This is one of my favorite recipes to show off to friends. Stuffed with leeks and bacon with an apple Dijon mustard glaze. It is a very moist and tasty pork chop. I like to serve it with Roasted Red Potatoes...
Author: Bob Pope
When I was small we would always stop and get hot dogs smothered in a flavorful meat sauce on the way to Gram's. Dad worked and experimented, and finally came up with a sauce that tasted just as good....
Author: CAYUGARN
Put your own spin on delicious and top these quick and easy tacos with incredibly tender pulled pork. Courtesy of the National Pork Board
Author: National Pork Board
You can make this recipe lower cal by using light cheeses and a low fat mayo. Great looking recipe for the holidays. I sometimes use Craisins and then no sugar in the recipe.
Author: Bergy
A great way to prepare cheaper cuts of meat! These pork steaks are tender every time, spicy and good! Toss a couple of potatoes in the oven and bake for 15 minutes or so before adding the pork steaks and...
Author: Denise
My sister made this delectable dish for me last night. I thought for sure it would have been posted on Zaar already but didn't see a recipe that fit this exactly so here it is. This is easy to prepare...
Author: Lynn366
Please don't be put off by the long ingreadients list - this recipe makes a quick and healthy main course with most of the ingredients found in the store cupboard!
Author: English_Rose
This is my family's favorite Lo Mein recipe. We love the versatility. Add any veggies or meat you want.
Author: PcuIcuRn
Jagerschnitzel, or Hunter's Schnitzel, is as close to German comfort food as it gets. Pork cutlets served with a rich, creamy mushroom gravy, this recipe is as delicious as it is simple!
Author: Ninjafluff
Treat pork to sticky, scrumptious flavours of the Far Eastern kind, adding a fabulous crunch with crisp stir-fried vegetables. Time does not include marinating.
Author: English_Rose
Make and share this Citrus Glazed Barbecued Pork Loin recipe from Food.com.
Author: Julesong
When my family lived in Germany I loved all the different schnitzels (rahm schnitzel, jaeger schnitzel, etc.). This recipe was printed in a Publix ad. I tried it and it tastes very similar to the basic...
Author: mailbelle
This is a Greek recipe for Pork that I copied from a magazine a few years ago. Unfortunately, I do not remember the name of the magazine. It was on Mediterranean Cooking, and I have since given it away...
Author: Berts Kitchen Witch
This is Rebecca Drue's recipe from MyDesert.com. Delicious doesn't begin to describe how good this is.
Author: Chef Jeff Albany
I'm always on the lookout for pork recipes (DH won't eat chicken) and was thrilled when I found this in an old Bon Appetit magazine! Time indicated does not include marinade.
Author: Galley Wench
Make and share this Low Carb Crock Pot Pizza Soup recipe from Food.com.
Author: Mercy
Make and share this Crock Pot Tomato Pork Chops recipe from Food.com.
Author: Parsley
Creamy mushroom pork chops is a delicious, easy dinner recipe. Juicy pork chops in creamy mushroom sauce all in one pan? Yes please!
Author: Alida Ryder
Living single makes it hard for those of us who are used to cooking for a family of four. I invested in a new magazine called Cooking for 2 and LOVE IT! The recipes are for one or two folks and no leftovers...
Author: Redneck Epicurean
Make and share this Onion Baked Pork Chops recipe from Food.com.
Author: BrendaBB
Easy, quick and delicious. These spicy and tender cutlets are good enough for company. Serve with crusty bread, a leafy salad and buttered pasta with a bit of the sauce on top.
Author: Cayman Gal
Make and share this Peachy Pork Picante recipe from Food.com.
Author: Barefoot Beachcomber
Another great recipe from Fine Cooking, love that magazine and website! Fairly quick for a somewhat fancy dinner, although I make for weeknights. So far out of 3 reviews on their website, it has 5 out...
Author: CC G
One of my favorite restaurants is Costa Vida and their sweet pork is to die for. I have looked everywhere for a similar recipe. Of course Costa Vida won't give out the recipe, but this is close.
Author: KelBel
Tired of sausage that claims to be hot but isn't? Try this recipe. You'll need a grinder with sausage stuffing horn if you want links. Otherwise, use a food processor, and make into patties to pan fry...
Author: Pokey in San Antonio
A sensational combination of orange marmalade, fresh sage, soy sauce and garlic is the basis for a quick and easy marinade for grilled pork chops. Prep time includes 30 minutes marination. Cook time depends...
Author: Lorac
These ribs are loaded with flavor. Slow cooking with low heat is key. The ribs will be very tender and juicy, and the layered apple flavors make for a very fine eating experience. Prep time does not include...
Author: Pokey in San Antonio
This potato-cheese gratin may sound like some ancient Alpine classic, but it's rather more modern than you'd expect.
Author: Tom Parker Bowles
Make and share this Crock Pot Pulled-Pork Fajitas recipe from Food.com.
Author: Audrey M
These pork chops come out nice and juicy with excellent flavor. These can stand alone with out the help of any sauce or gravy. Yum! They are a huge hit in our house. I actually got the recipe from a application...
Author: PtldGrl
If you think you know sausage and peppers, think again! Take the big flavor of Johnsonville Italian Sausages and add bell peppers, almonds, raisins and onions to take the flavor to the next level. Add...
Author: Johnsonville Sausage
When growing up in Georgia, I felt BBQ wasn't BBQ with out some Brunswick Stew. This is a great recipe. Warning: it makes a lot. But, it freezes well, so not to worry.
Author: Pokey in San Antonio
This is a wonderfully flavorful and moist roast that is browned briefly on top of the stove and finishes cooking in the oven. As it cooks there is time to prepare side dishes and have dinner on the table...
Author: Acerast
Make and share this Guinness Pork Chops in Gravy recipe from Food.com.
Author: Millereg
Make and share this The Hidden Valley Pizza #RSC recipe from Food.com.
Author: joseel
Make and share this Slow-Cooker Pork Loin With Cider and Prunes recipe from Food.com.
Author: ratherbeswimmin
Author: Mark Miller
Traditionally, enfrijoladas are made by dipping stale tortillas into leftover frijoles from the night before. They are also great topped with a fried egg, or with roasted vegetables instead of chorizo...
Author: Rick Martinez
Leftover Chipotle-Orange Pork gets fried to an irresistible crisp in this quick, gingery green bean and cabbage stir-fry.
Author: Anna Stockwell
Pork chops served over caramelized onions with a rich sauce sprinkled with smoked gouda. From Bon Appetit.
Author: lazyme
Author: Molly Stevens