Make and share this Chili-Topped Baked Potatoes recipe from Food.com.
Author: Abbs lt3
Author: Jeqanne Thiel Kelley
Created this recipe for Father's day. Smells really great cooking on the grill. Try to use longer rosemary sprigs for skewering. You could use wooden or metal skewers if you like.
Author: Lorianne1
This side dish is essentially boiled potatoes with a sauce consisting of a sofrito (mixture of tomatoes and herbs) with cheese poured over top. If you don't like some of the flavors (like cilantro) you...
Author: threeovens
Originally French dish called Pommes Anna. Pommes, translated, means apple and potatoes are apples of the earth.
Author: mtnlady61
I love twice baked potatoes, and these are the best I've ever had. It came out of my great grandmother's cookbook called "Cotton Country Collection." Enjoy!
Author: My Kitchen
There's something about potatoes mixed with lemon juice and fresh herbs that says "perfection." This particular combination is adapted from Sally Schneider's "A New Way to Cook" and was a good accompaniment...
Author: Elisabetta47
I wanted to make my Girlfriend dinner one night and didn't know how to acutally make salmon. So I looked at about 30 recipes and found one common factor, cook until flakey. so that's what I did.
Author: AzBryan
Sounds strange, right? Actually, they're delicious! The subtle hint of banana doesn't really add sweetness, only an exotic taste. You must try this! This makes about four normal-people servings, or two...
Author: SilverOpera
This Russian salad dates from the early Soviet era, at a time when fresh vegetables were hard to come by, especially in the big cities, and they were often bad or rotten when they did reach the market....
Author: Member 610488
This is based on a recipe from Jill Norman's book, The Complete Book of Spices. The recipe intro says, "These potatoes are good with chops and sausages."
Author: mersaydees
I love this and I'll be your best friend if you can make this for me when the chips are low:) Preparation time does not include refrigeration time.
Author: Charishma_Ramchanda
A traditional Scottish dish made with mashed potatoes and cabbage. I've seen other recipes for this which call for parsnips and carrots. This particular one does not. Great comfort food.
Author: CulinaryQueen
A wonderful recipe to go with your holiday feast, this is adapted from Bon Appetite(1997). Such a lovely presentation too! This can also be a main dish to serve 4.
Author: Sharon123
Ramps are "wild leeks," in the onion and garlic family, and rather unique. If you live in the Appalachian or Allegheny Mountains, they may be growing wild in your yard! Ramps appear in early Spring, and...
Author: D. Todd Miller
A great way to use up some excess eggplant from the garden or CSA box. I came up with this recipe as part of my quest to find eggplant dishes my husband likes. This one was a winner.
Author: CongoGirl
Make and share this Apple Mashed Potatoes recipe from Food.com.
Author: Boomette
5-Ingredient Fix Contest Entry. Serve these delicious and fresh smoked salmon potato appetizers at your next party. Only 5 ingredients and so easy to make. Also very delicious as a main course, just make...
Author: mwiederhold
Ready, Set, Cook! Special Edition Contest Entry. Create a bird nest of mashed potatoes filled with a tasty meat mixture then sit back and listen to the sounds of delight!...and here's the secret used for...
Author: momhom01
Author: Andrea Albin
This is an unusual but extremely tasty potato bake, my family find it a welcome change from the usual creamy bake. Rich in colour and flavour, I often also add thinly sliced sun-dried tomatoes to this,...
Author: Karen Elizabeth
Author: Linda Archer
A recipe I found on the myrecipes.com website that's great for the cooler fall months. It's a lightened up version of similar recipes that reduces calories from over 430 to about 275 per serving by using...
Author: Northwestgal
These are a wonder tasting. I have also use many type of cheese for this so just try anything and let me know what you think.
Author: Kim19068
Make and share this Special Roasted Potatoes recipe from Food.com.
Author: Graybert
Official Contest Entry: Simply Potatoes 5Fix. I think this is one of easier recipes to follow and put together that I make and it taste good to. I scaled it down from a recipe that was given to me about...
Author: Martha B.
Make and share this German Potato Salad (Vegetarian) recipe from Food.com.
Author: MysticEve
Makes a wonderful presentation on your dinner plates. Potatoes are crisscross cut, brushed with butter, sprinkled with spices and baked. An easy throw in the oven and forget it dish.
Author: Marie
Extra-virgin olive oil takes the place of cream and butter in these decadent, golden mashed potatoes.
Author: Jill Silverman Hough
Tired of mashed, baked and fried potatoes? Well I was. This recipe came to me through experimentation. I have taken this side dish to pot-lucks, various outings, and picnics and I am always asked for the...
Author: Cj Jackson
Here's our family favorite simple macaroni and cheese! Yummy creamy goodness and an easy one pan dish made quick and simple on the stovetop; score! Almost identical to the recipe on the Velveeta box. We...
Author: BecR2400
From Cooking Light May 1994: This is easy, tasty and healthy! I wanted to share this because it is one of my favorites!
Author: nsomniak6
Make and share this Hot German Potato Salad for the Weight Watcher or Diet recipe from Food.com.
Author: Mimi Bobeck
Make and share this Low-Fat Twice Baked Potato Casserole recipe from Food.com.
Author: JelsMom
Make and share this Jamaican Jerk Potato Salad recipe from Food.com.
Author: evelynathens
A recipe from an old Australian Women's Weekly Cookbook. The french dressing and the sour cream put a nice tang to this version of potato salad. I have included the 1 hour resting time for the potatoes...
Author: Chrissyo
Make and share this Cream Cheese Ranch Potatoes recipe from Food.com.
Author: CrystalRN
We created this recipe for when the family is divided on how they want potatoes with their meal. Fried, mashed, and twice baked all in one! It looks great for company too.
Author: 2Bleu
Author: Isa Chandra Moskowitz
This is one from a German grandmother. She will often cook hamburger with onion and make a gravy to blend with it to pour over the pink potatoes.
Author: Sageca