This is common to serve with foie gras and with some cold meats. It is also served with goat cheese tarts.
Author: Mme M
This recipe was inspired by the Gluten Free Food Junkie and includes lots of changes of my own to make it a special addition to my holiday table. I titled this winter vegetables because you can easily...
Author: justcallmetoni
This recipe comes from chef Dean Fearing of The Mansion on Turtle Creek in Dallas,Texas. It goes well with almost any robust meat or poultry dish. From a March 1989 issue of Bon Appetit that featured recipes...
Author: Leslie in Texas
This is my vegetarian variation of the standard Italian zuppa di fagioli soup (of which there are hundreds). If you are looking for a hearty winter soup, this is the one for you!
Author: dievillain
Make and share this Cachumbar (Tomato, Onion and Ginger Salad) recipe from Food.com.
Author: Chocolatl
For years, I've prepared "Creamed Onions" as a side dish for traditional holiday meals. (That recipe is also posted.) This recipe is for a different method of preparing onions, and they're equally tasty....
Author: GREG IN SAN DIEGO
This is my ideal Saturday supper - roasted rump steak with a caper, tomato and basil crust, lots of crispy onion rings - and it takes minimum time to prepare. Serve with a robust red wine and a crisp green...
Author: Lene8655
Love pattypan squash and this seasoning combination. Originally from Cooking Light. Have also stir fried it for a few minutes on stove top by putting oil in pan, mix seasoning into vegs, sautéing onion...
Author: WiGal
A quick way to make 'pickled' red onions.I make these to go on gorditas,sandwiches,enchiladas,with grilled meat-the possibilities are endless.Just make these before you start your meal and by the time...
Author: strangelittlebeast
Make and share this Garlic-Roasted Vegetables recipe from Food.com.
Author: wife2abadge
Based on a recipe from Yukari Hosokawa in "What's Cookin'in Wrangell," here's a different way to prepare those little fish. The native Alaskans used smelt a lot in the early days, and still do. Hooligan/smelt...
Author: Uncle Dobo
My aunt gave me this recipe one year just before thanks giving so I could make a side dish for the family gathering . It worked great for a side dish and been a favorite of mine ever since.. The secret...
Author: Recipe Baroness
When your garden is overloading you with the fresh rich jewels , tomatoes. This a recipe to use up those tomatoes.
Author: Muddyboots
This is a lovely side dish to a fish dinner, but goes with just about anything! This can be made with either green or red cabbage.
Author: Happy Harry 2
Sweet Vidalia onions and Colby Jack cheese make these BBQ sauce-spiked ground turkey burgers a favorite of cowboys and cowgirls alike.
Author: My Food and Family
I found this recipe about 25 years ago in a consumer report magazine. They were trying to find the best can chili recipe. They came up with their own and this is it. I have made this for years. It is really...
Author: teresas
Lime Ponzu, which is a lime seasoned soy dressing, gives these fajitas a burst of savory and tangy flavor.
Author: Kikkoman Recipes
From Bon Appetite, September, 2009. I have been sorting through my magazines to make some space for MORE , and found a few recipes to keep for later. The photo with this is gorgeous with red, orange, and...
Author: NurseJaney
Another from great great aunt Jessies files. This one is from the Courier Journal, February 20, 1949. It is served with "Braised City Chicken". I actually made this myself and it is very sweet with just...
Author: TMoney
I tagged Recipe #241413 recipe that called for croutons, I didn't have any I had leftover Recipe #387791 which had some seeds in it! I cubed and kicked it up and came out with this recipe. You can freeze...
Author: Rita1652
Most mushroom soups have a cream or beef base. I decided to create a vegan version that was just as delicious
Author: VivianNP
Vegetarian burritos even meat lovers will enjoy, kids won't even know they are eating their veggies. Packed with mexican flavors and delicious fresh vegetables.
Author: MyHappyEatings
A salad made almost entirely from onions? I learnt this from my downstairs neighbours from Mersin. Excellent with plenty of bread...
