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Beefy Shells and Cheese

Louise Graybiel, of Toronto, Ontario writes of her Beefy Shells and Cheese, "Boxed macaroni and cheese, store-bought salsa and canned beans make this kid-pleaser a snap to fix!" For a bonus, Louise likes...

Author: Taste of Home

Lima Beans with Pork Sausage

This is a delicious dish to bring to a pot-luck or church supper. It it is so easy to put together and you will be returning home with an empty dish.-Ruby Wood, Sugar Land, Texas

Author: Taste of Home

One Pot Creamy Garlic Noodles

These One Pot Creamy Garlic Noodles are as easy as they are delicious! No creams or large amounts of butter, making this meal a winner all-around!

Author: Erica Walker

Traditional Welsh Cawl Stew

This recipe for a traditional Welsh cawl stew is both hearty and filling. It's made with bacon broth, lamb or beef, and delicious root vegetables.

Author: Elaine Lemm

How To Make Juicy Air Fryer Chicken Breasts

This foolproof recipe for making perfectly juicy boneless chicken breast in the air fryer will give you golden, flavorful chicken.

Author: Gina

Lobster Stuffed Beef Wellington

Instead of stuffing beef tenderloin with mushrooms, I use lobster for a more elegant feel. A side of potatoes and salad completes the festive meal.-Terry Smigielski, Boothbay Harbor, Maine

Author: Taste of Home

Tomato Braised Chicken Thighs

This six ingredient chicken dish made with boneless skinless thighs, garlic, crushed tomatoes, and thyme is versatile, easy to make, and is undeniably delicious.

Author: Kristen McCaffrey

Beef and red wine stew

Cook pieces of beef shin in herby red wine stock until meltingly tender, then serve with creamy mash for a crowd pleasing weekend meal

Author: Janine Ratcliffe

Grilled Chiles Rellenos

Here's a healthy version of one of my favorite Mexican dishes. The grilled peppers go great with Spanish rice, gazpacho or a refreshing salad with jicama and citrus. -Lori Nelson, Austin, Texas

Author: Taste of Home

Italian Meat Loaf

Author: Ellen Larsen

Spice Rubbed Ham

This low carb ham recipe is perfect-sweet and smoky, with just enough clove and ginger flavor to let you know you're in for a holiday treat. -Sharon Tipton, Winter Garden, Florida

Author: Taste of Home

Personal Margherita Pizzas

This family-friendly supper is simplicity at its finest. Golden-brown, melted fresh mozzarella and a sprinkling of fresh basil give these personal pies Italian-inspired flavors. -Jerry Gulley, San Francisco,...

Author: Taste of Home

2 ingredient Pasta Recipe by Tasty

Here's what you need: shredded mozzarella cheese, egg yolk

Author: Alix Traeger

Grilled Sea Bass With Garlic Butter

Grilling is a wonderful yet simple way to prepare sea bass. The garlic butter sauce blends nicely with the mild flavor of this light and tender fish.

Author: Derrick Riches

Black Bass with Warm Rosemary Olive Vinaigrette

The bittersweet flavors in this quick dish pair well with roasted potatoes, creamy polenta, or cooked white beans.

Author: Alison Roman

Grilled Halibut with Blueberry Salsa

Give halibut a new, summery spin. The salsa may seem sophisticated, but it's really a cinch to prepare. -Donna Goutermont, Juneau, Alaska

Author: Taste of Home

Shrimp and Asparagus Casserole

This scrumptious seafood dish "travels well". At least, the recipe does= I make sure to pack it in my handbag whenever my husband and I are preparing to visit out-of-state relatives. Now that we're retired,...

Author: Taste of Home

Pork Medallions with Pomegranate Sauce

Stovetop pork medallions cook up moist, lean and tender. Serve with rice to make sure you get every drop of the tangy pomegranate sauce.-Elizabeth Dumont, Boulder, Colorado

Author: Taste of Home

Chicken Spaghetti Casserole

This easy, cheesy Chicken Spaghetti Casserole is classic comfort food!

Author: Blair Lonergan

Spinach Chicken Manicotti

Pepper and nutmeg spice up the rich sauce in this hearty pasta dish. I made this for my boyfriend on our first Valentine's Day. It was a big success-now we're married! -Amy Luce, Dallas, Texas

Author: Taste of Home

Parsnips & Ham au Gratin

Parsnips, thyme and roasted-garlic soup give this entree a harvesttime feel, while the bread crumbs on top make it rustic and special. -Taste of Home Test Kitchen

Author: Taste of Home

Pollo en Crema (Creamy Chicken)

For a stress-free weeknight dinner, Pollo en Crema satisfies like nothing else. Tender and juicy chicken combined with a heavenly mushroom sauce. It's a cozy wholesome meal.

Author: Maggie Unzueta

Crispy Southern Fried Catfish

Simple is best, and this Southern Fried Catfish is no exception. The easy dinner recipe only requires a handful of pantry staples and it's ready about 20 minutes!!!

