Grilling, then braising makes these barbecued pork steaks very tender. Economical pork shoulder steaks have a lot of flavor, but can be tough. Here's a popular St. Louis way to cook them until they're...
Author: ninja
This is a family recipe that is a 'must' for New Year's Eve!
Author: Brenda Zerbe St Thomas
Fast and easy! Two recipes put together to make an awesome pure maple syrup glaze for pork chops. Fit for company in a flash.
Author: sandie
Make and share this Pork Scaloppine With Wild Mushrooms recipe from Food.com.
Author: Derf2440
Make and share this Simple and delicious stove top mushroom gravy pork chops recipe from Food.com.
Author: Lady Di Shea
This is from About.com, their Japanese food section. It says, "Ramen noodle in miso based soup is called miso ramen. It's one of the popular flavors of ramen noodles in Japan. Lots of vegetables can be...
Author: WI Cheesehead
A hearty, delicious, and simple meal of gnocchi with sausage cooked on the stove in 20 minutes.
Author: Caramia
This appetizer is a holiday favorite at my house. Meaty, cheesy, and delicious! Perfect way to get the kids involved. They can make the whole dish with little or no supervision.
Author: Mitchell
Make and share this Pork and Fennel Ragu recipe from Food.com.
Author: dicentra
Delicious comfort food, a taste from my childhood. I've used this recipe for years and my family loves it as much as I do. It's good enough for guests, too!
Author: Yia Yia
I love finding new and easy recipes that are also inexpensive and quick. This pork chop recipe is all that and more! This serves two people but is very easy to double. From my local paper.
Author: Bekah
I actually got the basic idea from a Weber's Charcoal Grilling cook book, although I used a totally different barbecue sauce. This is the first time I've ever slow cooked ribs over charcoal and believe...
Author: Chef Ryoni
Make weekly meal prep a breeze with this pressure cooker pork and rice. This recipe uses the Pot-in-Pot (PIP) method, which cooks the pork and rice in separate bowls at the same time. The pork turns out...
Author: France C
Make and share this Disney's Canadian Cheddar Soup recipe from Food.com.
Author: jovigirl
From Dom DeLuise. This can be actually be served without pasta. Some recommended pastas are ziti, rigatoni, ravioli, and angel hair. Use hot or sweet sausages, or a combination, your choice. Add a couple...
Author: Chocolatl
This recipe comes from the brand new cookbook "Kidney Friendly Comfort Foods" endorsed by Isaac Hayes. This dish is not only VERY low in sodium, phosphorus and potassium, it's also very delicious and simple...
Author: Cynna
All the "usual suspects" are here in this version of shrimp scampi, plus the addition of bacon! Serve over cooked fettuccine, linguini, or the pasta of choice, and crusty bread, so you can scoop up every...
Author: Bibi
Easy, simple slow cooker bourbon bacon pulled pork. Serve with or without buns. If using buns, they taste best toasted. Top the cooked pulled pork with BBQ sauce.
Author: kkulans
Make and share this Cumin and Lime Roasted Pork Tenderloin recipe from Food.com.
Author: ratherbeswimmin
A nice alternative to a pasta salad. Great for those upcoming summer picnics! Note prep time includes chill time.
Author: Mary Scheffert
Looks like Mole, right? Well, is it a little similar, but it's actually a pipián rojo, a dish made with dried peppers and seeds. After all these years blogging, I don't know why, I didn't post this recipe...
Author: Mely Martínez
I made this recipe for my husband and friends. It's a huge hit that I make every Christmas for gifts. It's perfect for any bacon lover. I personally think this tastes better the second day.
Author: hustle sauce
This is an adopted recipe. I will post any revisions after I make it.I came up with this by accident one time, and my family especially the kids really enjoyed it. It's very flavorful and tastes good both...
Author: Zaney1
Make and share this Apple and Sausage Stuffing recipe from Food.com.
Author: ratherbeswimmin
Make and share this Honey Roasted Pork Loin recipe from Food.com.
Author: Lisa in Oregon
After a Cook's Illustrated recipe, Sept 1997. Dried cranberries or chopped dried apricots can substitute for the cherries. To promote even cooking, cut your slices to a uniform thickness. If it helps,...
Author: DrGaellon
Another no-fail, great recipe from my best friend. Very tender, delicious and smells so delightful when cooking! A great company main dish - serve with my Sweet Potato and Apple Casserole. Prep. time does...
Author: BeachGirl
This Juicy Oven Baked Pork Chops with Garlic, Lemon, and Herbs recipe takes only 30 minutes, seared on the stovetop and finished in the oven.
Author: Elizabeth Lindemann
This is one of my adopted recipes, I haven't made it yet, but sounds good. An eye and tongue pleaser for friends and/or family
Author: Jellyqueen
Pork spareribs are rubbed with a sweet and spicy dry rub, slowly smoked over red wine and fruits, then finished on the grill with a sticky barbeque sauce.
Author: Charles B. Simpson
Author: James Villas
Author: Jackie Mote Carlile
Author: Melissa Clark
I love to cook pork like this. I have also used this marinade with pork chops. I have adapted this from Lean and Loving It.
Author: bmcnichol
Adapted from the American Heart Association Cookbook edition of 1978. One of my favorite pork chop recipes.
Author: TXOLDHAM
This is a peppery Southwestern-inspired spice rub and with a sweet and tangy glaze. Recipe is from Woman's World.
Author: CookingONTheSide
This meltingly tender pork shoulder is the ultimate make-ahead dinner party main. A chimichurri-style fresh basil sauce balances the rich pork with bright zesty flavors.
Author: Anna Stockwell
Make and share this Deviled Eggs With Candied Bacon recipe from Food.com.
Author: Food.com
The beauty of this dish is you can freeze any leftovers, ready for another day when you're short on time, or aren't feeling in the mood - it beats takeaways!
Author: Phillippa Spence
Author: Michele W. Gerhard
Make and share this Shredded Pork Enchiladas recipe from Food.com.
Author: tila1862
A family favorite for many years. This soup is even better if made a day ahead to blend flavors, just rewarm on top of the stove, and serve with crusty buns. You can add in precooked pasta, any kind you...
Author: Kittencalrecipezazz
Plan ahead the ribs need to marinade overnight, they are broiled firsty then they finish cooking in the oven. These ribs are so easy to make and they are to die for! You can also make this using pork tenderloins,...
Author: Kittencalrecipezazz
Author: Karin Korvin
This is a quick yet tasty dish. The acidity of the balsamic vinegar is balanced by the sweetness of the shallots. I suppose the chops could be broiled rather than pan-fried, but you would lose the lovely...
Author: FlemishMinx