Here's what you need: medium zucchinis, spinach, fresh basil leaves, pine nuts, shredded parmesan cheese, garlic, olive oil, lemon juice, salt, pepper, cherry tomatoes, prosciutto, lemon wedge
Author: Crystal Hatch
This rich and creamy pasta dish tastes just like mac & cheese, but is loaded with pieces of Italian sausage!
Author: Holly Nilsson
Fermented black beans add their own unique flavor to this Chinese stir-fry recipe that's quick and easy to prepare.
Author: Erren Hart
This meltingly tender and richly flavored roast has true star appeal. Show off even more by making your own beef stock .
Author: Taylor Boetticher
To make this fried rice extra crispy, sauté the ingredients separately and use cold, cooked rice. As you're stir-frying, toss the rice, pausing frequently to allow it to interact with the heat at the...
Author: Danielle Centoni
For a hearty pie with a lovely Italian flavor, try this recipe. Spinach has never tasted so good! -Nancy Reichert, Thomasville, Georgia
Author: Taste of Home
Use both ground beef and ground pork in this recipe for a tasty meatloaf flavored with onion, garlic, sweet bell peppers and Parmesan cheese.
Author: Peggy Trowbridge Filippone
Sheet pan chicken fajita Crunchwrap is the ultimate giant Crunchwrap that you can serve at a party or for dinner.
Author: Leah Maroney
This recipe makes two big pans. Freeze one or both to enjoy later. -Stacey Compton, Toledo, Ohio
Author: Taste of Home
This recipe came from a community cookbook that my mother gave me. The original called for ground beef, but we prefer it with sliced beef.-Joyce Key, Snellville, Georgia
Author: Taste of Home
We live on the West Coast and catch a lot of halibut off our fishing boat. My family has always loved fresh fish, and this recipe is a favorite. The cubed halibut is cooked in a sweet-and-sour sauce along...
Author: Taste of Home
Try this chicken dish from Clara Coulston of Washington Court House, Ohio that is sautéed on the stovetop. The moist chicken dish features mild and delicate family-pleasing flavors.
Author: Taste of Home
German Goulash is one of those classic, versatile dinner ideas. This beef stew is packed with carrots and celery and done up in a thick red wine broth. German goulash pairs perfectly with spaetzle dumplings...
Author: Recipes From Europe
Make this classic Taiwanese Braised Pork Hock in Pressure Cooker Recipe 萬巒豬腳. Bouncy pork hock with addictive garlicky sauce make it so satisfying to eat!
Author: Amy + Jacky
Author: Bon Appétit Test Kitchen
Author: Bon Appétit Test Kitchen
Hearty and easy to fix, this thick stew has a comforting, chili-like flavor. It's my best barley recipe. I'm sure you'll agree that it's a tasty dish. -Lisa Kolenich, Regina, Saskatchewan
Author: Taste of Home
Bright, tender vegetables surround this moist golden chicken seasoned with aromatic thyme. - Mary Beth Hansen, Columbia, Tennessee
Author: Taste of Home
Here's what you need: egg, all-purpose flour, cold water, raw shrimps, oil, dashi, soy sauce, mirin, cooked rice, salt, roasted seaweed strip
Author: Yui Takahashi
This baked lemon cod recipe is an easy and quick way to enjoy fish. Lemon juice, garlic, olive oil, a bit of butter, and fresh parsley are all you need.
Author: Fiona Haynes
Author: Priscila Satkoff
"This is one of my favorite ways to serve fish," says Kathleen Plake of Fort Wayne, Indiana. "I'm originally from Louisiana, where much of the food is spicy. So I like the spark that the chili powder and...
Author: Taste of Home
"I use chicken breasts as a base for building a variety of interesting meals," related Bill Hilbrich of St. Cloud, Minnesota. "This quick meal requires only on skillet plus a pan for the rice or pasta....
Author: Taste of Home
Author: Bon Appétit Test Kitchen
Author: Nimmy Paul
This easy Bisquick Cheeseburger Pie, also called "Impossible Cheeseburger Pie," is one of those great old-fashioned dinners that the entire family will love!
