Cheesy Hominy Recipes

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ZESTY HOMINY AND CHEESE



Zesty Hominy and Cheese image

A different sidedish using hominy, sour cream, cheese and green chilies. Friends who say they don't like hominy eat it and ask for more. It's fast and tasty. Adjust chili peppers to taste.

Provided by JEANIE BEAN

Categories     Side Dish     Casseroles

Time 30m

Yield 6

Number Of Ingredients 5

3 (15 ounce) cans white hominy, drained
1 (8 ounce) container sour cream
2 cups shredded Cheddar cheese
1 (4 ounce) can chopped green chile peppers
1 pinch cayenne pepper

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a 2 quart casserole dish, mix together hominy, sour cream, cheddar cheese, chilies and cayenne pepper.
  • Bake for 25 minutes in the preheated oven, or until heated through.

Nutrition Facts : Calories 421.6 calories, Carbohydrate 33.1 g, Cholesterol 64.9 mg, Fat 25 g, Fiber 5.5 g, Protein 15.9 g, SaturatedFat 14.9 g, Sodium 965.6 mg, Sugar 4.7 g

THE BEST 33 HOMINY RECIPES



The Best 33 Hominy Recipes image

Number Of Ingredients 30

Classic Chicken Pozole Rojo
Chicken Tortilla Soup with Hominy
Hominy Green Chile Casserole
Chili Cheese Hominy
Vegan Hominy Soup
Chicken Tortilla Soup with Hominy
Slow Cooker Pork Posole
Slow Cooker Posole
Chicken Posole
Vegan Hominy Chili Bake
Posole Verde
Flavor bomb vegan snack
Posole Verde
Vegan white chili
Sautéed Hominy with Bacon and Tomato
Hominy Au Gratin
Cherokee Style Hominy
Jalapeno Bacon Hominy
Instant Pot Hominy
Instant Pot Pork Hominy Stew
Pork and Hominy Stew
Posole Pork Stew
Mexican Soup with Hominy
Hominy Breakfast Casserole
Toasted Hominy Bacon and Eggs
Cheesy Hominy Casserole
Easy Chicken Posole
Spicy Chicken and Hominy Soup
Posole Verde Hominy Vegetarian Soup
Hominy Casserole

Steps:

  • Choose your favorite dish!
  • Prepare ingredients according to the recipe.
  • Be ready in 30 minutes or less!

BAKED HOMINY AND CHEESE



Baked Hominy and Cheese image

My mother made this casserole when I was growing up, so I know the recipe is an old favorite with many folks. After I married, I made sure this dish was regular fare at our house. It's one of those versatile "go-with-anything" dishes my family loves!"

Provided by Taste of Home

Categories     Side Dishes

Time 55m

Yield 8 servings.

Number Of Ingredients 9

1 egg
2 cans (15-1/2 ounces each) white or yellow hominy, rinsed and drained
12 ounces process cheese (Velveeta), cubed
3/4 cup milk
1/2 small onion, finely chopped
3 bacon strips, cooked and crumbled
1 tablespoon butter, melted
1/4 teaspoon pepper
Chopped fresh parsley, optional

Steps:

  • In a large bowl, beat egg. Add hominy, cheese, milk, onion, bacon, butter and pepper; mix well. Spoon into a greased 11x7-in. baking dish. , Bake, uncovered, at 350° for 45 minutes or until bubbly and top begins to brown. Let stand a few minutes before serving. Garnish with parsley if desired.

Nutrition Facts : Calories 216 calories, Fat 14g fat (9g saturated fat), Cholesterol 63mg cholesterol, Sodium 810mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 1g fiber), Protein 11g protein.

CHEESY HOMINY CASSEROLE



Cheesy Hominy Casserole image

Can not take credit for this wonderful dish, I found it in and old cook book. Just wanted to share this wonderful complement to any entree.

Provided by Bobbi5

Categories     Cheese

Time 45m

Yield 12 serving(s)

Number Of Ingredients 10

61 ounces cannd hominy, drained
6 ounces canned chopped green chilies, drained
24 ounces sour cream
8 ounces monterey jack cheese, shred
1/4 cup onion, minced
2 jalapeno peppers, seeded and finely chopped
1/4 cup fine dry breadcrumb
1/4 cup butter or 1/4 cup margarine
1 whole green chili, sliced crosswise
pimento strips

Steps:

  • Combine first six ingredients in a large mixing bowl; spoon into a lightly greased 13" x 9" x 2" baking dish.
  • Sprinkle with breadcrumbs; dot with butter.
  • Bake, uncovered, at 350 degrees for 30 minutes.
  • Garnish with green chiles and pimiento strips.

