This is super quick and easy to make and it's not dried out, it's undeniably moist and flavorful. My brother came up with this but I've tweaked it a little bit and haven't made meatloaf in the oven since!...
Author: SkyGlitter
Make and share this Mini Crescent Burgers recipe from Food.com.
Author: tuttifrutti1
Make and share this Meatballs in Sour Cream Sauce over Egg Noodles (Made Easy) recipe from Food.com.
Author: The Spice Guru
I'm just going to say it: when it comes to burgers, I'm high maintenance. First of all, I love a good burger.
The best enchiladas I've ever had- really, the only ones I've ever liked! I crave these, and usually make them at least two times a month. You can easily use shredded chicken instead of ground beef, and...
Author: Photo Momma
A hot soup for those chilly nights. A loaf of crusty bread to dunk in your bowl - oh yeah! This is winter comfort food at this house - especially after a day at the ski hill. Sometimes I will throw some...
Author: DDW7976
After reading all of the London Broil recipes on this site this is what I came up with. We loved this dish, easy and fork tender. Make sure to serve with plenty of mashed potatoes and biscuits to sop up...
Author: Weeezer0421
Make and share this Meatloaf in Sour Cream Pastry recipe from Food.com.
Author: kymgerberich
I invented this as a vehicle for feta cheese. My flatmates were all very impressed when I made it! I'm sure you could substitute chicken for beef if you wanted to. My original plan was to make chicken,...
Author: Xiney
All done in the microwave. Serve on their own or over pasta. A great dish to serve with a light green salad and fresh crusty bread or garlic bread.
Author: Tisme
I made these over the holidays for a couple parties and they were a hit. They are so easy to fix because they start with frozen meatballs. I threw them in the crock pot to keep warm. Recipe is from Paula...
Author: CookingONTheSide
Author: Sue Zemanick
Make and share this Pulled Beef - Venezuelan Pabellon Criollo recipe from Food.com.
Author: PaulaG
The beef can be used also in tacos, but we enjoy it with grilled peppers and onions. Nothing needs to be cooked inside. Prep time is total of preparing marinade and chopping vegetables.
Author: siggy1393
Make and share this Manwich(Sloppy Joe) Cups recipe from Food.com.
Author: Lady Amazon
This is a recipe I recieved from a friend. This recipe is made in a casserole dish, but if you have a 12 inch cast iron skillet you could make it a one dish.
Author: Douglas Poe
Lisa posted this on allrecipes.com: "My mom used to make this recipe. It can also be made with 3/4 pound browned, drained hamburger. We called it SOS: Same Ole Stuff. Great comfort food! Either recipe...
Author: Mmm..Spaghetti
Don't go for perfect grill marks here. Flip the steaks often so the fat renders evenly without overcooking the meat.
Author: Andy Baraghani
Make and share this Easy 15-Minute Beef Stroganoff recipe from Food.com.
Author: RMess
I have been searching for a cocktail meatball recipe that did not have the chili/grape-jelly sauce or the Swedish style sauce. I could not find one and experimented with a garlic butter sauce instead....
Author: Mishel
This is absolutely my favorite way to cook short ribs - it's a longtime family favorite. Serve it over any type of noodle you like...I prefer the thicker, German style noodle for this dish.
Author: Hey Jude
Best meatloaf EVER! We had this for dinner at a friend's the other night, and couldn't believe how good it was.
Author: KLHquilts
My daughter has a passion for all things Teriyaki and this is a meal (complete with rice and vegies) that I have created as a result. It really can be on the table within 35 minutes from start to finish...
Author: Kate in Katoomba
Recipe from Allyou: "This savory recipe calls for short ribs, a low-cost cut of beef. Fresh ginger gives the dish a hint of spice; if you don't use the entire ginger root, pop the rest in the freezer....
Author: FeelinYummy
This one's for the guys or for you ladies who want to really make the men in your lives happy! The burgers are seasoned with liquid smoke and spices and grilled with a slice of thick-cut smoky bacon wrapped...
Author: Two Socks
Make and share this Boston Market Meatloaf recipe from Food.com.
Author: JustaQT
Make and share this Fall off the Bone Beef Short Ribs recipe from Food.com.
Author: cajun chef in Louis
Make and share this Hawaiian Barbecued Short Ribs recipe from Food.com.
Author: vincentandkim
This recipe came from an email group that I belong to that shares family friendly recipes. I made it without the dill, and loved it. I also substituted rice for the egg noodles.
Author: Barenakedchef
This recipe appeared in "The Mystery Chef's Own Cook Book" by John MacPherson in 1934. It's a tried and true recipe in my house.
Author: Miss Annie
Make and share this Slow-Cooker Round Steak Tacos recipe from Food.com.
Author: treehuggingmom
Great recipe for when it is too wet or cold to barbecue. Also great when substitute ketchup for BBQ sauce.
Author: Tracey in Oz
I love wings! I have had many a mediocre wing, some decent wings, some really good wings and a few outstanding wings. I am proud to say that my favorite wing is the one I learned to make myself. After...
Author: Brenda Z
From the famous Silver Palate caterers, this is a step up from your traditional corned beef. Sophisticated sweet and tart flavors update the classic American recipe that makes an impressive centerpiece...
Author: JackieOhNo
My DH taught me to make this, over time, I've changed it slightly. But really it's such a simple flavorful dish, it doesn't need much tweaking. This probably makes enough for at least 10 burritos. Another...
Author: lindieb
I found this recipe on another site and it is without doubt my favorite recipe for corned beef and cabbage. The orange just gives the meat a totally different flavor than what I'm used to. My son-in-law...
Author: Mary K. W.
Also adds to the flavour of gravy made from pan drippings, OR slice potatoes about 1/4 inch thick and place around roast for last 45 minutes of roasting, rub slices into pan residue around roast. This...
Author: Derf2440
Beautiful slow cooked corned meat. Put it on in the morning and it's ready by dinner time when you arrive home. This recipe actually came with my Sunbeam Slowcooker/ Crockpot and my family really loved...
Author: Jubes
I made this tonight from "Thirty Minute Meals 2" by Rachael Ray. It's good! It makes a lot of sauce and it took a bit longer to reduce than then recipe indicates. I used minced garlic and dried rosemary...
Author: Oolala
Stracotto apparently means 'overcooked' in Italian. It's really good if you can cook this one for as long as possible. Serve with mashed potatoes and a green vegetable. This is also really good reheated...
Author: RemyGage
Make and share this Baja Authentic Carne Asada recipe from Food.com.
Author: Lab Chef
Make and share this German Applesauce Meatloaf recipe from Food.com.
Author: Debbie R.
Oval shaped "birds", filled with a surprise! These are wonderful! Children of all ages love these birds, and my mom made them for DH and I several times while they visited us in Nov 2005. I had just completed...
Author: silly sally
My family's favorite meal, requested for all birthdays! The recipe came from my mother, and has now been made by three generations!
Author: Holly Lyman
"I love making this appetizer for all my parties...I get tons of requests and its a perfect finger food!"
Author: Sabrinaromeo