We made this the other night and loved it! I think next time we'll double the sauce...it's SO good...
Author: Gilcat2
Grill the veal while the noodles boil so both are ready at the same time.
My grandma used to make this whenever we visited, and made it for my mom when she was a child at least once a week! Quick, easy, and delicious! It's nice to make during the summer, because it is all cooked...
Author: mrsteacher22
Make and share this Crock Pot Beef Stroganoff recipe from Food.com.
Author: Arna Clark
I LOVE milanesa, it's basically a mexican chicken fried steak with no gravy, I sprinkle with lemon and serve with my Easy Mexican Rice, salad and sliced avocado.
Author: Mrs. Ambrosia
Wonderful Cuban recipe for one of the best meat dishes there is. I used to eat at this great mom and pop Cuban restaurant in my town and unfortunately they closed down. This was the closest I could get...
Author: Valerie in Florida
I've had this recipe for at least 20 years and finally tried it last year.......yyyyuuuummmmmmyyyy! It is definitely a 5 star recipe. The filets are cooked on the stove and finished in the oven, you won't...
Author: Chef53Kathy
This recipe from Canadian Living is not as spicy as you would think. I myself can't eat real spicy foods but I managed these quite well. You can marinate them from 8 to 24 hours. Marinating time is part...
Author: Irmgard
Simple meal we like to eat around Oktoberfest time. Serve with mashed or boiled potatoes, good hot German mustard, dark rye bread and beer (cider for the kids).
Author: Lisa1
My husband went shopping at the halal (like kosher) meat market and brought back beef shanks, which I'd never worked with. After searching around for what I could do with them, I ended up augmenting a...
Author: kitchengrrl
This is hearty comfort food. Serve with mashed potatoes, a veggie and good bread for sopping up the sauce. YUM!
Author: Dreamgoddess
My DH is an excellent home chef and prefers cooking meat. He has tried many recipes for short ribs and did not love the results until now. This recipe came from Anne Burell, she's a Food Network star with...
Author: Penny Stettinius
This recipe is in the October 2008 issue of Bon Appetit and is absolutely delicious. It is very easy to make but looks and tastes like you spent hours on it.
Author: Eliza S
Make and share this Beef Patties With Cream Sauce recipe from Food.com.
Author: MizzNezz
You will love this, it's really a tasty meal. I have made this many times in the fall and winter season, but it is still good on cool rainy days too, and is very easy to put together. Make certain that...
Author: Kittencalrecipezazz
This recipe comes from Paula Deen's Magazine. I added green pepper to her recipe and I also put these meatballs in my crockpot after baking them instead of back in the oven.
Author: Marsha D.
These are fabulous! I love the ones at TGIF's and these are even better! They are so easy to make! We just love them! Great appetizer to make ahead for a party. Just heat them slighty in a microwave before...
Author: Little Bee
Make and share this Hamburger Stroganoff (Paula Deen) recipe from Food.com.
Author: ratherbeswimmin
The kids should like reading this one...it's an adaptation of a recipe from a July 1968 cookbook that was published by the local newspaper. I bought it at a garage sale and was entertained for hours by...
Author: cheryl
This recipe from The Pioneer Woman Cooks cookbook makes you to rethink meatloaf, with a blanket of thin, flavorful bacon and tangy-sweet sauce.
Make and share this Slow Cooker Philly Cheese Steak recipe from Food.com.
Author: Jenny E.
An African recipe with fantastic spices, occasional crunches of cardamon, the fresh taste of the coriander, totally delicious. I was looking for something different to do with the standard beef or lamb...
Author: MellowMel
This is an great dinner for those nights you need something quick. Make ahead in the morning and put in the oven when you get home! Measurements are approx. because I usually just eyeball it!
Author: texas chick
A delicious recipe that is very easy to make! You may use steak, ground beef, ground turkey or venison.
Author: Monica in PA
Make and share this Crock Pot Swedish Meatballs recipe from Food.com.
Author: Mindi Bunch
Make and share this Crispy Chicken Burritos recipe from Food.com.
Author: craye1
This is a casserole that my mom used to make all the time when we were kids. I have also made it for my kids. It is comfort food.
Author: Shari2
Cook a quick meal with this tasty stir-fry, which combines tender steak with a flavourful citrus sauce.
Author: English_Rose
Make and share this Corned Beef With Mustard Glaze recipe from Food.com.
Author: joan in CNY
This recipe sounds more like the fresh kielbasa we get from the Polish butcher than any other recipe I have come across. Unlike the smoked version, this needs to be cooked thoroughly. You can roast the...
Author: Lorac
I had some spinach for a salad, but I can never finish those big bags before they turn slimy, so this recipe from meals.com was the perfect way to use the rest of the spinach. The recipe calls for frozen...
Author: Kay D.
For the best flavor I recommended to brown the meatballs in the skillet, the browned bits in the skillet will add flavor to the gravy, I have listed the yield for 4 please be aware that it is for four...
Author: Kittencalrecipezazz
It's kind of funny for a gringa like me to say this is a favorite I grew up on, but it's true; my dad learned it from a Mexican friend way back, and it's been my favorite soup as long as I can remember....
Author: ketchupqueen
Caught this recipe on Every Day Italian and looked so good I had to try it. It is absolutely delicious! The sauce is slightly sweet and the onions caramelize really nicely. The original recipe puts the...
Author: Eat Eat Youre skin
Author: Lillian Chou
This is the meatloaf recipe my family has used my whole life. I love it! Of course, we have to double to whole recipe, using 2 to 3 pounds ground beef, the whole package of onion soup mix, and a 12 fluid...
Author: BeccaB3c
A delicious burger that tastes great with or without the onion roll. You can increase or decrease the amount of heat to your preference. Recipe originally from allrecipes.
Author: Lvs2Cook
The Big Hurt's pulled pork sandwiches, smoked until tender and tossed in an easy barbecue sauce.
Author: Frank Thomas
This recipe is so simple and yet so delicious. My dad used to make this when I was quite young (many years ago!) It is still a family favorite with my children and grandchildren - especially for holidays....
Author: NICK SUHADOLNIK
I don't remember where I got this recipe. I have been making it for years. It is my husband's favorite.
Author: Jennys.apple
This recipe was printed in the "Arizona Republic" newspaper when Chasen's closed its doors. Chasens was a Hollywood hangout. Elizabeth Taylor liked this chili so much that when she was on a movie set out...
Author: James Craig
Make and share this Dad's Hawaiian-Style Beef Short Ribs recipe from Food.com.
Author: Tia Mowry