This is a tasty recipe for these tart stone fruits. When they are in season, I always make it. It is great with other stone fruit as well!
Author: CupcakeSparkles11
Salmon grilled with a light seasoning of spices with the sweetness of maple syrup! I served with rice and baby carrots.
Author: wendi
All U.S. standard directions; it's easy to double or triple this one. My whole family loves this and their is never a spoonful left over ! Enjoy !
Author: Tracie
Really, one pot! Growing up, we made this chicken tetrazzini with leftover turkey but this recipe uses leftover chicken. This hearty recipe is versatile - customize it for your family and what's in your...
Author: JannieRee
Vegetarian empanadas are ideal for those on a vegetarian diet, or for those just wishing to cut down on their meat intake. These empanadas have a delightful filling of mozzarella, tomato and fresh basil,...
Author: Fioa
The absolute best beef short ribs I've ever had. We used boneless, just because that was available and inexpensive, but bone-in would work too, and possibly be even better. Sounds like an odd combination...
Author: onylynx
Easy, quick, and your family will love it! What more could you ask for?
Author: Herald
A hearty macaroni and cheese dish jazzed up with garlic and chicken. I get requests for this at EVERY potluck! I experimented to get this dish after eating out at Dave and Buster's in Philadelphia, PA....
Author: Ruth Mayhan-Evinger
This can be a little spicy depending on the heat of the chiles in the can. Ro-Tel® tends to be milder than Hatch® brand. You can also substitute asparagus, zucchini, and Cajun seasoning with broccoli,...
Author: Kim Hampton
These sloppy joes are the best! Do as I do and personalize these by adjusting spices to your taste!
Author: D. BRAUN
Bursting with juicy beef and tender rice: the best stuffed peppers around. The addition of sour cream is part of the pleasure.
Author: JEANIE BEAN
This Italian riff on the classic Philly cheesesteak is a meal on a bun. Tender tri-tip steak is pan fried with onion, bell peppers, and hot peppers, then topped with blue cheese and aged provolone.
Author: Allrecipes
You've seen them in O'Hare. Not sure why these beef sandwiches aren't a nationwide craze because they're that good!
Author: Brian Genest
I was inspired by the locavore in me since the cherries were in season and I wanted to make something other than pie. If you are feeding hearty eaters, you could increase the fillets to 6; however the...
Author: Homage
This is a quick and easy way to change up your favorite meatloaf recipe by stuffing it with ham and cheese!
Author: Spaz
Despite the name of this iconic retro dish, the secret to a great sloppy joe is a thick, rich, almost dry consistency, which allows the sandwich to be eaten with your hands. Serve on hamburger buns.
Author: Chef John
This really simple, unusual and healthier combination of savory flavors is ready in 15 minutes. Just add another slice of naan for a second serving.
Author: CindyAhGoGo
Sesame noodles are quick and easy to make. Flavored with toasted sesame paste, sesame oil, garlic, and ginger, they are a real crowd-pleaser.
Author: Robin @ All Ways Delicious
An excellent main dish, especially for chicken lovers!
Author: Laura Branson
In this recipe, tomato sauce is spiked a few shots of vodka and served with crispy bacon.
Author: Megan S
This roast is delicious served on a French roll with au jus dip!
Author: Cathy Christensen
This recipe is a hit with everybody! Great for any gathering, especially football parties! Get some while you can! Serve with additional barbeque sauce.
Author: karla2984
A fantastic meld of cheesy-broccoli-chicken goodness! One of my family's favorites! Anytime I see them, this is one of the dishes that I HAVE to cook. Never any leftovers in my family!
Author: Melissa
Looking for a meat alternative to a pasta dish? This vegan pasta with lentils is a great way to eat well, while not compromising the yum factor! Serve with crusty bread.
Author: Connie Fabian Byrnes
A vegan version of an old classic. Meaty marinated portobellos give this dish the taste and mouth-feel of the original.
Author: Percy Lee Owen
A light and refreshing version of mac 'n cheese. It still has a delightful cheesy flavor, but more on the milder side in order to allow all the flavors in this dish come together as one.
Author: Shyla Lane
This twist on cauliflower casserole combines the traditional green bean casserole-style dish with a tastier, spicier flavor. Fresh cauliflower, bacon, and Italian ingredients make this casserole just delicious....
Author: 2smarty
These are great in spaghetti sauce or as a meatloaf, or form into patties and make burgers! (For the Romano cheese, locatelli is preferable to pecorino.)
Author: PETEIYC
If you're from Hawaii, you know very well about our local-style sticky bacon fried rice you can get at almost any short order restaurant. I made this version of my own to take me back to the days when...
Author: QueenofSuburbs
This is a quick, easy and tasty casserole. Even my grandkids ask for second helpings! It includes fresh onions and potatoes layered with ground beef in a creamy sauce.
Author: LadyGuin2
Ok, this is my go-to recipe for those skeptics who say vegan can't be fun and flavorful! Oh yeah ... it fools them every time! Yup, even my East Coast/Italian friends! (You know who you are)! Perfect for...
Author: Connie Fabian Byrnes
Curry powder is the star ingredient in the basting sauce for this delicious, spicy rib roast recipe.
Author: Lindsay Perejma
Pasta with olive oil sauteed with garlic cloves and crushed red pepper topped with Parmesan.
Author: Kathleen Novo
This is a good way to get a good hot meal on the table on weeknights. I serve it with raw veggies and dip. It is also an ideal way to use up leftover chili.
Author: Judi S.
This is a quick version of another member's delicious casserole made in the microwave. Super yummy in a fraction of the time.
Author: Melodie
An easy to make beef and vegetable pie recipe to fill your tummy on a cold winter day.
Author: Andrew Ayers
This vegan burger recipe can be made ahead of time and frozen for later, or quickly whipped up for a barbeque when needed. It's absolutely delicious!
Author: megfranc
My husband invented this delicious sandwich to cut down on fat. It is great even if you are not watching your diet! This reminds us of a Philadelphia Cheese Steak sandwich.
Author: Susan Klein Ambrose
My version of the British classic, chicken and mushroom pie. I'm relatively new to cooking. This is one of my first creations, actually. I have also made it using homemade pastry. Delicious but takes a...
Author: michael_norman
Sake-steamed short-neck clams is a simple dish. You can make it easily and quickly. It is low in fat and calories too.
Author: Kurumi
My husband and I love Ginger Shrimp. I fix it often and have many requests for the recipe. Served with green beans and red peppers, it is always a hit at mealtime!
Author: HAYMOREEW
I first used the seasoning mix I made up for grilled chicken breast; it was so delicious, I decided to try it on the pork chops. I then thought up the orzo side dish, and it was loved by even my picky...
Author: Debbie Paskow Taveira
This is the simplest, most delicious recipe that is good all year long. Warning: this is NOT a light recipe!
Author: Carleigh