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Coconut Lime Sorbet_image
Coconut Lime Sorbet

Maple-Glazed Breakfast Apple Tarts_image
Maple Glazed Breakfast Apple Tarts

Chocolate Caramel Truffles_image
Chocolate Caramel Truffles

Eggplant-and-Bulgur-Stuffed Vegetables_image
Eggplant and Bulgur Stuffed Vegetables

Amaretto Coffee_image
Amaretto Coffee

Garlic French Dressing_image
Garlic French Dressing

Rice Noodles with Garlic and Herbs_image
Rice Noodles with Garlic and Herbs

Vietnamese Sticky Chicken with Daikon and Carrot Pickle_image
Vietnamese Sticky Chicken with Daikon and Carrot Pickle

Red, White, and Green Lasagne_image
Red, White, and Green Lasagne

Coconut Blondies_image
Coconut Blondies

Roast Turkey with Port Gravy_image
Roast Turkey with Port Gravy

Shrimp and Mango Salad with Glass Noodles_image
Shrimp and Mango Salad with Glass Noodles

Fresh Tomato and Coriander Soup_image
Fresh Tomato and Coriander Soup

Southeast Asian Steak Salad_image
Southeast Asian Steak Salad

Peach Basil Iced Tea_image
Peach Basil Iced Tea

Basmati Rice_image
Basmati Rice

Maple Buttermilk Pie_image
Maple Buttermilk Pie

Marinated Vegetables_image
Marinated Vegetables

Roast Marinated Cornish Hens_image
Roast Marinated Cornish Hens

Florentine-Style Porterhouse Steaks_image
Florentine Style Porterhouse Steaks

Lemon-Almond Tuiles_image
Lemon Almond Tuiles

Author: Melissa Roberts

Tomato Gruyère Melts_image
Tomato Gruyère Melts

Cucumbers in Yogurt_image
Cucumbers in Yogurt

Jellied Chicken and Coriander
Jellied Chicken and Coriander "Terrine"

Terrines - molded preparations of meat, fish, or vegetables - are wonderfully rich and dense. This chicken variation, with a fraction of the calories and fat of a traditional terrine, draws its structure...

Steamed Mussels with Curry and Lemongrass_image
Steamed Mussels with Curry and Lemongrass

Artichoke and Eggplant Panini_image
Artichoke and Eggplant Panini

Author: Melissa Roberts

Ginger Crunch Cake with Strawberry Sauce_image
Ginger Crunch Cake with Strawberry Sauce

Purple Potato, Sugar Snap Pea, and Mint Salad_image
Purple Potato, Sugar Snap Pea, and Mint Salad

Hunter-Style Grillades_image
Hunter Style Grillades

Author: Emily Connor

Berry Squares_image
Berry Squares

Orange and Sour-Cream Drop Shortcakes with Assorted Berries_image
Orange and Sour Cream Drop Shortcakes with Assorted Berries

Chocolate Orange Turnovers_image
Chocolate Orange Turnovers

Apple, Currant, and Caraway Stuffed Chicken Breasts_image
Apple, Currant, and Caraway Stuffed Chicken Breasts

Beet-Pickled Deviled Eggs_image
Beet Pickled Deviled Eggs

Author: Ian Knauer

Red Snapper Papillotes with Lemon and Thyme_image
Red Snapper Papillotes with Lemon and Thyme

Toasted-Coconut Cookies_image
Toasted Coconut Cookies

Gnocchi alla Romana_image
Gnocchi alla Romana

Fried Custard Squares with Rum Sauce_image
Fried Custard Squares with Rum Sauce

Candied Clementine Peel_image
Candied Clementine Peel

Hot Bacon Dressing_image
Hot Bacon Dressing

Chinese Broccoli with Sausage and Polenta_image
Chinese Broccoli with Sausage and Polenta

Meringue Stars_image
Meringue Stars

Author: Gina Marie Miraglia Eriquez

Chinese Black Rice_image
Chinese Black Rice

You'll want something to sop up the sauce of the fricassee, and this chewy rice, classically Chinese but currently making its way across Paris, offers a gorgeous texture and color contrast.

Author: Paul Grimes

Strawberry Ice Cubes_image
Strawberry Ice Cubes

Author: Shelley Wiseman

Mashed Red-Skinned Potatoes_image
Mashed Red Skinned Potatoes

Author: Lillian Chou

Sauteed Broccoli Rabe_image
Sauteed Broccoli Rabe

Sea Scallops with Spiced Bacon_image
Sea Scallops with Spiced Bacon

Chocolate-Dipped Coconut Macaroons_image
Chocolate Dipped Coconut Macaroons

Deep-Dish Wild Blueberry Pie_image
Deep Dish Wild Blueberry Pie

Bread-Crumb-Coated Chicken_image
Bread Crumb Coated Chicken

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