This dense, squidgy chocolate and almond cake is perfect for dessert. It's gluten-free - just ensure your cocoa powder and chocolate are, too
Author: Barney Desmazery
A quintessential childhood food. This is a copycat recipe of the traditional Zwieback Toast that we grew up on, gave to our own kids, and may even be giving to our grandkids now. My daughter has an allergy...
Author: Southern Polar Bear
Cookies and ice cream come together in this dreamy frozen dessert.
Author: By Betty Crocker Kitchens
Use up sweet potatoes in this creamy dessert. Made with sweet potatoes, milk, eggs and spices, it's topped with a pecan crumble for extra texture
Author: Good Food team
Don't turn your nose up at this one! I don't even know why it is called fruitcake really! My ENTIRE family hates fruitcake in any way, shape, or form - this is one that we all LOVE!
Author: Lorri in Wyoming
Author: Ree Drummond : Food Network
Author: Michelle Robie
This old-fashioned bread pudding,with the essence of maple, is the perfect end to a simple supper. Just about any kind of bread will do, but brioche, panettone, croissants or good white bread, along with...
Author: Annacia
Sandra Lee shares a recipe! Got 10 minutes? Make a bubbly, buttery, double-cherry cobbler-sweet!
Author: By Betty Crocker Kitchens
I use Recipe #95416 when I'm decorating a cake but we like this version on brownies, cookies or undecorated cakes. I cut the recipe in half for brownies. Goes really well on Recipe #2496. Freezes well...
Author: Marg CaymanDesigns
Delicious! I like to make this tasty crisp-cobbler when the peaches are at their prime, around July or August in our garden! From The Barefoot Contessa.
Author: BecR2400
Make and share this Martha Stewarts Foolproof Pie Crust recipe from Food.com.
Author: Kaccy G.
Get a jump start on delicious homemade oatmeal cookies with Betty Crocker™ Super Moist™ cake mix.
Author: By Betty Crocker Kitchens
Author: Valerie Bertinelli
I love the the texture and flavor this technique produces in making blueberry filling. If you are tired of the overly processed and overly cornstarched taste of blueberry pie filling, give this a try....
Author: Pastryismybiz
Author: Katie Lee Biegel
Author: Giada De Laurentiis
I have seen many fudge cake recipes, but I believe this one takes the cake *heh* because of the sour cream & brown sugar. It is rich and if you love cake you will think you died and went to heaven! 8)
Author: OceanIvy
Author: Robert Irvine : Food Network
Coconut custard is a great filling to use in your cakes, cupcakes, pie fillings or simply paired with some fresh fruits and berries
Author: Elizabeth Marek
Rich and totally irresistible, this chocolate cake roll is for chocolate lovers everywhere. Follow this carefully explained step-by-step recipe and the video tutorial above for success.
Author: Sally
Giada's Italian rice pie is the perfect dessert for your Easter celebration or any time of year.
Author: Giada De Laurentiis
This is a pie made in Southern, Wis., by a company called the Elegant Farmer. It's owned by Dan and Karen, and she found the recipe in Texas. They've been making them for about 20 years, selling them at...
Author: Food Network
Author: Food Network Kitchen
Author: Food Network
Author: Trisha Yearwood
This makes a huge batch, cut the recipe in half if desired. These cookies are best if they sit for a couple of days to soften. They freeze well also. From Company's Coming Cookie cookbook.
Author: Martina
Author: Food Network Kitchen
Author: Valerie Bertinelli
This is a MUST if you have never tried a homemade Angel Food Cake. I never liked Angel Food Cakes until the neighbor lady invited me over for coffee shortly after I was married. That was almost 15 years...
Author: Charlotte J
Make and share this Fresh Blueberry Cobbler recipe from Food.com.
Author: ratherbeswimmin
An easy and healthy snack. Fresh Fruit with Honey-Yogurt Dip recipe
Inspired by classic streusel topped baked apples, this recipe swaps the apples for ripe juicy peaches and is a great make-ahead recipe. Simply prep the peaches, make the crisp topping and assemble. Refrigerate...
Author: Food Network Kitchen
From Betty Crocker's Cookie Book (1984). I love to make these at Christmas time, coloring some red and some green. I like to put chocolate chips in mine because I really don't like cherries too much.
Author: hungrykitten
Unlike most cinnamon buns, these are not made with a yeasted bread base. It's a quick and easy cinnamon bun recipe that you absolutely must try.
Author: Rosie Reynolds
Treat your family to a delightful dessert time with this blackberry peach crisp.
Author: By Betty Crocker Kitchens
Author: Kelsey Nixon
Author: Ree Drummond : Food Network
Author: Food Network Kitchen
Enjoy these delicious cheese filled chocolate brownies - perfect dessert to impress your guests.
Author: By Betty Crocker Kitchens
This golden bundt cake hides a surprise marshmallow crème filling that will remind you of your favorite snack cake. It's made easy with Betty Crocker™ yellow cake mix, and extra moist with pudding mix...
Author: Betty Crocker Kitchens
If you've never tried homemade ice cream before, you're in for a sweet treat! This caramel ice cream is decadent, dreamy, and surprisingly easy to make when you learn along with Betty.
Author: Betty Crocker Kitchens
Anne Burrell says her Peach Crisps, from Secrets of a Restaurant Chef on Food Network, make everyone feel special; they're best served hot with ice cream.
Author: Anne Burrell
This mini chocolate cake for two is perfect for celebrating anniversaries, date night or just because: chocolate. The cake has a crumb that is one notch closer to pound cake than boxed cake mix, which...
Author: Christina Lane
French buttercream may not be as popular as the Italian or Swiss variety, but it is just as light and creamy. Plus, it is richer and a deeper shade of pale yellow from extra egg yolks. It makes a great...
Author: Food Network Kitchen
S'mores Bars are an easy, decadent 5 ingredient dessert layered with marshmallows, milk chocolate, and graham cracker crust, no campfire required!
Author: Sabrina Snyder
This classic, comforting, creamy Rice Pudding recipe is made with just 5 ingredients right on your stovetop. A delightful, easy dessert flavored with vanilla and cinnamon that's perfect for holidays and...
Author: Trish - Mom On Timeout
Author: Food Network
Author: Food Network