Author: Amy Finley
On a weeknight, when you don't have the time to work with paper-thin sheets of phyllo, try matzo. Although different from phyllo, it makes an easy framework for a spanakopita-like pie. This pie's dill-...
Author: Melissa Roberts
Author: Louisa Service
We usually encounter only one version of Brazil's signature dish in this country - the one from Bahia, rich and almost currylike with coconut milk and dendê oil. This lighter one, from Espírito Santo,...
How to make homemade Grandma-style pizza, with recipes for the tomato sauce, pizza dough, and the rectangular-shaped pie itself.
Author: Alfia Muzio
Author: Oliver Strand
To bring together the flavors of this slow cooker dinner idea, combine this pork shoulder recipe with salsa and spices.
Author: Catherine McCord
Author: Ruth Cousineau
Author: Karen Stabiner
Author: Robin Donovan
Make a double batch of the almond-currant topping, then use it as a crunchy finish for salads and grain dishes. Though Admony calls for whole-wheat couscous, plain works just as well.
Author: Einat Admony
Author: Ian Knauer
Author: Deborah Madison
Author: Sarah Copeland
Author: Paula M. Shaw
An easy cream of broccoli soup recipe, this rich and creamy soup is elegant enough for company.
Author: Ludovic LeFebvre
Author: Jill Silverman Hough
Author: Jeanne Thiel Kelley
Author: Lillian Chou
Author: Paula Wolfert
Braising pork shoulder produces a fall-apart tender roast. And when milk is the braising liquid, what results is a sauce that is reminiscent of flavorfully infused ricotta.
Author: Molly Baz
Author: Elise Mitzel-Ulanoff
Author: Lesley Téllez
Author: Susan Herrmann Loomis
An easy Jasmine Rice recipe with Garlic, Ginger, and Cilantro