I originally saw this recipe in a magazine and tweaked it so it would be a bit healthier. We think it even tastes better this way. My kids request this recipe A LOT because it reminds them of bbq ribs....
Author: LifeIsGood
These are appetizer-style ribs like you get in a Chinese restaurant. Serve them with other Chinese food dishes and Sake or a pot of green tea. Have your butcher cut the ribs "lengthwise" so they will be...
Author: GREG IN SAN DIEGO
This is down-home enough to make a comforting meal, and definitely up-scale enough to serve for a fancier occasion. Reducing the sauce in the skillet the chops themselves have cooked in provides a lot...
Author: evelynathens
As children, we loved the buffets often served on the weekends at our favorite Chinese restaurants. Not only was the selection vast, but one could munch on as many crispy pork spareribs as desired. At...
Author: TxGriffLover
This is a recipe I found in Better Homes & Gardens. I tried it recently and everyone really enjoyed it, especially with the fresh apple & zucchini taste. The recipe calls for broiling the kabobs, but we...
Author: TasteTester
Make and share this Jamaican Rubbed Chops recipe from Food.com.
Author: Charlotte J
A little different way too prepare pork chops. This recipe gives the pork chops a nice tangy flavor and leaves them very tender.
Author: scg3990
I got this recipe from my mom, and it's definitely a nice change from plain ol' pork chops. This recipe can be used to make one or as many as needed. I never use the soy sauce myself.
Author: ckmclements
Meatloaf filled with Cappicola and Mozzarella roll is seasoned with spices and store bought pesto and sundried tomatoes in oil which you puree. Please take note that the pesto and sundried tomatoes have...
Author: Rita1652
Make and share this Pork Coating Mix recipe from Food.com.
Author: Theresa Thunderbird
This is a traditional Mexican dish that is made according to the area the person is from in Mexico. I learned to make this from a very dear friend of mine who is from Guadalajara, Jalisco Mexico. There...
Author: Trina Alaniz
Bacon Lovers Unite for this great easy chicken dish. Oh my what a comfort food...I can hear the moans now.
Author: Kimi Gaines
Light-bodied American lagers, such as Budweiser, work best for this recipe. Standard-size hot dog buns will be too small for the brats, so buy larger hoagie rolls.
Author: Coppercloud
This recipe is from Gail Ciampa of the Providence Journal. I've been making it for 2 years and its a family favorite. The taste sensation of biting through the cold horseradish sauce, the warm caramelized...
Author: elliesstuff
This lovely salad has a distinctive flavour due to the tarragon, which also adds a touch of sweetness along with the sugar and the oranges. It looks terrific in the bowl and tastes even better. This salad...
Author: Lennie
From a older cookbook called "Favorite Brand Name Cookbook". This makes a very good tender pork chop. I really prefer to cook these in my crockpot for about 4 hours, the meat just falls off the bone.
Author: True Texas
Make and share this Vietnamese Ground Pork recipe from Food.com.
Author: kzbhansen
Original ancient recipe named after Gaius Matius, a friend of Julius Caesar. "Modernized" recipe from "The Philosopher's Kitchen" by Francine Segan.
Author: ThatSouthernBelle
Real Comfort Food Dip! Transfer dip once it has been cooked to a 1-2 qt slow cooker set on WARM so guests can enjoy this creamy dip throughout your party. To make it spicier, serve your favorite brand...
Author: Manami
I love pork tenderlions. This came from another web site and is really easy to do on the grill. Cooking time is not including marinading time.
Author: LAURIE
This is a simple and delicious dinner. All you have to do is prepare rice and you have a wonderful meal. This is my brother's favourite pork chops. It's a great way to get kids to eat vegetables because...
Author: GlutenFreeGirl
A delicious warm salad like this with sweet red onion wedges can be a real treat any time of year
Author: Jamie Oliver
Make and share this Applesauce BBQ CrockPot Pulled Pork recipe from Food.com.
Author: Melissa A.
Make and share this Honey Roasted Pork Loin recipe from Food.com.
Author: Lisa in Oregon
Pork Tenderloin stuffed with prunes, apples and bacon, served with a rich gravy made from Roquefort cheese, creme fraîche and current jelly.
Author: cpbaker
Found on the internet with Missy T as poster. Made this as a dip for tortilla chips and it was really good. The bacon gives it a different taste than normal cheese dips. I used green onion instead of white...
Author: ROBIN PENA
Happy New Year's Day! Start the year off right with a meal of pork and cabbage for luck! Serve with noodles or spaetzle.
Author: Debbie
Make and share this Country Fried Bacon recipe from Food.com.
Author: Chef Lora and Mathe
This has become a staple in our home. We absolutely LOVE this pork. There is a restaurant chain here in Utah called Costa Vida and this is as close as we have come to replicating the sweet pork they make...
Author: Lord Bezoar
This is my favorite rub for ribs. I got it out of a Woman's Day magazine years ago. My copy is in bad shape, so wanted a safe place for it.
Author: Beverly292
Make and share this Dirty Rice With Chicken Livers, Italian Sausage and Tasso recipe from Food.com.
Author: gailanng
Thai basil pork belly is a simple, bang-for-your-buck restaurant quality meal, requiring just 10 ingredients and 15 minutes. Just serve with rice and a veg!
Author: Sarah
Make and share this Baked Stuffed Winter Squash recipe from Food.com.
Author: jdc8205
All good Belgiums learn to cook with beer. Its the national drink. This dish is a slow cooker for cold winter days. The meat is so tender it melts in your mouth.
Author: Chef Suz in Bekond
I love sautéed apples with pork and this is really easy and the mix of savory and tart/sweet hits the spot.
Author: Pebbles
Author: Pableaux Johnson
Author: Charlie Clapp
I was looking for something different from the standard fried pork chop which didn't take too much effort. I found a recipe that looked easy enough for baked pork chops and apples, and who doesn't like...
Author: Donna Graffagnino
This is a delicious recipe, full of wonderful Greek flavors like Feta cheese, pork and tomatoes and Kalamata olives! And, it can be ready in 10 hours, so you can have lots of time to do your shopping,...
Author: FLUFFSTER
Make and share this Warm Blue Cheese Dip recipe from Food.com.
Author: CookingONTheSide