I love being prepared for surprise dinner guests and this is a quick 'no panic' solution for me during the summer BBQing months. Just take out the frozen patties, defrost, and throw them on the grill.
Author: Iris3150
Make and share this Macaroni & Tomato Soup recipe from Food.com.
Author: Karen Hassett
Salmon patties are quick and easy. I got this recipe from my son's babysitter many years ago. My son is now 20 and we still eat these at least a few times a month. These are very moist when done.
Author: Dari Donovan
A snap to make and a breeze to freeze! This is a basic recipe for meatballs suitable for all uses. Feel free to be creative and add any additional spices or flavors you need to suit your tastes.
Author: - Carla -
My Mother came up with this recipe because my family loved Enchilada's. We had these often when we were growing up. For a cold winter's night this is a good supper dish to warm the soul!
Author: sewcraftymom
Kefta is ground beef or lamb mixed with ingredients like fresh herbs, onions, ground cumin and sweet paprika, which are often used in Moroccan cuisine. Moroccans often grill it over charcoal, but it's...
Author: Nargisse Benkabbou
Make and share this Grilled Korean Bulgogi Burgers recipe from Food.com.
Author: gailanng
This stew has a long ingredient list and might be more time consuming to make than other recipes but it is definitely worth it. This recipe is a bit chunky but you can puree it for a smoother stew if you...
Author: exzentriker
From Australian Women's Weekly. You will need 1/3 cup uncooked rice for this recipe.Meat mixture can be prepared and refrigerated the day before required. The uncooked mixture can be wrapped and frozen...
Author: Soluna
I have made this meat loaf for years and company just loves it, especially the topping. It's simple to make and goes great with mashed potatoes and gravy!
Author: Loves2Cook101
Make and share this Karen's Skillet Lasagna recipe from Food.com.
Author: kzbhansen
Recipe courtesy of Ina Garten Show: Barefoot Contessa Episode: Dinner and a Movie. (FoodNetwork.com)
Author: dstripling
This is from southernfood.about.com. I've made my own corned beef before but not with this recipe. I plan on trying this for this year's St. Paddy's Day. Note: You will need to start this with a fresh...
Author: CJAY8248
I found this recipe from Sharon Curtis at http://www.science.uva.nl It's very similar to The Melting Pot recipe.
Author: twinb272
Make and share this 10 out of 10 Chicken Breast recipe from Food.com.
Author: ruthiefoster55
Author: Anna Chwistek
This comes from my mother - who stopped making her traditional meatloaf for this one about a year ago! enjoy!!!!
Author: Gohogsgirl
Author: Jessica Strand
Make and share this Cornbread Beef Casserole recipe from Food.com.
Author: ajboyer222
This is another really nice way to dress up chicken. Enjoy with Basmati Rice, Pita Bread, and a nice garden salad with feta cheese for an exotic meal.
Author: Recipe Junkie
Make and share this Breast of Chicken Queen Elizabeth recipe from Food.com.
Author: Barenakedchef
This is served in West Africa, mostly Cameroon. Not usre about cooking time. Found online and posted for ZWT.
Author: Chef Jean
Make and share this Asian Beef and Noodles recipe from Food.com.
Author: southern chef in lo
Make and share this Grilled Pizza Burgers recipe from Food.com.
Author: newspapergal
When the weather is cold and it is snowy outside I love to make this soup. It is relativly inexpensive but has so much flavor. Very different from any steak soup I have tried. My kids actually get excited...
Author: Camaro Chic
Make and share this Fettuccine with Beef and Peppers recipe from Food.com.
Author: Shena
These burgers are great, and so different! My boyfriend and I believe everything is better with bacon. :)
Author: billikers
This recipe uses leftover cooked chicken and mainly items kept in the pantry and freezer. It takes less than a half hour to prepare.
Author: soccermom
I really enjoy making this recipe and my husband enjoys the leftovers for lunch the next day. The meat sauce can be made ahead of time and even frozen for future use. Edit: I have changed the recipe slightly...
Author: Kiwipom
A great way to remake and use left over roast. Have used this as a filling for tacos, burritos, and sandwiches. Also good on top of nachos.
Author: Debbwl
Make and share this Beef Satay With Peanut Sauce recipe from Food.com.
Author: Mom2Eight
I found this recipe on the Taste of Home website. I made it for the kids while the parents enjoyed filet mignon at my dinner party. Well both the kids and the adults loved these! I am going to try other...
Author: Carrlin
Make and share this Grammom's Beef Stroganoff recipe from Food.com.
Author: Green Cuisine
Make and share this Tuna and Broccoli Bake recipe from Food.com.
Author: 4-H Mom
A popular Mediterranean dish. Ingredients can vary, but this is the version I like the best. It includes sliced eggplant and ground beef with a wonderful layer of bachemel sauce on top. It does take some...
Author: UmmIbrahim