Foods by "Mint" category| Page 3

Lamb Chops with Yogurt Mint Sauce

Grilled Baby Artichokes with Caper Mint Sauce

Author: Gina Marie Miraglia Eriquez

Garlicky Grilled Squid with Marinated Peppers

As if grilled squid that's tender in the middle and charred on the exterior weren't good enough, we're pairing it with smoky bell peppers and a lemony herb salad.

Author: Andy Baraghani

Fancy and Beautiful Tomato Salad

Very loosely inspired by Lebanese fattoush, this is one of those dishes where you want to use only the ripest, most fragrant tomatoes in the bunch.

Author: Sarah Jampel

Watermelon and Cantaloupe Wedges with Lime Mint Syrup

Author: Tracey Seaman

Cucumber Yogurt Salad with Mint

Author: Ellen Faris

Chicken and Rice With Leeks and Salsa Verde

This one-skillet dinner gets deep oniony flavor from lots of leeks cooked down to jammy tenderness.

Author: Deb Perelman

Sweet Tea with Vodka and Lemonade

A perfect summertime cocktail. Because it's a combination of iced tea, lemonade, and booze, we've dubbed it the Tipsy Arnold Palmer.

Author: Fred Thompson

Cold Cantaloupe and Mint Soup

Herbed Potato Salad with Lemon Olive Oil Dressing

Slow Grilled Leg of Lamb with Mint Yogurt and Salsa Verde

Author: Chad Colby

Vegetable Summer Rolls

Roasted Beets with Cumin and Mint

Beet Carpaccio with Goat Cheese and Mint Vinaigrette

Chocolate Mint Layer Cake with Mint Cream Cheese Frosting

Baked Minty Rice with Feta and Pomegranate Relish

If you've given up on stovetop rice methods, you'll love this hands-off oven technique.

Author: Yotam Ottolenghi

Herb Crusted Grilled Lamb with Apricot Relish

Grilled Trout with Almonds and Lemon Butter

Author: Hannah Levitz

Blended Golden Mojito

Author: Sarah Tenaglia

Couscous Salad with Shrimp and Mint

Author: Brenda Louch

Frozen White Chocolate Grasshopper Mousse Pie

Fruit Salad with Ginger Syrup

Moroccan Lamb and Eggplant Matzo Pie with Spicy Tomato Sauce

Grilled Lamb Chops with Curried Couscous and Zucchini Raita

Israeli Couscous, Peas, Preserved Lemons, Mint & Goat's Cheese

Author: Itamar Srulovich

Thai Grilled Beef Salad

Author: Chamchun Zisk

Beets with Mint and Yogurt

Author: Madhur Jaffrey

Crunchy Pear Salsa

Herb Rice with Green Garlic, Saffron, and Crispy Shallots

This rice dish-flavored with rose petals, mint, parsley, dill, and cilantro-is based on the Persian rice pilaf known as sabzi polo.

Author: Andy Baraghani

Red Curry Noodle Bowls with Steak and Cabbage

A little bit Thai, a little bit comforting, and a little bit refreshing, this one-bowl dinner showered in pea shoots and fresh herbs hits all the sweet spots for an early spring 30-minute meal.

Author: Anna Stockwell

Lobster and Pineapple Salad with Basil and Mint

Broccoli Slaw with Miso Ginger Dressing

Broccoli slaw doesn't have to be the dried-out stuff you find pre-sliced at the grocery store. Instead, we've grated the stems and chopped the florets for a nice combo of textures. The Asian-inspired flavors...

Author: Katherine Sacks

Savory Mint Lamb Chops

Steamed Mussels with Chipoltes and Coconut Milk

Double Chocolate Cake with Peppermint Chocolate Frosting

Made without eggs or butter, this pretty layer cake uses a combination of applesauce and baking powder to leaven the layers, and mayo for luxurious richness.

Author: Katherine Sacks

Chocolate Mint Parfait Sundaes

Grilled Halloumi With Strawberries And Herbs

Author: Kimberley Hasselbrink

Mint Chutney

Pasta with Peas, Cream, Parsley, and Mint

Author: Bon Appétit Test Kitchen

Mint Chocolate Ice Cream Cake

Author: Jessica Hirschman

Grilled Cauliflower Wedges With Herb Tarator

Cauliflower's versatility extends all the way to the grill, where it takes on complex flavor and a range of textures. While the exterior becomes burnished and crisp, the interior turns sweet and nutty,...

Author: Hetty McKinnon