A wonderful dessert for a cool summer night. This comes from Wegmans (north East grocery chain) magazine; "Menu" I'm posting this for the 2005 strawberry recipe swap, and because it's delicious!
Author: Bri22
This dessert is quick to make because it uses already prepared ingredients. The cookies served on the side add a nice crunch and complement the flavor of the ice cream.
Author: TasteTester
This is one of the best ice cream cakes ---if you can't find Skor bars then use any toffee bar for this. This cake is perfect for a summertime birthday party, you may use all half and half cream to make...
Author: Kittencalrecipezazz
Make and share this Spiked Pineapple-Mango Ice recipe from Food.com.
Author: Cynna
Make and share this Champagne-Cassis Granita recipe from Food.com.
Author: ratherbeswimmin
Creamy coffee ice cream made with coconut milk, pure vanilla extract, raw sugar and bold coffee. I'm so happy I can eat ice cream without the dairy! This can be made with or without an ice cream maker....
Author: Sharon123
This ice cream makes a great ice cream sandwich, using Santa Fe Chocolate Wafers (#121407). from the Ultimate Ice Cream book (Cook time includes overnight chilling and churning times.)
Author: skat5762
This mixture can be made and frozen, up to two days ahead. This recipe is from a Bon Appetite cookbook, it's very good, I haven't yet made my own variation. Semifreddo is an Italian dessert that people...
Author: Tuck Burnette
I got this from DH's Aunt Bea in Kansas City when we went to visit soon after we were married. She was a wonderful cook and a wonderful person, and I wish I'd inherited her recipe box.
Author: Countrywife
A friend at church made this and I had to have the recipe. This is so simple and yet so yummy! My kids request this for b-days! I hope you like it as much as we do.
Author: children from A to Z
Make and share this Strawberry-Banana Sorbet recipe from Food.com.
Author: Creative Baker
Found this in an old recipe magazine. I haven't tried this recipe yet, but am going to as soon as the summer weather hits. I think it might be nice and refreshing to serve this on a hot summer's day. Time...
Author: Tisme
A Jamie Oliver recipe. Soooo refreshing; absolutely wonderful in the summer or as a palate cleanser for a dinner party! Cooking time is the time it takes for the sorbet to freeze.
Author: Raquel Grinnell
Custard with French Vanilla Cake mix flavour, can swirl fudge sauce or berries into the frozen mixture, before the final freezing in the refrigerator. This is simple and easy. If you like it smooth add...
Author: andypandy
Make and share this Oreo Hot Fudge Sundae Dessert recipe from Food.com.
Author: Ashley U
Posting for ZWT7. Cinnamon in a dessert is always a hit. After trying this recipe I found the cinnamon flavor still a bit light so I used two sticks instead of the original recipe calling for one. It may...
Author: HokiesMom
The flavor on this is absolutely amazing! More importantly, the texture is great. I've been searching for a nonfat frozen yogurt recipe that doesn't freeze in to a brick after 24 hours in the freezer ......
Author: KLHquilts
A good quality balsamic vinegar is the key to this refreshing sorbet. It can be served either as a dessert or between courses. This recipe is from The New Mayo Clinic Cookbook. The cooling time is not...
Author: PaulaG
Make and share this Ice Cream Waffle Cups recipe from Food.com.
Author: Chef Chrisite
Make and share this Spiced Coffee Ice Cream Bombe With Caramel Syrup recipe from Food.com.
Author: evelynathens
Entered for safe-keeping. Chef Gale Gand of Lake Forest, Illinois serves this with chocolate cake, especially molten chocolate cake. Note that the licorice flavor of anise inspires a love/hate reaction....
Author: KateL
Make and share this Low Fat Peach Frozen Yogurt recipe from Food.com.
Author: StrikingEyes00
A different twist on the chocolate granita, this one uses milk, giving it a bit of an ice-cream-like taste. Sixty grams of sugar gives a nice dark chocolate flavor, if you're looking for more of a true...
Author: Kitty Z
Make and share this Frozen Chocolate Torte recipe from Food.com.
