hamburger Soup - Ww recipe from Food.com.
Author: Brooke the Cook in
I added my touches to make a classic recipe thicker, and cheesier. I can't make it enough for my family. I did not put an exact measurement of corn starch in the recipe, as everyone likes different thicknesses....
Author: joannaf73
Make and share this Leslie's Corn Chowder recipe from Food.com.
Author: Leslie41143
Taken from several recipes of great taste, I adapted this recipe to what MY family is into, and, on what day of the week! LOL Feel free to change it up. Use ham instead of bacon. Toss it in the slowcooker,...
Author: Tallie in Pacific NW
Make and share this Leslie's Corn Chowder 2 recipe from Food.com.
Author: Leslie41143