This is a great appetizer or snack. I serve it with Italian salad and Lasagne or manicotti. This is my recipe.
Author: Michelle Cater
This cucumber dish is a favorite among my husband's family. I learned to make this as a new bride back in the late 70's, and whenever we have an abundance of cucumbers in our garden. My mother-in-law would...
Author: Cindi M Bauer
My grandmother came up with this and we grew up on it! Very delish and healthy!
Author: Angela Pietrantonio
Its my job at Christmas and Thanksgiving to make the cranberry sauce, I decided to change it up this year. It was a hit, the raspberries add just that little something and the mandarin oranges topped it...
Author: Carol Will
This is not your ordinary green bean casserole recipe. There's bacon inside and oh boy is it good. Using fresh ingredients elevates this dish. Having fresh mushrooms, bacon, and french fried onions mixed...
Author: Ashley Burnam
Next time you have a fish fry, try squash puppies in place of hush puppies. I think you will be pleasantly surprised! These are very much like hush puppies. Excellent choice for a fish fry! Enjoy!
Author: Diane Atherton
Pre-cooked bacon is convenient for using a slice at a time. This is great when you are cooking for one or two or when you need a bit of cooked bacon to flavor a chowder or garnish a salad. Store bought...
Author: Heidi Hoerman @heidicookssupper
Found this recipe in an old issue of the Boston Globe dated Feb.27, 1985, Gaspar's is a sausage success story. Saved the page all these years and have never tried any of them. Let me know if you do, and...
Author: Beth M.
I have had this recipe for a few years.A Lady gave it to me at a Gospel Singing .She had brought it ,and I was supprised at how tasty it was.I have used it quite often since...It is simple and good..
Author: Mary R Morris
This is a recipe my Aunt "Ninnie" made every Thanksgiving and Christmas, and it is still a tradition for me on holidays. She always made it with frozen onions with cream sauce (you can omit white sauce...
Author: Bren Plessinger
Using leftover butternut squash puree, I came up with this polenta that made for a perfect meal. It would also be a delicious side dish, under a bed of short ribs or a juicy steak. Yum!
Author: Lindsey Cook @lindseyallyn
How can something so tasty be so good for you? Beans are one of the healthiest foods going, and this recipe has beans galore! Recipe & photo: Tasteofhome.com
Author: Ellen Bales
An easy to make, delicious Passover kugel. Can be made ahead and reheated.
Author: Anita Hoffman
Italian sausage adds a unique flavor to this stuffing. Combining cornbread with plain bread cubes keeps this stuffing from becoming too soggy. We love the crunch pecans give this side dish. It's an easy...
Author: Megan Flores
A fantastic chili that's packed with flavor, meat, and beans. Hearty and comforting, it's perfect for a cool crisp day of watching football. This recipe does take a little babysitting while it simmers...
Author: Joyce Newman @JoyceNewmansKitchen
I know I'm from the south and I should eat "dressing" but this is what I ate growing up. My mom calls this Yankee stuffing. This is one of my grandmother's recipes. She got it from a 1950's cookbook. This...
Author: Leah Stacey
There are so many layers of flavor from the sweetness of the mango to the heat from the chili peppers, we couldn't get enough of it. This would be amazing on top of some grilled chicken, pork, or fish....
Author: Debora Hotard
When i found and made the recipe for Popeyes Biscuits,i had to find the recipe for the red beans and rice! Here it is,simple and easy to make,it taste just like the original! Try it with the biscuits,bet...
Author: dyanna casteel
I promise you if you make this coleslaw, you will like this... It has the just right mix of ingredients.
Author: Brenda-Lee Barajas @Moxie50
Just because it comes from a box doesn't mean it cant be great!
Author: Melissa Rhoades
This rice is so easy to make my husband that DOES NOT COOK made it today 8/16/2011 I cook this all the time at least 3 times a week.
Author: Martha Aguirre @Bebita
I use refried beans in burritos, on nachos, even on pizza, but the ones from the store are loaded with sodium. This version is low fat and low sodium, and they are delicious.
Author: Lynn Socko
Even members of my family who don't necessarily like zucchini, ate this up! Of course they might have been misled about the ingredients....lol (not really) I have used this as a side dish, as well as a...
Author: Melissa C
I had this a few years back for the first time and really liked it. It's a good choice for something different as a side dish.
Author: janet s
Intimidated by souffles? Try this one--it's so easy and delicious. Recipe & photo from kraftrecipes.com 12-27-15
Author: Ellen Bales
This is a delicious stuffing for Thanksgiving!
Author: Catherine Cappiello Pappas
Serve this grilled dinner family-style on a big platter, and let everyone help themselves. You can marinate the chicken up to 30 minutes, if desired.
Author: Opal Jackson-Cakmak
This recipe comes from my Grandma's collection. This is a wonderful corn recipe for family get togethers.
Author: susan simons
This is a very quick and easy snack to serve during sports parties, backyard Bar-b-que or simply on family TV night.
Author: Jeanne Benavidez @jeanneben
Classic recipe - classic Southern flavor. This is a wonderful staple recipe to add to your box.
Author: Judy Sprague @Judy
This is my daughter-in-law's recipe. She's one of these "modern day" cooks but does a good job on this dish as well as with casseroles. I have made other corn pudding recipes but usually make this one...
Author: Bea L.
The ricotta cheese and bacon bits balance the sweetness of this cornbread
Author: Elsa Beene
This is an old recipe from The Joy of Jello cookbook back in the late sixties or early seventies. My kids like it in the summer and I sometimes served it as a side for family gatherings and potlucks.
Author: Judy Kaye
This salad is perfect for the big game, family reunion, pot luck. Who doesn't love doritos?
Author: Selina Hallan
This is an amazing side dish and my family loved so did my guests..
Author: Pat Duran
My Grandmother all way's made this recipe,for Thankgiving,Christmas,and Easter Sunday.When she became to ill to cook she made sure ,I took over the holiday cooking .One of my twin brothers,all way,s ask's...
Author: Mary R Morris
This is something that I always make for the holidays. If I ever take it to someone's house they always ask me to bring it again the next time. One of my husband's most favorite recipes.
Author: Belinda Loucks
These lil-deviled eggs pack just enough of a spicy kick to raise eyebrows! Yummy :)
Author: Holly Grier- Wallace @Cowgirl67
This is good warm right after you get through making it, and great cold
Author: Roxanne L Andersen-Bridges @Ershenen
This is not your Mama's slaw. Yummy and healthier than most slaws, with a Mexican flavor twist.
Author: Debbie Quimby
This recipe has been handed down from my great grandmothers from Austria. Always a family favorite to stuff that Thanksgiving Turkey, that roasting chicken or even pork chops. I have also adjusted the...
Author: Linda Kauppinen
Who's ready for a cookout?! These beans are killer and the perfect pick for your next picnic. We used Kielbasa and wouldn't have changed a thing.
Author: Shay Driver
Found this recipe courtesy of thenibble.com Even if your political views are not in line with those that were of the Reagan administration, you've got to admit he had a good taste in mac n' cheese! Haven't...
Author: Monica H
Popping with so much color and flavor, this may become your new favorite holiday stuffing. We loved the use of croutons. They add a nice crunchy texture to the stuffing. Bell peppers give a hint of sweetness,...
Author: Adriana Torres