With every spoonful of this cool, creamy concoction, my family goes back in time to when our Grandma Dagmar made it each Christmas. The minty, refreshing flavor can't be topped. -Dianne Oertel, Racine,...
Author: Taste of Home
I enjoy this delicious cake with ice cream or whipped cream, but it's great all by itself. It's moist and has a refreshing banana flavor!
Author: Taste of Home
This recipe originally came from my grandmother but I have altered it a bit to add my favorite: chocolate chips. They are not a traditional molasses cookie so even people who don't enjoy molasses like...
Author: Taste of Home
These strawberry shortcake meringue nests make a perfect sweet ending to a summer gathering. They take a bit of time to bake but are well worth the wait. The strawberry sauce comes together in a snap,...
Author: Katie Aubin
These attractive layered bars have a similar taste to chocolate-covered raisins. "Yum!" is usually how folks describe every bite.
Author: Taste of Home
People are amazed that this luscious, moist and tender cake is a light dessert. I love the rich chocolate flavor and fruity sauce. -Mike Pickerel, Columbia, Missouri
Author: Taste of Home
I love chocolate and I love berries, so I was thrilled to come across this recipe that combines the two. I like to use egg bread when making this dessert. While it cooks in the slow cooker, I can tend...
Author: Taste of Home
A mother of four from Haines City, Florida, Debbie Jeznach writes, "My mom gave me the recipe for this easy-to-make moist cake. It always goes over big at our FFA banquets."
Author: Taste of Home
"The Butterscotch Applesauce Cake goes into the oven first," Evelyn notes. "Its pretty golden topping is loaded with goodies, including pecans and butterscotch chips."
Author: Taste of Home
I love to cook and look forward to spending quality time with my young son in the kitchen. This is one recipe I'll be sure to share with him when he gets older.
Author: Taste of Home
This dessert has something for everyone-moist yellow cake, cream cheese filling and cranberry-coconut topping. Serve it at breakfast, lunch and dinner!-Darlene Brenden, Salem, Oregon
Author: Taste of Home
"With this recipe, you can easily create a cheesecake that tastes like a fancy store-bought treat," Julie Cervenka relates from Ballwin, Missouri. "It's always requested when I'm asked to bring dessert...
Author: Taste of Home
If you've never had a Devil Dog, just think of it as a hot dog-shaped whoopie pie-two layers of soft chocolate cake sandwiching a creamy whipped filling. Honestly, that filling can be just about anything,...
Author: Stella Parks
This loverly layered cake looks like you fussed, but it's easy to make. Baking cocoa gives the angel food cake a chocolaty boost without adding a lot of fat...and the rich creamy mocha frosting is yummy!...
Author: Taste of Home
This recipe is very easy and fast to prepare. Using simple or basic ingredients. Even the kids will love it. Delicious served warm with hot tea or coffee.
Author: NormaJ
These rich cake-like brownies are generously topped with a scrumptious mocha frosting. They're an excellent dessert to serve to company...or to share when you need a dish to pass. Be sure to hold back...
Author: Taste of Home
Thick, surprisingly smooth pudding sundaes are a cute dessert that's quick to prepare and sure to disappear. -Julie Power, Chandler, Texas
Author: Taste of Home
Kids of all ages will want to pitch in when it comes time to roll the ropes of colored dough for these cute candy canes. Peppermint extract carries the flavor on through, so the cookies taste as good as...
Author: Taste of Home
This recipe was found in my grandma's recipe box. I made it for Thanksgiving and it was a huge hit!
Author: Emily H.
This is the best birthday cake recipe that's been perfected for baking at a high altitude of 6,000 feet. It is a dense and moist cake. Frost as desired.
Author: ejcelli
Healthy alternative to a delicious carrot cake! Moist and full of flavor... Best of all, it's good for you!
Author: TORI4
My husband Merrill and I tasted a restaurant's brownie dessert, and it was hard to beat. I topped it though with ice cream and homemade hot fudge. -Lise Thomson, Magrath, AB
Author: Taste of Home
A magical melting moment of pure maple pleasure mixed with the wholesome goodness of peanut butter in a soft, moist delicious cake topped with a nutty peanut butter frosting. You can even add a cream cheese...
Author: calabash0420
Making a peppermint cheesecake is a Christmas tradition around our house. We've tried many recipes, and this is the best combination we've found! It gets rave reviews from our family. Light and minty,...
