This recipe is from One Dish Vegan by Robin Robertson. So many quick and easy recipes. Serving amount is a guess, since there was none given. This looks yummy so putting here for safekeeping.
Author: Sharon123
Make and share this Baked Ziti With Spinach, Sausage, and Mozzarella recipe from Food.com.
Author: KathyP53
Make and share this Pancetta Shrimp and Pesto Penne recipe from Food.com.
Author: bricookie55
A healthful weeknight meal with some of my favorite components! From EatingWell.com. You can also use cooked turkey in place of the chicken. Hello, Thanksgiving leftovers!
Author: Julia Lynn
Make and share this Baked Penne With Ham, Peas, and Jack Cheese recipe from Food.com.
Author: ratherbeswimmin
I was obsessed with this dish from Macaroni Grille when I was pregnant. This is the closest I could come to recreating it at home so it didn't cost so much! This is also great without the chicken. Make...
Author: SarahBeth
Super easy and budget wise Pasta Dish in a thick cheesy tomato sauce with pieces of sauteed hot dogs.
Author: sonnyu28
Tastes like a restaurant's! Double the sauce and freeze the extra in single-serving containers for super-fast meals.
Author: JackieOhNo
This is a simple comfort meal that is too tasty for me to think about how healthy this is. My little toddler loves this dish too, though he picks around the fennel.
Author: MC Baker
A great side dish ready in under 30 minutes! No need for adjustments, this is great just as printed. I hope you enjoy as much as we do.
Author: daisygrl64
This is a very delicious recipe but it has A LOT of ingredients. Once I make it, I make it again and again until the more unusual ingredients run out...no one gets bored or complains because it's that...
Author: The Amaze-Ing Me
Make and share this Ricotta and Pea Pasta recipe from Food.com.
Author: sofie-a-toast
I got this recipe from a local supermarket and it has become a family favorite in our household. It is quick and easy, but it turns out beautiful and it looks like you spent more time preparing it. You...
Author: Sommer_K
This was a huge success. Peas with pasta does sound strange, and my DH wasnt keen at first, but he loved it, the peas really compliment the bacon. This is a recipe from Ainsley Harriott.
Author: lady_heather
This recipe is from Emeril Lagasse. I've been meaning o try it but haven't gotten around to it yet. When I do I will post an update........it sounds delicious!
Author: linguinelisa
This recipe came about when I didn't have the correct ingredients for another dish I was going to make. As a result, I ended up creating this pasta sauce which has been a "keeper" ever since.
Author: Pasta-Bella
Make and share this Spinach Tomato Pasta recipe from Food.com.
Author: Momma Anderson
A very fresh, healthy pasta dish that can be adapted to your own liking very easily. You could add chicken, shrimp, scallops, etc if you want a more substantial dish. The best part is the smell of the...
Author: cookinhealthy
I got this recipe from my now ex MIL. This takes a little time, so I only make it once in a blue moon, but it is soooo worth it! I always get rave reviews with this recipe and it tastes even better the...
Author: chelsi_smom
This recipe is from Carpungnino, a small Italian town where there is a statue of a cat holding an umbrella. This pays tribute to the Ombrellai, or umbrella makers of this town. This makes for a tasty meal...
Author: Little Italy
Made this for dinner tonight--it is sort of a "throw together" with what I had on hand. I'm posting for two reasons: so I'll remember how to make it and to get the calorie information.
Author: mmm...donuts
A classic pasta dish, a rich tomato sauce with pancetta and chili that has its origins in the town of Amatrice in central Italy.
Author: English_Rose
Make and share this Modified Farmer's Pasta recipe from Food.com.
Author: BaconTastesGood
I got this recipe out of a Cooking Pleasures magazine. It was simple and easy to prepare, and super tasty
Author: crazycookinmama
Pasta recipe that can be easily frozen. Use it for once-a-month-cooking (OAMC). The recipe makes enough for an 8x8 pan, double it for a 9x11 pan.
Author: seventrees
Make and share this Penne With Sausage in Pumpkin Sauce. recipe from Food.com.
Author: Rita1652
A delicous solar cooked pasta dish with roasted tomatoes & onions. Please watch how we prepared it. http://www.youtube.com/watch?v=hVRP8dDdjpw&feature=channel_page
Author: SunshineCooking
A nice pasta dish from the RSVP section of Bon Appetit. From the Papa Razzi Restaurant in Westbury, NY.
Author: lazyme
Make and share this Baked Ziti With Spinach, Sausage, and Mozzarella recipe from Food.com.
Author: KathyP53
This pasta, from Sirio Maccione of the legendary Le Cirque, is so rich yet really so simple to prepare. It can be an appetizer or a side, but I actually think that with wine and bread and a salad, it's...
Author: Chef Kate
Make and share this Tomato and Spinach Pasta Toss recipe from Food.com.
Author: Irmgard
I developed this recipe this summer when the local produce man had orange and grapefruit sized round zucchini for sale. I've made it since, using regular zucchini. If you leave out the sausage it would...
Author: Leslie in Texas
Make and share this Michelle's Penne With Shrimp, Tomatoes, and Feta recipe from Food.com.
Author: PalatablePastime
A beautifully simple garlicky cream sauce, roasted asparagus and whole wheat penne come together for an excellent vegetarian meal.
Author: merron-iru kami
Make and share this Eggplant-tomato sauce w/penne pasta recipe from Food.com.
Author: diana esposito
Make and share this Baked Penne With Meat Sauce recipe from Food.com.
Author: KathyP53
From the October 1995 Bon Appetit. Feel free to substitute the peas with broccoli or sundried tomatoes or any other veggie that appeals to you.
Author: lazyme
It's fun to cook for my vegan neighbors, but also a challenge to come up with food that has texture in addition to good flavor.
Author: baldyeaglehead
I had made a wonderful baked ziti based loosely on a zaar recipe, but it's since changed so I want to post it myself! you can sub a jar of pasta sauce plus a can of diced tomatoes instead of making the...
Author: newmama
Hot red-pepper flakes offer a pleasant contrast to mild mozzarella and salty Canadian bacon. To turn this into a satisfying vegetarian pasta, just leave out the bacon.
So simple and so good! I'm a traditionalist and usually cook my sauce all day, but, we now have this 1 X wk and several finicky friends also love the taste (none knew it had vodka) I like using Barilla...
Author: Linda S 2
Make and share this Pasta Salad With Peppers, Basil, and Mushrooms recipe from Food.com.
Author: RubyEveryday
Make and share this Easy Eggplant & Pasta Skillet Recipe recipe from Food.com.
Author: KBDiStasio
Eggplant is sauteed in olive oil and cooking spray until its creamy soft and then tossed with pasta and cheese. A quick trip under the broiler browns the top & melts the cheese. "A dolcetto wine is delightfully...
Author: Manami
Make and share this Creamy Mustard Pasta With Sausage Meatballs recipe from Food.com.
Author: Pink Penguin
You would expect Chef Achatz's macaroni and cheese to have some chef tricks, but it doesn't. He uses a white sauce, elbow macaroni and cheddar cheese, just like the rest of us. His personal touch: a tablespoon...
Author: Manami
Gremolata is the zesty mixture of parsley, lemon and garlic that is added at the last minute to zip up osso buco. Here, it becomes the basis of a pasta sauce instead. From a now defunct health mag. Add...
Author: graffeetee
Make and share this Red Pesto and Vegetable Penne recipe from Food.com.
Author: Pinaygourmet 345142
A yummy side dish that uses my favorite cheese, Gorgonzola. Can be assembled and refrigerated 1 day ahead, just bring to room temp. before baking.
Author: Karamia