We used dried lavender in this syrup because it gives the syrup a lovely pale hue. Fresh lavender won't lend the same color, but it does give the syrup a more powerful floral flavor.
Author: Yotam Ottolenghi
Author: Victoria Granof
Author: Allie Lewis
Hearty zuppa toscana soup with sweet Italian sausage, potatoes, kale, bacon, and Parmesan cheese. Try this healthier take on this popular comfort soup!
Author: A Taste of Koko



