This is an easy way to make pie crust. The crust is flaky. I can make in a pinch from ingredients that I have on hand. No need for all that rolling. Just pat in the pan.
Author: Adrienne May
This delicious bramblewood pie is very simple to make. I have yet to taste a better blackberry pie.
Author: Marjorie Bean
A wonderful rich pie perfect for those covered dish dinners or to impress special holiday company.
Author: Alice
For most of us, hot chocolate reminds us of the holidays (and the best of our childhood). Because of that, we all have expectations for hot chocolate that deserve serious consideration, so in keeping with...
Author: Micah A Leal
This recipe was prepared by Julie McGlone for our October, 2013, meeting.
Author: Club Recipes
This is an old family recipe my grandmother used to make me when I was a little boy.
Author: Cecil
This is the best recipe for when raspberries are in season! Only 5 ingredients and it takes 5 to 10 minutes to make!
Author: ArtistColumbus
The taste of real Maple syrup is so good- yet so sweet at times- depending on the number of cold days before the syrup begins to drip- a long wait but well worth it-- my Vermont friends say this is the...
Author: Pat Duran
I created this recipe from zucchini cobbler filling. I wanted it as close to apple pie filling as I could get and after several botched attempts I struck pay-dirt! My friends are amazed, they can't believe...
Author: Bernice Raymond
This has always been an often-requested recipe for its looks, taste, and no-plate finger food option. Enjoy!
Author: Andrea
A great way to use those end-of-season tomatoes! This is my mom's recipe.
Author: Donna
I got this from a neighbor many years ago. It's so easy to make, and if you like apple pie you will love this.
Author: donna clark @donnacl
This is a very good pie. It will dissappear as soon as it hits the table and or they will want the recipe for themselves. Enjoy !!!
Author: Gloria Gasperson'Giddings
This pie dough is flaky and fantastic! I give all credit to America's Test Kitchen. I am so excited to have a pie crust that I can eat again...and that tastes great!
Author: TERRI OPGENORTH
Very simple and quick, perfect for a barbecue dessert or any time of the year. Best served the same day it is made. Serve topped with whipped cream.
Author: Jewelz
I love this recipe because it is so simple and you don't have to use a pie plate...It is fantastic, fun and fast to make...You could call this an on the go recipe...I got the recipe from my A Pioneer Woman...
Author: JoSele Swopes @JODIE57
This extra jammy, juicy, sweet and delicious strawberry galette is the perfect treat for spring and summer! Easy to make, with a flaky, buttery crust. EASY - The crust is easy to make and the filling is...
Author: Dini @ The Flavor Bender
Don't you feel upset when you take a lot of time to bake a beautiful pie ant the meringue desides it needs a good cry!
Author: David Henson
Cool, creamy, and tart - the perfect blend for a refreshing summer pie. The sugary, buttery crust is divine. By not baking the crust, you really taste the great buttery flavor. We loved the little bits...
Author: Jean Fisher
Mock Cherry Pie is a New England tradition. My father and I attended a dinner party on Cape Cod one year and this pie was served. We have been looking for the recipe ever since and just found it. Now I...
Author: Stephanie
One of my favorite pies. My Mom used to make this for me.
Author: sondra scheel
Deliciously tender chicken breast, umami-rich mushrooms, sweet leeks and a wonderfully rich and creamy sauce, topped off with a super simple filo pastry crust... this Easy Peasy Chicken, Mushroom and Leek...
Author: Eb Gargano
We can see why Peggi calls this pie heaven - each bite is heavenly! It's a very unique dessert. It has a cool and creamy center, followed by layers of sweet caramel and a crunchy coconut pecan mix. Easy...
Author: Peggi Anne Tebben @cookiequeen
The fruit mixture can be frozen in quarts, and used at a later date.
Author: Bev T.
The pie has a custard consistency. The sauerkraut is a big surprise, everyone who eats it thinks they are eating coconut!
Author: MARBALET
I came across this receipe years ago from one of those Sunday paper coupon leaflets (1996) and have been making it every year since from Thanksging thru Christmas...This is a very simple nobake pie that...
Author: Kay Lott
This recipe was given to me by a friend of mine that is now passed away. This pie is so smooth and creamy. Make in the microwave or stove top.
Author: Tammy Raynes
This recipe is from "Home Cooking with Dave's Mom" pg. 150. David's Mom says: "The fat content in a fruit pie comes from the pie crust, and there's just no way to avoid it. I don't think you can make a...
Author: Donna Roth
This is a superb, easy dessert made with all-fresh blueberries during the peak of their season. You're gonna love it! At serving time, garnish with whipped topping.
Author: MOM71
I remember my mother baking this when I was young. She kept my dad guessing for awhile on this one. A good stand-in for the real thing. May use lemon juice instead of cider vinegar.
Author: Glenda
If you like lemon meringue pie, you will truly enjoy this one. This has two citrus fruits in it and has a bold sweet-tart flavor. Hope you will try it. ENJOY!
Author: Stephanie Dodd
I use tapioca flour mixed with sugar to thicken the berries. The filling will thicken upon cooling, so try not to cut into pie until completely cool.
Author: Sue Roth
Ladies this is the ultimate never fail Pecan Pie. And it is ohhh sooo delish! You will be making this one often. Especially now that the Holidays are quickly approaching. This pie makes it's own crust-...
Author: Pat Duran
As a child I loved Grandmas pies I always beleive the crust helped add flavor to any pie and Grandma made the best crust ever. If there were left over dough she would roll it out put cinnamon and sugar...
Author: Linda Smith
Be prepared to have no leftovers when you serve this fantastic coconut cream pie. It's light, fluffy, and super creamy. Perfect for a holiday dessert but easy enough to serve when company is coming for...
Author: Beverley Williams
Islamorada Key Lime Pie recipe 27
This version of Tiramisu is actually a torte that's filled and frosted with a creamy coffee and chocolate combo.
Author: Jamallah Bergman @pmyodb1
Can be made into mini tarts or one big tart. The dough also makes a good croissant.
Author: Sophia Politis
An old favorite, with a new fangled twist! Found this recipe in an old Tast of Home magazine from 2007
Author: TAMMY WADE
Peanut butter refrigerator pie, very easy to make. Originally submitted to ThanksgivingRecipe.com.
Author: Lisa G.
We are fortunate to live in an area where wild blackberries flourish and are free for the picking, so a good blackberry pie recipe is essential. It takes a little extra work to make your own crust, but...
Author: Tere Gill
When you don't have time to roll out your own pie crust.
Author: NanaPenny B