I got this recipe from one of those community cookbooks that my mother-in-law gave me. I modified it slightly to suit our personal tastes. I hadn't made it for a long time but made it this Christmas Eve...
Author: Debbb
Make and share this Sour Cream Potatoes recipe from Food.com.
Author: looneytunesfan
We should all have a good potato salad recipe at hand! Great for BBQs and goes well with my recipe #369827.
Author: gailanng
Make and share this Barley With Peppers & Potatoes recipe from Food.com.
Author: Dancer
Make and share this Green and White Potatoes recipe from Food.com.
Author: SJG3483
When my (now) husband and I were dating, I was inspired to create several new dishes featuring his favorite flavors. He won't admit it, but I think this is what got him to propose. These are flexible enough...
Author: gourmetmomma
Ready, Set, Cook! Special Edition Contest Entry: This Recipe is a variation of a potatoe salad that I have made with fresh potatoes, the replacement of simply potatoes traditional mashed potatoes just...
Author: abbotthouse
Make and share this Hot Indian Baked Potatoes recipe from Food.com.
Author: cookingpompom
Make and share this Sweet Vidalia Onion Latkes recipe from Food.com.
Author: jentony
A harmony of sweet and savory roasted vegetables decked in a creamy herb dressing is as delicious warm as it is chilled.
Author: Annie Made
This recipe was from and Imperial Margarine Package many years ago....you can add bacon or chives and sour cream or pretty much anything to suit your own tastes.
Author: Canadian Pixie
Make and share this Prairie Potato Wedges recipe from Food.com.
Author: Barb in WNY
AWESOME potatoes! Cook time includes both baking the potatoes and the 20 minutes finishing time at end of recipe.
Author: Marie
This potato gratin was featured on the Today show on November 26, 2007. It's from chef Craig von Foerster's cookbook "Sierra Mar".
Author: Leslie in Texas
I created this the other night, because I wanted some potatoes au gratin. So I used the ingredients I had on hand. This is a great base recipe, I think I might add bacon next time, and just use bacon grease...
Author: ChrisM
There are many variations to this recipe...perfect comfort food. Instead of cooking spray, I save the butter wrappers like my Mom did growing up and use them to grease the pan. It tastes better and is...
Author: AmyZoe
Yet another recipe from Steven Raichlen's "The Barbecue Bible" for the ZWT Event. Here is his intro to the recipe: Where did the universally popular potato originate? There are numerous theories, but the...
Author: diner524
This is my husband's comfort food. He was raised on this and requests it for his birthday and Father's Day every year. This was his mother's recipe; I have named it in her memory.
Author: Ginny Sue
Make and share this Ranch Roasted Potatoes recipe from Food.com.
Author: Lorac
Make and share this Potato Croquettes With Fontina Cheese recipe from Food.com.
Author: Phil Franco
Make and share this Cranberry and Thyme Potato Salad recipe from Food.com.
Author: cara.capizzi
The nation that brought the world refined cuisine outdoes itself with a rich and creamy side dish. Potatoes and parsnip with cream and goat cheese and parmesan cheese, make this a tasty side dish.
Author: Olha7397
This is really more potatoes cooked in a sauce than it is a stew. Adapted from Pan American's Around the World Cookbook. The original calls for either chicken fat or butter; your choice.
Author: Chocolatl
In Italy chestnuts were the bread for the „poor people". Now these recipes are disappearing as the preparation needs little more time than usual. For this recipe we use precooked (boiled without peel)...
Author: Artandkitchen
Make and share this Portuguese Squash Soup recipe from Food.com.
Author: Chef Gorete
Make and share this Ranch Roasted Potatoes recipe from Food.com.
Author: Lorac
Make and share this Potato and Oyster Soup recipe from Food.com.
Author: Amanda G.
This is a great side dish for any kind of meal! Elegant, Easy, Special Occasion or just to go with Steak, Fish or just about anything. This recipe came from my neighbor. Her father was in Love with this...
Author: Pricilla
5-Ingredient Fix Contest Entry. These are really simple and so good! Can serve with tartar sauce or ketchup if desired.
Author: HealthyBecky
Make and share this Roasted Summer Veggies recipe from Food.com.
Author: Derf2440
This is simple, and deleicious. Great comfort food. Serve with an arugala salad and grilled Chicken. fast easy meal.
Author: conniecooks
This is so simple, but great. Oh so good for those backyard barbeques!!!!! But if you are not going to be firing up the grill, just turn the oven on to 400 and bake for a hour or until done!!!!
Author: Jellyqueen
Make and share this Seasoned Baked Potato Wedges recipe from Food.com.
Author: Marie
Make and share this Picnic Tarragon Yogurt Potato Salad recipe from Food.com.
Author: NELady
5-Ingredient Fix Contest Entry. This is based on an old German recipe of my great grandmother. As a child I remember her peeling potatoes and shredding them. Then she wrapped them in a dish towel to absorb...
Author: theshort1
Author: Georgina Hayden
Make and share this Grandma's Potato Stuffing recipe from Food.com.
Author: Tonkcats
Author: Victoria Granof
Make and share this Cheesy Ranch Potato Bake II recipe from Food.com.
Author: momma213
A tradditional Ukrainian soup that's also popular in other Eastern European countries. This vegetarian version came from a cooking show "From Russia with Love" by the Micheff Sisters. Serve hot with some...
Author: Enjolinfam
Make and share this Vegan Gnocchi With Tomato Cream Sauce recipe from Food.com.
Author: tendollarwine
Make and share this Garlic Red Peel Mashed Potatoes / Thick & Fluffy recipe from Food.com.
Author: tonya.lederer
This is a good, cheap soup that's tasty as well as filling. Simple to throw together, as well as delicious!
Author: Sierra Silver
From The 99% Fat-Free Cookbook. I made this over the weekend to rave reviews from family. Very simple (4 ingredients), but very good side dish, especially if you like acorn and butternut squash.
Author: alijen