Author: Rick Fields
Our Test Kitchen cooks got creative with this crumble. Pears provide a tasty change of pace from apples and other fruits that are more commonly used in pies and desserts. Cranberries add color, and spiced-up...
Author: Taste of Home
We've found the most simple, easy, fun, and low-cal summertime dessert! This sweet treat is traditionally high in fat, but the skinny swaps ensure a healthier take. The kabobs make for a clean, easy presentation...
Author: skinnymom
"A friend sent me this recipe 25 years ago. I usually bake these tiny tarts for the holidays...but they are a hit any time of year," says Maggie Evans from Northville, Michigan. "They are easy to make,...
Author: Taste of Home
Made with just three ingredients, this peanut butter fudge with condensed milk is a quick and easy dessert option for parties or potlucks.
Author: ROCKYSMOM
With a lemony filling, these spiced cookies go over big because they have old-fashioned, comfort-food appeal. Your party guests will snatch them up! - Carol Walston, Granbury, Texas
Author: Taste of Home
Use a cake mix to get a jump start on making this rich, pecan-filled cake with a butter icing.
Author: Beryl Hubbard
Author: insanelygood
I found this recipe in an old loose-leaf cookbook owned by my great-aunt. I've enjoyed making it for teas and afternoon get-togethers.
Author: Taste of Home
Take advantage of rhubarb's short season, and surprise your family with this moist and tender coffee cake. There's a nice balance of tart and sweet in each bite. -Cindy Ashley, Gregory, Michigan
Author: Taste of Home
Here's what you need: pizza dough, butter, cinnamon, sugar, egg wash, powdered sugar
Author: Tasty
These nutty, buttery cookies will melt in your mouth, leaving just a trace of orange flavor. An old recipe from my mom in North Dakota, they used to be reserved only for weddings and special occasions....
Author: Taste of Home
Chock-full of old-fashioned goodness, this baked apple recipe is yummy...to the core. Its sauce drizzles on so smooth and creamy, it rivals the fanciest desserts.
Author: Taste of Home
These petite pies take very little time to prepare and it's an impressive, delicious dessert. Since my husband's work hours are erratic, we don't eat at the same time every day, so I often have these chilling...
Author: Taste of Home
Peanut butter and oatmeal cookie with chocolate chips.
Author: NashvilleVeggie
This cake is incredibly moist and dense, which makes it ideal for chilling and cutting up ahead of time to serve as bars at social events. Mom is always asked for this recipe. -Krista Smith Kliebenstein,...
Author: Taste of Home
A rhubarb-flavored custard pie (not pieces of rhubarb suspended in a custard). This recipe goes back to the 1930s or 40s in my family. As a child, I usually asked for this pie instead of cake for my birthday....
Author: Dave Peterson
You can make these goodies for the Christmas tree ahead of time! Simply whip up the cookies and store them plain in your freezer. Come Christmas, you can fix homemade frosting and decorate. Then tie on...
Author: Taste of Home
Pomegranate seeds add a nice touch to the tropical fruit topping. To minimize the mess of seeding a pomegranate, follow these simple instructions. First, cut off the crown and score the fruit into quarters....
Author: Taste of Home
Even though this is a light dessert, my kids love it. Since it's so popular, I stock up on canned pumpkin in the fall when it's on sale so I can make it all year long. -Cami LaForge, Murray, Utah
Author: Taste of Home
This beautiful red, white, and blue cake is perfect for any 4th of July gathering. This fun recipe is a great make ahead dessert; strawberries, blueberries, whipped cream, and angel food cake are layered...
Author: Robin Lee Starnes
For all green tea lovers. Your normal cupcakes but with a delicious twist ;) These cupcakes are quite dense and very yummy. If you like frosting, make your own and add some green tea powder to it.
Author: sarahcp
These strawberry lemonade cupcakes are a beautiful summer treat.
Author: Jody Rigdon
A crisp, light textured cookie with a mild cherry flavor will add great color to your holiday cookie tray.-Jenn Reagan, Maple Valley, Washington
Author: Taste of Home
Here's an extra-special treat from the freezer. Peppermint ice cream rolled into a homemade chocolate cake gives dinner a refreshing finale. -Jill Evely, Wilmore, Kentucky
Author: Taste of Home