Author: Cindy Mushet
Author: Abigail Johnson Dodge
An easy Russian Tea Cakes recipe
Author: Nina Martindale
Author: Gale Gand
Author: B. Smith
Author: Jamie Deen
Author: Claudia Fleming
Author: Abigail Johnson Dodge
Author: Kimberly Kennedy
Ready, Set, Cook! Reynolds Wrap Contest Entry. I like grilling my fish with a "protective layer" of lemon because it ensures that the fish will not dry out, and the lemon will prevent the fish from burning...
Author: Stellaaa
Author: Janet Taylor McCracken
It's important not to try to halve this recipe. When you need only a half recipe of dough, as for the pains au chocolat, use the rest of the dough for a batch of Parma braids or a princess ring. Or make...
Author: Nancy Silverton
Author: Mary Nearn
Author: Michael Shrader
Author: Cory Schreiber
These cake-like cookies are perfect with a cup of tea. Madeleine pans are available at cookware stores.
This chocolate chip cookie recipe is oozing with melted chocolate chips.
Author: Carla Rollins
White Chocolate Layer Cake With Apricot Filling and White Chocolate Buttercream
Author: Florence Myers
Expect a line to form when you unveil this stunning dessert. It's swirled throughout with tangy lemon curd, which amplifies the richness of the surrounding cheesecake.
Author: Maggie Ruggiero
Author: Rebecca Rather
Author: Scott Peacock
By its very nature, a Pavlova is a little wild-as proved by these three tiers of airy meringue, which crack and crumble to reveal marshmallowy interiors while the berries' juices puddle all over drifts...
Author: Maggie Ruggiero
Whether you dunk them in milk, pry them apart, or devour them whole, sandwich cookies are irresistible. These, with their crisp chocolate wafers and ganache filling made from fine-quality white chocolate,...
Author: Gina Marie Miraglia Eriquez
Author: Bon Appétit Test Kitchen
Author: Charleen Borger
Deeply chocolaty shortbread cookies get a kick from chipotle chile powder (left over from Pork Spice Rub . If you can restrain yourself, wait a day before serving the cookies-their flavor improves over...
Author: Ruth Cousineau
Author: Tracey Seaman