This is a quick, delicious sandwich that's sure to get you hooked.
Author: EarlOfSandwich
This is a great way to use leftover ham, chicken, turkey or beef. A creamy soup mixture of meat, pasta, cheese and veggies provides a great next day casserole.
Author: Linda Clark
I like to use basmati rice for my fried rice, but any rice will do. It tastes even better if you use leftover rice from a few days ago. You can of course use other vegetables as well.
Author: vewohl
If you love double-crust white pizza, this sandwich will satisfy your craving without making a whole pizza or ordering out. Great served with a side of marinara sauce for dipping and wonderful with a hearty...
Author: Anissa
This perfectly seasoned prime rib is so delicious you will want to make it over and over! It requires a little prep, but it's well worth it! Everyone ate the darn thing so quickly I did not have time for...
Author: gardening in philly
This beautiful vegetable tart is elegant, delicious, and easy to make! Fresh carrots and courgettes are rolled into rose shapes and placed in a lovely cheese filling to bake to perfection, all lovingly...
Author: Magda
In my attempt to find a healthy, yet delicious baked salmon recipe that doesn't include all of the butter and mayonnaise that my favorite recipe contains, and that also doesn't consist of the vinegar-sugar...
Author: EarlyRetirement
Working girl here who likes quick and delicious. This meatball sub is made from frozen meatballs and purchased spaghetti sauce and provolone cheese, in the microwave. Total prep and cook time will be less...
Author: UNCgal
Fine dining does not have to be complicated and with this creamy risotto you will see why. This is an amazing dish that will have your guests or family wanting to see your culinary degree.
Author: cpd354
This sandwich is a quick, delicious meal and tastes great with a side of potato salad.
Author: Beverly
This is a great vegetarian sandwich that even meat-lovers will like! I came up with this idea after having an asparagus sandwich at a restaurant that my husband and I both loved. It is quick and easy and...
Author: LYSAVANDER
These hot dogs wrapped in tortillas are a fun twist on the usual dog, and great for a grab-and-go meal. Try different flavored tortillas for other delicious twists!
Author: Mackenzie Schieck
This is a very tasty dish and a different way of making a shepherd's pie. Ham, leeks, and potatoes baked in a creamy mashed potato crust.
Author: Rita Machado
A delicious combination of red pepper sauce, fresh basil, almonds, broccoli florets, and pasta.
Author: jessica
A grilled peanut butter and chocolate sandwich. We used to make these camping in a pie iron over a campfire. It was one of our favorites. Modified it for home.
Author: D J
Instant Pot® spaghetti and meatballs. Serve with grated Parmesan cheese on top.
Author: Countryesque Kati
This is a basic vegetarian pizza that you can tweak to make your own special go-to dish. It's quick and easy and is the meal I plan for those busy nights when I can't spend much time in the kitchen.
Author: greg.freed
This salmon is bursting with flavor and very tender. It's easy to make and clean up, and the capers add an extra zing! Be careful when opening foil, as the steam is hot!
Author: SATINSTEAM
This lasagna is a fantastic vegetarian main course that is full of flavor. This recipe also reheats really well, but don't count on leftovers!
Author: gartenfee
Easy Korean dumplings that will disappear in a flash. This is the basic recipe. If you are a more experienced chef, you can experiment with other spices or meats, use scallions in the place of onion, etc....
Author: GIRLNBLACK77
Spicy shrimp sauteed in garlic with onions, bell pepper, tomatoes, and herbs. Sprinkle Parmesan cheese on top.
Author: Amanda_Gayle
This Riggie recipe simmers chicken breast in tomato sauce, cream, sherry, shallots, garlic and sweet peppers, and serves it all over hot, cooked rigatoni pasta - of course. Thus the name, Chicken Riggies!...
Author: LOVES TO COOK
Need to use up those leftovers from Thanksgiving? Check out this shepherd's pie made with leftover turkey, vegetables, and mashed potatoes. You can layer in cranberry sauce and stuffing, if desired.
Author: Who Has the Thyme
A bit of Polish mixed with an old Filipino favorite. A terrific way to use up left-over rice. Definitely a favorite at my apartment! Be sure to use rice that is cooked the previous day. Fresh rice will...
Author: DASIBELLE
A hearty twist on classic stuffed pita pockets. Combining Classico® tomato sauce, Johnsonville® sausage, and lots of cheese to give you a quick and delicious dinner!
Author: Faith N
I am from Germany and this was one of our favorite foods to make. Homemade authentic spaetzle with sauerkraut and breadcrumbs sauteed in butter. Delicious.
Author: Jutta
A good chicken lasagna recipe from my husband's grandmother. She served it with a tossed salad and light desert.
Author: Karen
This is a very easy recipe and for those people who like garlic and a little bit of spice in their pasta it's perfect. Add more or less red pepper flakes depending on your fondness for spicy food. This...
Author: YAKUTA
I'm a burger making fool and I'm picky about how they taste. Check out my latest creation. I hope you like them!
Author: JOHN MITSCHKE
I was craving corned beef and cabbage recently, but the thought of doing the same old New England boiled dinner had me yawning. I tried to think of some new, interesting braising liquid, and that's when...
Author: Chef John
I had these at a party this summer and decided to try making these after getting an electric smoker for Christmas.
Author: maxbeach13
Another recipe compiled from old recipes used in Pomerania, an ancient Germany region abutting the Baltic Sea, divided between Germany and Poland after World War II. The dumplings are very unusual in that...
Author: THELASTBARON
This is an extremely simple, but very enjoyable main course. I generally stick it in the oven, then make potato wedges or my squash (sauteed yellow squash and zucchini) while it's baking. I began using...
Author: GIR1IEQ
This is a yummy and hearty vegetable casserole that is easy to throw together!
Author: brittmichelle
A simple way to spruce up your burgers. Cook out on the grill, or just fry in a pan indoors. Serve on buns with lettuce, tomato, ketchup, mustard and onions.
Author: BIGE1512
I like serving this dish as brunch when an all-day barbeque is planned. I usually serve it over rice with lemon wedges as a garnish.
Author: RICHIE2
A quick and easy dish that is great for a budget and still tastes good.
Author: Chef Chris
This creamy veggie spread is easy to make and tastes great on slices of party rye, or in sandwiches.
Author: sal
Ninety-four percent of all stuffed peppers are made because there's leftover rice around. You can adjust this recipe in lots of different places: the herbs, the meat to use, etc. Give these beautiful stuffed...
Author: Chef John
Here's a delicious stuffed pepper recipe that's easy to make. Each green bell pepper contains ground beef, onion, tomatoes, rice and cheese, and is cooked in tomato soup.
Author: Suzanne M. Munson
These are inspired by a dim sum item I had from a fancy Asian-fusion restaurant in Manhattan. They're delicious served with a simple broth and have a silky, savory edamame filling inside. They are time...
Author: Navy S.
Based on a dish I had years ago at the Rainforest Cafe®.
Author: SouffleBombay
I receive pheasant from my father, who is a hunter, and I'm always trying to think of new ways to cook it up. This was a really nice surprise and easy too. The pheasant could easily be substituted with...
Author: Little Miss Higgins
This recipe came from my mother. She made this often on Halloween nights. A delicious mixture of ground beef, mushrooms, spaghetti sauce, and spices topped with flaky cheese biscuits.
Author: tracy johnson