I developed this recipe from a basic mac-n-cheese recipe, adding pears which go well with the sharp Cheddar. For the sausage, we like Aidell's® Chicken and Apple or Roasted Garlic Gruyere sausages. They...
Author: ShirleyB
Pumpkin Spice Lattes move over. Add some more pumpkin to your life. My wife loves them.
Author: Cooking Daddy
This was a favorite of my dads when growing up. He always called hot dogs tube steak. It's a tasty dish and easy
Author: barbara lentz @blentz8
Quick and easy Penne Pasta. A rich pasta that always gets great reviews. My family's favorite meal! Try serving it with garlic toast and a tossed green salad and your meal is complete!
Author: Jenny Ryan
Velvety and flavorful, try something new with this hot dog pasta made with heavy milk, tomato, and hot dog sausages for a rich tomato sauce.
Author: Maxine Howell
With only 3 ingredients, this delicous quick dinner is on the table in no time and it's sure to become a week-night staple.
Author: Steffanie Williams
This pasta tends to be a little buttery, so you can reduce the amount of butter by 1/8 pound
Author: rachel ross
This is a great way to spruce up macaroni and cheese into a complete meal! Try using imitation bacon bits, if the real stuff is not readily available in your refrigerator.
Author: Rob
I made this up out of desperation! I had run out of spaghetti souce, and the only thing I had available in my shelve was a bottle of Spinach Dip! It turned out to be one of the best and easiest things...
Author: Estrella Albarrán
Loaded with fresh veggies, ground beef, & seasonings, this Instant Pot Pasta Sauce is hearty and oh-so-flavorful!
Author: Holly Nilsson
This recipe comes from SkinnyTaste- one of my new favorite websites. I didn't have ziti-so I used penne pasta. I also didn't have frozen spinach, but I had fresh and it turned out great. For a low fat...
Author: Kelli Thomas
Such a simple and delicious recipe, yet I get many questions on how to make it.
Author: elohel
I have fond memories of our cafeteria food in school as a child and one of my favorite meals was the spaghetti and garlic bread. Probably because it reminded me of home and I'd rather be there than school....
Author: Jody Wood
Easy Baked Pasta with Ground Beef; a perfect easy solution for a weeknight meal
Author: Silvia Ribas
This Bruschetta Pasta is everything you love about bruschetta, bursting with a no-cooking-required fresh tomato sauce and tossed with pasta.
Author: bakedbree
This grilled chicken and bacon with pasta in a creamy garlic sauce was a meal fit for a king. Just perfect for a father's day meal. I wanted a special dish and this was a hit! Inspired from Plain Chicken...
Author: Diane Atherton
This delicious mushroom pasta dish is quick, easy, and delicious - simply ideal for a midweek supper or meat-free Monday. Serve with a salad and some garlic bread.
Author: Natalie Titanov
Gnocchi are Italian potato dumplings made with eggs, flour, and potatoes. Our homemade gnocchi recipe is freezer-friendly and delicious when topped with all kinds of sauces.
Author: Elise Bauer
Chicken Fajita Pasta, a delicious marriage of spicy Mexican Chicken Fajitas and creamy Italian Pasta Sauce. With only 10 minutes of prep, this Chicken and Pasta recipe is a perfect weeknight dinner. I...
Author: Savita
Homemade Crock Pot Chicken Alfredo made with cream cheese, heavy cream, and parmesan cheese is one of the best Crockpot meals!
Author: Alexa Blay
I worked all week on this one.I tried to put a twist on the pasta for my kids. They loved it and had no idea they were eatten spinach!
Author: Darla Hill
this new mac and cheese recipe it filled with garlic chicken and a flavor of tuscan,it's super delicious,it was good with side of salad and some dinner rolls.
Author: raymond spencer
I made this recipe after seeing a spicy mac and cheese on TV. There was no recipe, so I just made one up. While it didn't seem very spicy to me, it came out delightfully creamy and gooey with just a hint...
Author: Geeksr
My family has always loved this dish. This makes a big batch, so serve half immediately and freeze remainder. Add additional liquid when you serve frozen portion.
Author: Anonymous
Baked Feta pasta has become a viral trend that we're seeing everywhere. So, of course, we had to put our twist on the insanely popular recipe. In this version, we've turned it into a flavorful baked ziti....
Author: Kitchen Crew @JustaPinch
Author: Vittoria Alberghetti
Sliced chicken with a creamy onion sauce layered on linguine. Good reheated the next day, too! Serve with garlic toast or bruschetta!
Author: B. Filoso
A lighter but just as tasty version of lasagna that makes a an elegant dinner presentation. This will impress your family as well as any dinner quest. My family loves it when I make these and they think...
Author: Grace Pulley
This is a great recipe for leftover turkey. Even those who say they don't like turkey will eat this. May be assembled in advance and frozen: heat covered dish at 350 degrees F (175 degrees C) for 1 1/2...
Author: Earla Taylor
My Nana made this for us when we were kids and it's been a family favorite for as long as I can remember. This is the kind of recipe that you can add or subtract ingredients or just go with what you have...
Author: Mama Robin
This savory vegan pumpkin pasta sauce is a fall-inspired cozy meal that you can make tonight for dinner in just 20 minutes! Fresh sage leaves, pumpkin puree, and a creamy coconut base give this pasta a...
Author: Stacey Eckert
It's just the meal you want when you're tired and hungry because it's filling, it's nutritious, it's a little spicy and it's got a great peanut-sesame taste.
Author: Connie "Kiyu" Guerrero
Filled with spinach, ricotta, and mozzarella, these rolls are easy to make and so delicious.
Author: Chickentarian
A tasty recipe that is streamlined for easy cooking and cleanup.
Author: DAWN2006
This Roasted Garlic Three Cheese Stuffed Manicotti are filled with ricotta, mozzarella, Parmesan, fresh roasted garlic, and topped with your favorite marinara sauce. It is a classic Italian dish and a...
Author: Beth Pierce
A favorite at all of our family gatherings, this simple dish never fails to impress.
Author: Anonymous