Author: Wendys Kitchen
Make and share this Vanilla Ice Cream With Chocolate Fudge Chunks recipe from Food.com.
Author: Andrea P.
This takes some effort to put together, but I guarantee you'll love the end result!Double layers of thin brownies and vanilla ice cream topped with raspberry sherbet..mmm! Wonderful dessert for a summer...
Author: Leslie in Texas
My entire family fell in LOVE with this ice cream, I tell ya! Instead of making my own mango puree, I just bought fresh unsweetened mango puree from the baking store.
Author: tunasushi
Hunting down recipes to put my ice cream maker to use, I found this one at epicurious. I think we'll all be getting fat this summer!
Author: Pinay0618
This is a simple gelato, very versatile; enjoy it plain, with fresh fruit, or to accompany a cake. This gelato is often used in the preparation of affogato al caffè, where the gelato is covered with brewed...
Author: Member 610488
These delectable little souffles have a tart lemon curd-like layer sandwiched between layers of fluffy lemon souffle. This can also be made in a 32 oz. souffle dish. The recipe is from an April 1984 issue...
Author: Leslie in Texas
Make and share this Sweet Potato Ice Cream recipe from Food.com.
Author: CJAY8248
Make and share this Tropical Sorbet Terrine recipe from Food.com.
Author: Yia Yia
This is a recipe from 'Company's Coming Decadent Desserts By Jean Paré' This is a book I received as a gift and have decided to work my way through it. I made this cake for my grandfather's 91st birthday...
Author: Shark Lover
One of my favorite summer treats! I remember searching the woods for enough blackberries for my mother to make Blackberry Mousse. She would spread it in a pyrex dish and scoop it out with an ice cream...
Author: Summers
Make and share this A Little Piece of Heaven on a Plate recipe from Food.com.
Author: Lottidawe
This came in a recent Momsense magazine. Since blueberry season just started here in Virginia, it was the perfect find for me today. It makes wonderfully tasty and healthy pops...eight 5-ounce pops to...
Author: Kitchen Witch Steph
Make and share this Peanut Butter Popsicles recipe from Food.com.
Author: grandma2969
Make and share this Peach Melba Ice Cream Pie recipe from Food.com.
Author: Kana6615
Make and share this Fruit Yogurt Popsicles recipe from Food.com.
Author: SusieQusie
This is the original recipe for that famous German pastry. It consists of biscuits placed on top of one another with chocolate filling in between. This recipe has been in the family of my husband for years....
Author: Polar Bear
Source: Maida Heatter's Best Dessert Book Ever. I don't know the amount this makes or how long. The recipe never stated. Plus, the time it takes to make is dpendent on the typeof ice cream machine you...
Author: Nana Lee
Make and share this Lemon Ice Cream Tarts recipe from Food.com.
Author: Audrey M
Kids love these and they're a great treat for dieters as well! This is an easy recipe using the leftover pickle juice from the jar that you would normally discard. Now what do you do with those annoying...
Author: 2Bleu
Make and share this Sweet Cherry Ice Cream recipe from Food.com.
Author: CoffeeMom
Make and share this Delicious Orange Sherbet (No Ice Cream Machine) recipe from Food.com.
Author: Kittencalrecipezazz
You do not need an ice cream maker for this. Pistachio ice cream is my favorite & hard to find. I cannot digest sugar, so I took a woman's day recipe and changed it to fit my needs. I prefer salted pistachios,...
Author: Krsi Sue
I love to make ice cream with my ice cream maker, but I hate the hassle of making a custard base with all the extra egg yolks and heating and cooling times. This is a quick, easy, healthier alternative...
Author: Ames Shaps
I am posting this for a recipe request. I saw this on Rachael Ray's program "30 Minute Meals". It is a real good recipe for those peaches that are real ripe and you need to use right away. Plus, it is...
Author: Jellyqueen
This is a lightly sweet mild cheesecake-flavored ice cream with all the richness, but with less fat. Cook time includes the time it takes for the ice cream machine to freeze the mixture, but does not include...
Author: Maito