Nutrition Facts : Calories 346.1, Fat 23.1, SaturatedFat 13.3, Cholesterol 59.1, Sodium 509.8, Carbohydrate 26.2, Fiber 4.1, Sugar 6.1, Protein 9

30 BEST WAYS TO USE HOMINY



30 Best Ways to Use Hominy image

It's not as flashy as corn or as popular as beans, but these hominy recipes are sure to steal your heart. In fact, you might wonder how you ever lived without them.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 30

Pinto Posole
Hominy Au Gratin
Beef and Hominy Casserole
Blue Cheese Hominy Casserole
Pinto Bean and Hominy Salad
Mexican Black Bean and Hominy Salad
Llapingachos de Mote (Hominy Corn Patties)
Canjica (Brazilian Hominy Pudding)
Cilantro Rice with Hominy
Mote Pillo (Ecuadorian Hominy with Eggs)
Summer Zucchini and Hominy
Pantry White Bean Salsa Verde Soup
Instant Pot Hominy
Hominy Corn Porridge
Hominy Grits
Easy Hominy and Sausage Casserole
Hominy Casserole
Creamy Hominy with Green Chile and Kielbasa
White Menudo Soup
Mexican Chicken Tortilla Soup with Hominy
Pozole Verde de Pollo (Chicken Pozole)
Colombian Yellow Hominy Soup (Sopa de Mute)
Binatog
Chipotle Sweet Potato Vegan Posole
Pozole Rojo (Mexican Pork and Hominy Stew)
Toasted Hominy Bacon and Eggs
Hominy Quesadillas
Homemade Corn Nuts
Hominy Stew with Bacon and Poblanos
Green Chile Hominy Casserole with Chorizo

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious recipe in 30 minutes or less!

Nutrition Facts :

HOMINY CASSEROLE



Hominy Casserole image

Provided by Ree Drummond : Food Network

Categories     side-dish

Time 1h5m

Yield 4 to 6 servings

Number Of Ingredients 11

Butter, for greasing the pan
8 slices bacon, chopped
1 onion, chopped
1 red bell pepper, chopped
One 30-ounce can hominy, drained and rinsed
3/4 cup half-and-half
Hot sauce, to taste
1/2 cup grated Cheddar
1/2 cup grated Monterey Jack cheese
Kosher salt and freshly ground black pepper
1/2 cup breadcrumbs

Steps:

  • Preheat the oven to 375 degrees F. Butter an 8- or 9-inch square baking pan.
  • In a large skillet, fry the bacon over medium-high heat until crispy, 5 to 7 minutes. Remove and drain on paper towels. In the bacon fat, cook the onion and pepper until just starting to brown, 6 to 8 minutes. Stir in the hominy, half-and-half and hot sauce. When the mixture is bubbling, turn off the heat and stir in the bacon and some of the Cheddar and Monterey Jack, reserving some of the cheese for later. Taste and adjust the seasoning with salt, pepper and more hot sauce if needed.
  • Pour the mixture into the prepared pan and top with the remaining cheese and the breadcrumbs. Bake until the top is golden brown and the casserole is bubbling, about 20 minutes. Let rest for 15 minutes before serving.

HOMINY CASSEROLE



Hominy Casserole image

I love hominy so I made a casserole featuring it. It is easy to make and I love serving it as a side dish.-Marion Thurman, Crossett, Arkansas

Provided by Taste of Home

Categories     Side Dishes

Time 45m

Yield 10 servings.

Number Of Ingredients 9

1 medium onion, chopped
1 tablespoon canola oil
1 garlic clove, minced
1 cup sour cream
3/4 cup shredded cheddar cheese, divided
1/4 cup milk
1 can (4 ounces) chopped green chilies
1/4 teaspoon ground cumin
3 cans (15 ounces each) golden hominy, drained

Steps:

  • In a small skillet, cook onion in oil until tender. Add garlic; cook 1 minute longer. Remove from the heat. In a large bowl, combine onion mixture, sour cream, half of the cheese, milk, chilies and cumin. Stir in hominy. , Pour into a greased 2-qt. baking dish. bake, uncovered, at 350° for 30 minutes or until heated through. Sprinkle with remaining cheese.

Nutrition Facts : Calories 120 calories, Fat 8g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 291mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.

BAKED HOMINY GRITS WITH CHEESE



Baked Hominy Grits with Cheese image

Make and share this Baked Hominy Grits with Cheese recipe from Food.com.

Provided by TishT

Categories     Grains

Time 1h

Yield 6 serving(s)

Number Of Ingredients 7

2 cups water
2 cups milk
1 teaspoon salt
1 cup hominy grits
2 eggs, slightly beaten
1 cup sharp cheddar cheese, grated
2 tablespoons butter

Steps:

  • Combine water, milk, salt, and grits in a saucepan.
  • Bring to a boil.
  • Lower heat and simmer until thickened, stirring occasionally.
  • Allow 5 minutes for quick-cooking grits and 30 minutes for regular grits Stir a little of the grits in eggs; return to saucepan and mix well with cheese.
  • Pour into a buttered 1 quart casserole; dot with butter.
  • Bake in 350 F for 40 minutes or until lightly browned.

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