Author: Blair Lonergan
My family loves Indian food, and I thought the creamy tomato-based sauce in our favorite curry would be tasty as part of a lasagna. This is a yummy and exciting comfort food for our family! -Elisabeth...
Author: Taste of Home
Tired of the same-old, same-old meals for dinner? Try something new tonight with this dish! A sweet and tangy relish of cranberries and pineapple tops these hearty ham steaks, adding lots of flavor and...
Author: Taste of Home
A tangy, easy, and healthy seafood dinner that's full of zing. The thyme adds deep flavor and the roasted vegetables give real crunch.
Author: Alice Liveing
This healthy fish and zippy slaw can be prepared easily on a weeknight or for a special occasion. I like to serve the dish with steamed jasmine rice. -Donna Noel, Gray, Maine
Author: Taste of Home
This bacon-wrapped corn on the cob recipe with jalapeño and basil is so good it's practically a meal all by itself.
Author: Allen Salkin
These barbecued baked beans are perfect for cookouts, potluck dinners, and tailgating events, and they are a snap to prepare and bake.
Author: Diana Rattray
Chicken asparagus pasta with creamy lemon sauce is a delicious dinner recipe the whole family will love, ready in less than 30 minutes.
Author: Alida Ryder
Perfectly seasoned chicken breast is grilled and basted with homemade honey mustard sauce in this easy recipe for Grilled Honey Mustard Chicken. It's a finger-licking dish that is fast, easy, and full...
Author: Katerina | Diethood
Perfect crispy strips of beef in a tangy spicy sauce. This is my favourite dish from the Chinese takeaway, so it has a lot to live up to!
Author: Nicky Corbishley
This ham pasta casserole makes a perfect meal with a tossed salad or fresh sliced tomatoes. This is a great way to use leftover ham.
Author: Diana Rattray
This is one of my family's favorite recipes. I sometimes serve it with white or wild rice. You can also substitute venison for the beef if you like.
Author: Taste of Home
Kids of all ages will be delighted with the seasonal twist on this hearty beef stew, which also features mushrooms and parsnips. Rich mashed potato "ghosts" are piped onto each bowlful. The cook will love...
Author: Taste of Home
Rebecca Popke of Largo, Florida puts a tangy spin on chicken by adding just a few easy ingredients. "Recipes such as this are really a plus when you work a full-time job but still want to put a healthy,...
Author: Taste of Home
Here's what you need: fingerling potato, butter, garlic, heavy cream, salt, white pepper, flour tortillas, pepper jack cheese, fried corn taco shells, lime juice, pico de gallo
Author: Hannah Williams
For a seniors potluck at church, I wanted to create a recipe that would incorporate a meat dish and side dish in one. This casserole proved to be a crowd-pleaser, and many people asked for the recipe....
Author: Taste of Home
Here's what you need: pizza flour, instant yeast, sugar, extra virgin olive oil, water, salt, nonstick cooking spray, semolina flour, fennel seeds, fatty pork butt, red pepper flakes, fresh rosemary, fresh...
Author: Matt Ciampa
Author: Yotam Ottolenghi
Stuffing mix gives these moist chicken breasts a fast coating you'll both enjoy. Rosemary Dibble sends the recipe from Sandy, Utah.
Author: Taste of Home
Tender Salmon smothered in a mouthwatering creamy Dijon sauce with garlic and herbs. Low carb and Keto approved, the sauce alone is addictive to the extreme!
Author: Karina
This Creamy Salsa Chicken combines tender chicken breast with rich salsa, tangy sour cream, and two cheeses for a Mexican inspired meal that everyone enjoys! It is all baked in just one casserole dish...
Author: Kimber
Editor's note: The recipe and introductory text below are from Dinner After Dark: Sexy, Sumptuous Supper Soirées by Colin Cowie. A bredie is the typical slow-cooked stew of Cape Malay cuisine, which is...
Author: Colin Cowie
Author: Jeanne Thiel Kelley