I adapted a recipe from the American Heart Association for Black Beans and Rice to make this recipe. It's pretty simple to make, and the flavors really come through.
Author: Phil the Thrill
A TexMex style stroganoff that will tickle your tongue! I love that even the noodles cook up right in the chicken breast and sauce making this a true one-dish meal. Hurray for fewer dishes to wash! I almost...
Author: Mamas Kitchen Hope
A low fat pasta dish that doesn't take too long to make. From The Best-Kept Secrets of Healthy Cooking.
Author: Queen of Everything
A quick and low fat version of a favorite. This was taken from the Light and Tasty magazine. You can serve it with Uncle Ben's brown rice for an even healthier choice.
Author: nicoleingermantown
Make and share this Ham and Provolone Pinwheels recipe from Food.com.
Author: Derf2440
Make and share this Restaurant Style Lasagna recipe from Food.com.
Author: kittycatmom
Just playing around in the kitchen the other day, I tossed a few ideas into one large baking pan, and voila! Turned out delicious, so I'm going to try to post it from memory here. The olive mix I used...
Author: giani23
I love shepherd's pie, but I no longer eat red meat. I came up with this to fulfill my comfort food craving. It is vegetarian and vegan. Fiance and male guest both loved it.
Author: PBShakes
Make and share this Salmon and Noodles recipe from Food.com.
Author: Red Chef Mama
This is the classic Korean beef stew. It is the pear juice that makes this marinade so unique among Asian beef dishes. Adapted from a recipe at AllRecipes. http://bit.ly/eTIw5r
Author: DrGaellon
These are tasty and very filling. Excellent for breakfast dinner or supper. I use the frozen hashbrowns as it makes it so much easier to prepare. You can save some time with the prep time by chopping ingredients...
Author: cherrycola
I have had to adapt this recipe because some of ingredients are not available in U.S. This is a variety of tastes. Enjoy. I ate this dish or a variation each time I visited Okinawa.
Author: Montana Heart Song
This is SO simple to make and what a great flavor! I love this when the house is chaotic with kids doing homework, etc. There is so little to do! (cook time includes boiling the beef)
Author: jovigirl
Make and share this Mediterranean Chicken and Rice Pilaf recipe from Food.com.
Author: Christine
Make and share this Green Chile Chicken Casserole recipe from Food.com.
Author: jovigirl
My husband saw Jacques Pepin make a similar dish on tv years ago. It involved layering thickly sliced onions, potatoes and a whole chicken cut up, covering it with chicken broth and braising in the oven....
Author: threeovens
This is THE best recipe for squash casserole. Mom only makes it once a year for Thanksgiving but I manage to beg her to make it for my birthday as well! I could live on this stuff!
Author: Ang11002
Sooooooooo good and soooooo easy!!! This is one you'll make time and time again! Another recipe from my Mom... I usually serve this over cooked white rice. I occasionally find that the seasoning mixture...
Author: Kristi
I got this from Gretchencooks.com, and it sounds delicious. Placed here for safekeeping. I'll try it this week.
Author: Pesto lover
Make and share this My Favorite Spaghetti Sauce recipe from Food.com.
Author: daggle
You wouldn't expect to find salmon in a stir-fry. But when you're tired of the same old chicken or shrimp, try this high-protein, heart-healthy entree from Oxygen Magazine. The salmon really soaks up a...
Author: FLKeysJen
This is a very good recipe that everyone should try, another one that is doing the cooking while you are working!!
Author: Chef mariajane
Make and share this Bulging Bison, Elk, or Venison Burritos recipe from Food.com.
Author: MarraMamba
My latest culinary discovery and invention! I had some lovely fresh salmon fillets, a fennel bulb and lots of potatoes.....so, I thought I would make a one dish meal out of it. Everyone loved it and it...
Author: French Tart
Make and share this Pampered Chef's One Pot Creamy BLT Pasta recipe from Food.com.
Author: gailanng
This is the 2006 winning recipe for Tillamook Macaroni & Cheese Cook-Off by Tim Hutchinson of Seattle, WA. It is absolutely delicious!
