or Sunken Apple cake. This is based on a recipe my grandmother used. The apples are placed on top of the dough, which raises as baked, making the apples appear as if they have sunk into the cake.
Author: kim in the UK
Easy to make raspberry pie can be made with either fresh or frozen raspberries. This is the perfect dessert - tart, sweet, perfect raspberry pie!
Author: Bake.Eat.Repeat.
Author: Food Network Kitchen
I love this icing with the White Cake recipe that I posted. This is not a thick icing like those you buy. This also came from my sister-in-law. We use this for lots of different baked goods that require...
Author: Kelly Gould
Love chocolate and caramel? Indulge in decadent bars made easily with a cookie mix.
Author: Betty Crocker Kitchens
I love this crisp recipe - you can easily use other types of fruit and has adequate amounts of fruit and topping. The topping is usually about a half-inch thick, so add more fruit to a 9x13 pan if you...
Author: hermioneg
Author: Bobby Flay
This puff pastry is an easy version of classic puff pastry. It combines the techniques of short pastry and classic puff pastry.
Author: Olha7397
A great way to use very ripe bananas, this easy-to-make cake incorporates everything you love about banana bread and adds a few more favorites-chocolate, walnuts, and cinnamon-for good measure. (It's also...
Author: Ruth Cousineau
Comfort food good warm or cold. Can make as a pie as well. Baking time is reduced because milk is scalded beforehand.
Author: mammamia 2
A sprinkle of instant espresso and a dash of orange liqueur turns a plain chocolate cake mix into an elegantly flavored cake.
Author: By Betty Crocker Kitchens
Munch on a cookie jar favorite that's hard to resist. This oatmeal cookie boasts the addition of high-fiber bran cereal.
Author: Betty Crocker Kitchens
Author: Food Network Kitchen
These Classic French Madeleines are light, fluffy, and so good with a cup of tea!
Author: Ashley Manila
Author: Michael Chiarello : Food Network
I love the flavor of green tea powder in baked European-style sweets. Lately, I've been searching for a few recipes and found this one on the internet. Typically, I use a really good quality green tea...
Author: Akikobay
Make and share this Old-Fashioned Vanilla Pudding recipe from Food.com.
Author: ratherbeswimmin
Author: Ruth Cousineau
Treat the chocolate lovers of your family with this delicious cupcake - a perfect baked dessert.
Author: Betty Crocker Kitchens
Make and share this Vanilla Wafer Crust recipe from Food.com.
Author: Kittencalrecipezazz
Author: Katie Lee Biegel
Author: Sunny Anderson
Author: Food Network
This elegant dessert is not your typical dump cake: Rich chocolate cake is covered with glossy cherry filling and sprinkled with toasted almonds - reminiscent of a Black Forest cake. It's a simple and...
Author: Food Network Kitchen
Author: Trisha Yearwood
Author: Ron Ben-Israel
Author: Food Network
These are the best gingerbread men I've ever made, and they are easy to roll and cut out (and I hate making cut-out cookies!) We like to use decorating candies prior to baking.
Author: HisPixie
You would have to be a southern to even be looking for this recipe! :D You could substitute Mtn. Dew if Sundrop isnt available where you are.
Author: mommy2taylor
This cake is almost fat-free, if you are in need of a chocolate fix and watching your fat intake then this might be what you are looking for ;-) don't bother licking the spoon before baking as the yogurt...
Author: Kittencalrecipezazz
This is a recipe I shared last summer, but it was a big hit so I am sharing it here today and making up a batch for my family! The ingredients were simple as were the instructions to create this dessert...
Author: ElizabethKnicely
When it's hot outside, cool off inside with refreshing frozen lemonade--pie, that is! This treat combines frozen lemonade concentrate with vanilla ice cream and whipped topping for one cool pie.
Author: By Betty Crocker Kitchens
Make and share this Beatty's Chocolate Cake (Barefoot Contessa) recipe from Food.com.
Author: Brookelynne26
This cake is a base of hazelnut meringue topped by a mocha bavarian cream, covered by a thin layer of chocolate genoise and frosted with cocoa whipped cream. Can you say D E L I C I O U S !!! This is a...
Author: mommyoffour
This super creamy chocolate ice cream doesn't require any special equipment and can be customized by stirring in some of your favorite chocolate ice-cream-friendly ingredients, like chocolate-covered almonds...
Author: Food Network Kitchen
I actually found this recipe in a book entitled "The I Don't Know How to Cook Cookbook" and it is very tasty. The cupcakes turn out moist and delicious! They are very easy to make, and contain no eggs...
Author: LaTigress
There is a special little bakery in New York City called Levain Bakery that makes seriously decadent and massively huge cookies, which are the inspiration for these giant treats. These oversized cookies...
Author: Food Network Kitchen
Author: Bobby Flay
Author: Alton Brown
Make and share this Rhubarb Upside-Down Cake recipe from Food.com.
Author: Terri F.
Author: Giada De Laurentiis
Author: Food Network
Author: Melissa Roberts-Matar
This cake recipe was given to me by a friend and I have made it many times. Its quick, easy and everyone loves it. I have also used it as a dessert served warm with cream. Yum.
Author: Draci
This is my mother's famous pound cake recipe. I have posted it so that my brother and sisters can access it at any time. She used to make this for all the church and school bazaars and it was the first...
Author: mary winecoff