Author: Melissa Roberts
This shrimp pasta dish is a must-try if you love the flavor of bang bang sauce. It is simple to make and has just the right amount of sweet and heat. Serve with crusty bread, if desired.
Author: Soup Loving Nicole
Author: Loretta Anderson
Yes, seafood cooks quickly, but sometimes it's worth it to spend some time building layers of flavor into a sauce as you would with a big pot of ragù.
Author: Ignacio Mattos
Author: Bonnie Bennett
Author: Janet hite
One of the best authentic baked lasagna recipes, a delicious white sauce Asparagus Lasagna recipe, creamy and tasty.
Author: Rosemary Molloy
Grilling the pasta makes it entirely new, adding a smoky flavor and the occasional browned crunchy bit of pasta, which is delicious. Find out how to do it.
Author: Michael Chiarello
This easy, creamy mac and cheese recipe has a hint of spice for a fun twist!
Author: Jessie
Typically risotto is made with arborio rice; this is a take on risotto using orzo. The Instant Pot® does all the work.
Author: thedailygourmet
A classic fettuccine Alfredo recipe is made with cream, butter, Parmesan cheese, and parsley. It's delicious served as is or with meat or vegetables.
Author: Danilo Alfaro
Cooked low and slow in the oven, this pork ragu takes time, but is mostly hands-off. Serve over pasta for a special family dinner.
Author: Jennifer Perillo
Vegetarian orecchiette mushroom pasta. The onion, Parmesan, and pasta water creates a light, creamy sauce.
Author: JennyM
This classic pasta has only a few ingredients, but they transform into a surprisingly velvety, flavorful dish.
Author: Molly Baz
Experience a weeknight winner with our VELVEETA® Italian Sausage Bake. This Italian sausage bake is the quick route to a crowd-pleasing dish.
Author: My Food and Family
Puréeing beet greens into pesto and tossing asparagus ribbons into fettuccine is a great way to incorporate healthy vegetables into pasta. A poached egg adds richness and protein to the dish. If you are...
Author: Jill Santopietro
Author: Barbara Dod Whittle
Make this oven roasted salmon dish tonight because two is better than one. You'll wow your guest with culinary skills when you make this Oven-Roasted Salmon for Two.
Author: My Food and Family
Author: Lorraine Vassalo
Author: David Bouley
Learn how to make a delicious and delightful ham and spaghetti casserole that includes peas with this simple recipe.
Author: Diana Rattray
The reason this salad holds up so well at room temperature is because you dress it twice. It absorbs the first round of dressing completely, the second addition keeps it glossy, and a fistful of walnuts...
Author: Claire Saffitz
This skinny chicken casserole uses whole wheat pasta and low-fat ingredients.
Author: Danielle Virnelson
Author: Carol Rock
Simple and delicious. Have all ingredients ready to go to aid preparation.
Author: Sharon Katz
Dill pickle relish adds a bit of crunch and a ton of flavor to traditional, creamy baked macaroni and cheese.
Author: lutzflcat
Chicken Stuffed Shells is a complete meal that is easy, creamy and prepared in record time! Perfect for busy weeknights, you can make this delicious and hearty meal for your family without spending hours...
Author: Holly
This tasty recipe is great for those who have a vegan or vegetarian diet or anyone wanting a healthier version of the old favorite. I find it is plenty flavorful without soy cheese, but please add if your...
Author: chocoholic1
Simple dish, easily and quickly prepared, that can be served on its own for a complete meal. Orzo pasta resembles a short grain white rice, but takes less time to cook.
Author: Kathy Miller
Kids love it; easy to make. Also good if you add a cup of cubed cooked ham!
Author: George Couch
If you'd like to skip the pesto step, you can purchase pre-made pesto at the supermarket; you'll need about half a cup to make this dish. Other quick-cooking shellfish, such as mussels or medium shelled...
Author: Carla Lalli Music