Author: Grace Lynn
A friend of mine developed this recipe while trying to copy the ceviche from his favorite restaurant in the Rio Grande Valley. This is just perfect for an appetizer or a light summer meal, and tastes great...
Author: Christina P.
Palak Paneer made easy so so so so good! I broke it down so it is as easy as possible. Get a stack of bowls handy for your chopped ingredients! I substitute the heavy cream with whole milk unless for a...
Author: V RON
This recipe is one of our family's favorites...fairly easy to make and very yummy! My husband, who won't normally eat leftovers actually hoards these leftovers (this makes a big batch) and will eat them...
Author: Tinamama
A great, easy alternative to making green chicken enchiladas. You can make them spicier by sprinkling verde sauce over the top before baking. You can also add black beans or chopped tomatoes to add a little...
Author: longhornmom
Sweet fresh strawberries and lucscious avocado provide a nice balance to tange jalapeno pepper, red onion, cilantro and lime. We love red snapper, but salmon, swordfish, or tuna filets works equally well...
Author: Peggy L.
This is so full of flavor, easy and quick. Using canned, frozen, dried spices, and leftover foods. Great for pot luck. My aim with this dish besides being tasty and easy was to keep it low in fat and sodium....
Author: Rita1652
Made this for dinner twice so far, and the second time it tasted even better. Cheesey and smokey works so well together in a rich tomato sauce:D Regina Schrambling says "starch is comfort" and "cheese...
Author: Kumquat the Cats fr
Easy and fast recipe to prepare. Serve with a salad and you have a complete meal. Use vegetables your family enjoys. This dish has Umami rich flavour.
Author: Sageca
Another favourite Campbell's Soup recipe. For years, I thought this soup was no longer on the market and I was so sad because this is the best meat loaf I've ever tasted. Just for the heck of it, I recently...
Author: Swan Valley Tammi
Quick and easy chicken and dumplings that is lower in fat than most traditional recipes. I can't take credit for this one, it was passed on to me by a very good friend.
Author: GA Farm Girl
I love artichokes and lemon together. I prefer long cooking rice over instant, but using it here speeds things up. This recipe is from Cooking Light.
Author: Vino Girl
To make a complete one dish meal, any vegetable can be added. I like green beans or diced tomato with this dish. Cooking is a Creative Sport.
Author: Bill Hilbrich
OH GOODY ANOTHER CHILI RECIPE. I USUALLY DOUBLE OR TRIPLE THIS AND PLACE PORTIONS IN THE FREEZER FOR THOSE "NO TIME TO COOK" DAYS. SMALLER PORTIONS ARE GREAT FOR CHILI DOGS TOO.
Author: BoxOWine
The smoked Gouda can sometimes be hard to find, but it adds a great flavor and texture. The hot Italian sausage adds some spice. Got this one from "The Best American Recipes 2003-2004."
Author: Velouria
I am not a bean eater, never have been. But I found this recipe in Love and Dinner and tweaked a bit. I make it love it and my family loves it too! This is a must try for those who do not fancy canned...
Author: lovinmykids
The addition of vodka and cream to a tomato base gives a real kick to this pasta dish, for something even more different try a chilli flavoured vodka.
Author: PinkCherryBlossom
from Kraft Foods. If you make the recipe as-is, it is more spinach-y and less rice-y. A 10-oz block of frozen spinach works nicely. I prefer more rice, so I use less spinach and usually go with brown rice....
Author: mikey ev
This is awesome. It's just something I threw together one night when I had a buffalo roast and didn't know what to do with it. I grabbed stuff out of the cupboard and just ran with it.
Author: Amis227
Use only low starch, waxy potatoes as all others will become mealy. And a low sulphur sweet onion like Walla Wall, Vidalia or Maui works great. The crust is crisp and cheesy and the center is tender and...
Author: gailanng
Adapted from a recipe found on the UKTV website. I know some people adore Stilton, but for those who don't - and I'm among them - simply substitute a tasty cheese that you like and that you know works...
Author: bluemoon downunder
Make and share this Easy Tomato Hamburger Hotdish recipe from Food.com.
Author: shannonA
Make and share this Poor Man's Stroganoff recipe from Food.com.
Author: swirlycinnacakes