Author: tigrrboxer
Here is a recipe that Mom has made for years. It was one of the favourites in the home-cook pantry and one that rarely lasted very long. Mom always used regular cucumbers from the garden, NOT the typical...
Author: Kim A. Heaphy
This is a dish adapted from Diamond Dishes: From the Kitchens of Baseball's Biggest Stars. A-Rod cooks it for T-Bond Steak but I made it for a baked salmon and it was delicious. I baked the salmon with...
Author: NannyMarvel
The aroma of these onions when they are cooking will draw all the family into the kitchen. Whenever I cook these onions, customers always point out the amazing aroma. These onions are great with meats,...
Author: Bittersweet Chef
In order to make my mom's spinach casserole and be gluten and dairy free, I needed to come up with a substitute for Lipton's onion soup mix. Here is my version. About 1/4 cup equals a single envelope.
Author: alisaundre_8259944
This combination of pickled chile peppers, carrots and onions are offered across Mexico but is considered a Yucatan regional dish. In Spain and the Mediterranean region, Escabeche is fish, fried or grilled,...
Author: Member 610488
Make and share this Weekend Cookers Shrimp and Egg Casserole recipe from Food.com.
Author: weekend cooker
Simply rich and creamy! Best of all easy and delicious. Creating the ultimate caramelized and creamed onions in one dish. Using 6 RSC ingredients adding only 1 tablespoon of butter to caramelize them,...
Author: Rita1652
These are amazing. Right on the grill or even in your oven. A sweet flavor with savory and spicy tones makes this such a nice side dish. If you use smaller onions you can serve one per person which is...
Author: SarasotaCook
Make and share this Velma's Old Fashioned Bread Stuffing recipe from Food.com.
Author: Iowahorse
A favorite for Fall and so easy. Just roasted in the oven. Now, most recipes you see the acorn squash cut in half seeds moved and baked. Well this is very similar, but I take it one step father. I cut...
Author: SarasotaCook
A recipe from the Ultimate Barbeque cookbook. I served it on hotdogs today but will try on burgers tomorrow. It was great.
Author: Boomette
Make and share this Too Easy Tamale Dip recipe from Food.com.
Author: southern chef in lo
Make and share this Cabbage and Onion Salad recipe from Food.com.
Author: Impulse334
Make and share this Salad With Parmesan Cheese (Salata Ma Jibna) recipe from Food.com.
Author: PalatablePastime
This is a recipe I found while searching for Pacific Island Recipes for ZWT. This is almost exactly the same as the one my Mother made, but she didn't add the carrot. This was found at AlohaWorld.com under...
Author: diner524
On a card in my box. I have no idea where I copied it from and I haven't tried it yet. It has only 4 ingredients to the marinade. Recipe makes no mention as to marination time but shrimp don't need to...
Author: Oolala
I made up this recipe because I found no one that used only what I had at home (I don't often buy bell peppers). I'm pretty satisfied with the result! It surely can be doubled to make more leftovers and...
Author: Elie de Combys
Make ahead & let marinate an hour or so at room temp to let flavors develop. Mmmmm, delicious!! We tend to increase the parsley &/or cilantro if that's all we've currently got in the garden. The more parsley...
Author: Busters friend
This is a recipe from Pappardelle's Pasta. You can buy their stuff at Pike Place Market in Seattle and online. This recipe works with regular pasta too, but really is best with their Pacific Rim Blend....
Author: mariatnitz
My friends and I decided that this appetizer is healthy- it has veggies in it! Of course, it also has cream cheese and bacon which is why it tastes so delicious! :) I use the already cooked bacon from...
Author: deb779
This is my Aunt Edna's recipe given to me by her Grandson, David, for the family reunion cookbook that I am compiling. He said this recipe is "guaranteed to give you heartburn"!
Author: Oolala
Make and share this Crispy Bacon Green Beans recipe from Food.com.
Author: Brookelynne26