FSD = Fat Smash Diet. Originally posted on http://www.FatSmashForum.com recipes forum by jenniam. From her notes: I left out the peanuts and used a little toasted sesame oil instead of peanut oil............it...
Author: Big Mike2
Don't be put off by the name. The 'pink' is the colour the cream sauce takes on with the addition of the tomatoes. It's delicious (and pink).
Author: evelynathens
Official Contest Entry: Simply Potatoes 5Fix. I grew up eating this. I came from a family of 8 kids and one dish easy meals were a time saver.. It tastes great too!
Author: kreyes2566
Make and share this My Mother's Chicken and Potatoes With Special Touches recipe from Food.com.
Author: Mimi Bobeck
To cut down on time to make, I roast a bunch of chicken at once and then grab and reheat for meals throughout the week. If you are starting with raw chicken, then slice into bite sized strips and add to...
Author: DbKnadler
This is an authentic french recipe, translated from one of my cookbooks. This was the 1st risotto I ever made, and I found it was easy. I make it often for my husband the mushroom lover.
Author: Carolyn Kamberlane
Just found this recipe, so have not tried it yet. It is my kind of dinner - all in one pot and sounds so good!
Author: Marie
This meal began as a mix-and-match of our favorite quesadilla and guacamole recipes and evolved into a legendary family favorite in no time. Serve with salsa and sour cream, over rice and re-fried beans...
Author: SAHS7930
I make this on cold days when I'm craving something Mediterranean and/or Spanish inspired! Super simple to make, and a great way to pack some veggies into dinner! The recipe calls for a lot of paprika,...
Author: velorutionista
Langoustine's are similar to little mini lobster bites. Often they are bought pre-cooked but some you need to cook. Trader Joe's sells them and they are delicious! I came up with this recipe to enjoy them...
Author: RedVinoGirl
I find this recipe to be very flavorful and easy to prepare. My Littles always like it. I use a low sodium chicken broth and low fat cream of mushroom soup. The rice comes out very creamy and the chicken...
Author: Jcooks4HisLittles
I took this excellent recipe from the September 2008 issue of Cooking Light Magazine. This is a creamy, hearty one-dish meal. I usually follow it with a fruit salad for dessert.
Author: Ex-Pat Mama
Make and share this Tex-Mex Haddock or Cod from Microwave recipe from Food.com.
Author: KateL
This may sound alittle strange with the hard boiled eggs -- which aren't a particular favorite of mine. But it's a very tasty casserole. Great to take to a potluck dinner. FYI, the husband doesn't like...
Author: Jo in Arlington
I came up with this recipe when trying to throw together something quick that had two full servings of vegetables per serving. I have been using a blend of broccoli, cauliflower, and carrots, but I think...
Author: MsLizze
Slightly modified from here: http://catesworldkitchen.com/2009/08/corn-and-roasted-red-pepper-soup/ It thickens up considerably in the fridge overnight. Delicious and healthy. The recipe called for fresh...
Author: Andrew Mollmann
Szechuan recipe, though not too spicy. It's ground pork with cellophane noodles and a fave of the little one, though I think she likes it more for its name than anything else. Translated, the name of the...
Author: Cluich
A 30 minute skillet recipe inspired by the traditional cassoulet of France. Adapted from a recipe by Yasmin Fahr at Serious Eats http://bit.ly/NqpVPH
Author: DrGaellon
I first read this in a magazine, but can't remember which one. It's been changed some to suit my family's taste. It's simple and easy and can be easily converted to a crock pot recipe for a potluck. Don't...
Author: BelleTerre
Make and share this Chicken Broccoli Ziti Bake recipe from Food.com.
Author: Brookelynne26
Seafood is abundant out on the West Coast and when we go out to a restaurant, I always like to order Cioppino if it is on the menu. This is an uncomplicated version of the lovely fish stew. Make sure that...
Author: Abby Girl
Make and share this Slow-Cooker Pulled-Pork Chili With Cornbread Dumplings recipe from Food.com.
Author: Pam in the Kitchen
Parmesan crusted chicken breasts with meltingly tender aubergines in a tangy tomato sauce and a melted mozzarella topping, this tasty dish is great with ciabatta or baguette and assorted salad leaves....
Author: French Tart
Got this recipe off the back of a package of Dynasty Chow Funn Noodles pack and tweaked it according to what I had in stock (the original recipe called for pork, but I used chicken breast instead). It...
Author: Nyx9013
Couscous is a busy cooks dream come true--- invaluable for anyone who wants good food on the table fast! My youngest daughter loves to prepare herself a small bowl of couscous when she comes home from...
Author: Karen Elizabeth
Make and share this Roasted Turkey Breast With Madeira Sauce recipe from Food.com.
Author: Mimi Bobeck
Make and share this Great Sauteed Vegetables recipe from Food.com.
Author: Eric Walker
Make and share this Chicken Fajita Stir-Fry With Peppers recipe from Food.com.
Author: Derf2440
A rustic dish, easily prepared in advance. This calls for the Spanish dry chorizo sausage, not the raw Mexican chorizo one. Boar's Head makes a good one sold at deli counters. From "The Versatile Grain"...
Author: zeldaz51
Make and share this Hash Browns Dinner recipe from Food.com.
Author: HOUSEMANAGER Charle
I have changed my Mother's recipe to suit my tastes as an adult, but this soup brings back great memories of cold rainy nights in Kentucky. My Mom used to make chicken noodle soup for us when it was cold...
Author: kiddoinky
Make and share this Cream of Mushroom Soup recipe from Food.com.
Author: Jennifer Iadevaia
Make and share this Grilled Salmon Tacos With Chipotle Sauce recipe from Food.com.
Author: gailanng
This is basically sauerkraut and noodles, but it's oh so fantastic... Compete and total comfort food. Not sure how close my measurements are as Grandma cooking is measured in handfuls and pinches... You...
Author: Cadillacgirl
Easy, easy and with tons of flavor and eye appeal. Can pan fry salmon for a quicker execution. Just don't forget the teriyaki sauce for a nice glaze.
Author: gailanng
A tasty savory mince casserole that will warm you through in winter. It's not a heavy meal either which is a bonus. I always check the casserole and taste the sauce about half way through cooking just...
Author: ozzygirl
Threw this together in an attempt to make a wholesome vegetarian pasta meal for two while trying to make the most of the few ingredients I had in the fridge. The idea is pretty simple, feel free to add...
Author: Anu_N
This was stolen directly from Readyseteat.com. Our family really enjoyed it and I loved how easy, inexpensive and healthy it was. I use instant brown rice (and just cook it a little longer) and vegi stock...
Author: jennyblender
Make and share this Creamy Microwave Mac and Cheese recipe from Food.com.
Author: swirlycinnacakes
This is a much played with recipe. I love it! I like it chunky. Feel free to adjust it to your own tastes.
Author: Engrossed
From Dennison's. We really enjoy this quick and simple recipe made with canned chili and refrigerated biscuits. Good fall or winter dish.
Author: BecR2400
This quick, easy, and flexible recipe is a "poker club" favorite! It's full of Asian vegetables, unique, and absolutely delicious.
Author: glen_hawkins
Love Mongolian Lamb and this one from Australian BH&G Diabetic Living looks like it is packed with flavour and also healthy.
Author: ImPat
Make and share this Ham and Rice Skillet recipe from Food.com.
Author: Pj in Illinois
I love skillet dinners and this one is easy and tasty. Takes less than an hour from start to finish.
Author: ratherbeswimmin
This is my husband's favorite of my "One Pot Wonders". So simple to make and only one pan to wash!
Author: Jen in Oregon