Author: Blair Lonergan

One Skillet Chicken Fajita Pasta

You can have this quick, easy fajita pasta on the table in no time. We love the kicked-up Southwestern flavor, and I like being able to make the whole meal in my cast-iron skillet. I sometimes garnish...

Author: Taste of Home

Santa Fe Stew

Meet the Cook: This recipe came with me from New Mexico, where I lived years ago. It's been a hit at everything from a simple family supper to a church fellowship! Our three daughters are 19, 17 and 6....

Author: Taste of Home

Grilled Lemon Chicken

My chicken gets its subtle pucker from lemonade concentrate. So simple, so sweet! -Linda Nilsen, Anoka, Minnesota

Author: Taste of Home

Beef Enchiladas

Canned soups make the sauce in this spicy entree easy to prepare. "It's a good dish to feed a large group of people...or freeze half for a fuss-free supper later.-Rosemary Gonser, Clay Center, Kansas

Author: Taste of Home

Cheddar Mushroom Macaroni

This is my favorite dish to bring to church dinners, and whenever we have a carry-in at work, I'm asked to make it. I discovered the recipe several years ago. The rich creamy taste keeps it on my list...

Author: Taste of Home

Donna Lasagna

This traditional lasagna is a real crowd-pleaser. With ground beef, Italian sausage, a from-scratch tomato sauce and a rich cheese sauce, it's hearty and delicious. I get lots of compliments when I put...

Author: Taste of Home

Baked Rigatoni alla Norma

Author: Lillian Chou

Aloo Matar (Indian Potatoes and Peas)

Aloo Matar uses a few simple spices for a flavorful and tangy Indian potato dish. It's ideal for a hearty vegan meal.

Author: Jolinda Hackett

Fresh Corn Fettuccine

I really love corn so it wasn't much of a leap to figure out that with the help of a food processor, I could turn fresh corn kernels into an end-of-the-season sweet sauce that's ideal over pasta. —Lily...

Author: Taste of Home

Mediterranean Pasta Caesar Toss

Get creative using convenience items with a fresh take on ravioli. Try this lightened-up pasta toss for an al fresco dinner, or double it for a family picnic. -Libby Walp, Chicago, Illinois

Author: Taste of Home

Monterey Barbecued Chicken

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Author: Taste of Home

Turkey Croquettes with Cranberry Salsa

This recipe is a great way to use up leftover turkey after the holidays.-Jacque Capurro, Anchorage, Alaska

Author: Taste of Home

Classic Moussaka

A timeless recipe for a Greek Cypriot classic, Georgina Hayden's authentic moussaka is as good as it gets. Comforting, plentiful and easy to prepare, this is the ultimate dish for family feasts and weekend...

Author: Georgina Hayden

Mary Berry's Irish Stew

The only recipe for Irish Stew you'll ever need, this gorgeous, hearty and comforting dish with tender lamb is from Mary Berry's cookbook, Classic.

Author: Mary Berry

Easy Chicken Fajitas

These Easy Chicken Fajitas are the perfect weeknight meal because they're on the table in about 20 minutes start to finish!

Author: Holly Nilsson

Lemon Chicken Piccata Recipe

This flavor-packed lemon chicken piccata comes together in 20 minutes! Chicken cutlets are seared in a bit of extra virgin olive oil, then simmered in a bright lemony sauce with capers. I use a little...

Author: Suzy Karadsheh

Black Eyed Pea Jambalaya

If you know anything about Texans, you know we love our black-eyed peas. But you don't have to be from here to enjoy this recipe.

Author: Taste of Home

Arugula Pesto Chicken

We had an abundance of arugula in our garden, so I turned it into pesto. The bold green color reminds my son of something the Incredible Hulk would eat. -Courtney Stultz, Weir, Kansas

Author: Taste of Home

Sticky Sweet Grilled Pork Shoulder with Hoisin and Molasses

Inspired by the classic Cantonese barbecued pork dish known as char siu and gloriously shellacked with a molasses glaze, the pork in this recipe should be fridge-cold when you roast it, so take it straight...

Author: James Dumapit

Soy Braised Short Ribs With Shiitakes Recipe by Tasty

Here's what you need: bone-in short ribs, kosher salt, black pepper, dried shiitake mushroom, boiling water, canola oil, medium yellow onion, pear, fresh ginger, scallions, garlic cloves, rice wine, sugar,...

Author: Matthew Johnson

Low Fat Chicken Divan

No one will ever guess this creamy, hearty casserole is actually low in fat. My daughter requests this dish often, and I happily oblige. It's a good-for-you meal with broccoli and chicken.-Debbie Wheeler,...

Author: Taste of Home

Deep Dish Pizza

Authentic Chicago Style Deep Dish Pizza! Thick, crispy and flakey crust topped with an easy homemade marinara sauce and shredded mozzarella cheese! This is a dish the whole family will love!

Author: Kelley Simmons