Super easy side dish, that takes little time, and tastes great with any meat dish or is great on veggie only nights.
Author: MsSally
Make and share this Herbed Onion Potatoes recipe from Food.com.
Author: Derf2440
Here is a nice, simple recipe for traditional Ecuadorian potato soup. I have not tried this yet & am posting for ZWT 4.
Author: Um Safia
This pie, with its potato crust, hails from a Serbian food magazine, says Medena at www.cafechocolada.blogspot.com/ . A lovely pic of said pie sitting pretty on a springform bottom utterly had me hooked....
Author: Busters friend
This soup is really good in the fall, when the weather is turning cool. If you want to make it lighter, leave out the sausage and white beans. Prep time does not include soaking the beans overnight.
Author: breezermom
Make and share this Twice Baked Cabbage and Corned Beef Potatoes recipe from Food.com.
Author: Kittencalrecipezazz
A rich, mashed potato bake, that has cream cheese and sour cream in it. Perfect for a roast or chicken meal.
Author: Sky Valley Cook
Make and share this Scandinavian Potato Salad recipe from Food.com.
Author: English_Rose
Inspired by the Parisian style goose fat potatoes. Crispy on the outside and soft on the inside. My favorite way to serve potatoes.
Author: DoctorDave
This is my Mom's recipe and I've never even wanted to try another. Turns out perfect every time, and is a must at Easter to accompany ham. Kids would kill me if I didn't make it!! I always add lots of...
Author: keeney
Author: Bon Appétit Test Kitchen
Make and share this Potato and Arugula Pizza recipe from Food.com.
Author: Divinemom5
Here is one of many potato dishes that we enjoy. I created this dish quite awhile ago and it always pleases the taste buds. This casserole is very quick and easy to make, with dynamite results. The tasty...
Author: Baby Kato
These are some awesome spuds. Got the recipe from "Epicourious.com." These are so addicting! I could make a meal of this alone!
Author: yooper
Super creamy and delicious! This is a basic recipe that you can add all sorts of things to for a different taste: chopped garlic, green onions, parsley, chives, crumbled bacon, chopped mushrooms, shredded...
Author: sexymommalucas
Make and share this Mallow Topped Sweet Potatoes recipe from Food.com.
Author: Nancy Van Ess
Recipe by Michael Chiarello. Potatoes pan fried with plenty of garlic. For this recipe it is all about technique.
Author: Jeff Hixson
Make and share this Scalloped Potato & Roasted Red Pepper Bake recipe from Food.com.
Author: conniecooks
I leave the skin on for extra flavor but you can peel the potatoes if desired. Use one large slice of onion but do not chop as the onion slice will be removed before frying the potato wedges. Plan ahead...
Author: Kittencalrecipezazz
Since I started making this potato salad, it has been requested at every family BBQ and picnic. It is very savoury and has a variety of flavours.
Author: Genevieve 2
Stolen from the Food Lovers Diet Book..this recipe is so simple and so wonderfully delicious. I love it as a meal in itself with a salad but of course it is a fabulous side dish too.
Author: Noo8820
Make and share this Sweet Tasting Corned Beef and Cabbage recipe from Food.com.
Author: EcntrcBeauty
5-Ingredient Fix Contest Entry. A savory, delicious appetizer that looks as amazing as it tastes! The potato baskets are the perfect base for the luscious cream cheese and silky salmon. Pungent toasted...
Author: queencuisine_106142
The BEST WAY to serve leftover mashed potatoes. We always make sure we have leftover potatoes at our house. These are sure to be a hit with your picky eaters. Really easy to vary ingredients with this...
Author: Baby Kato
These are my favotite potatoes of all time. This is a great side to take to all kinds of things, parties, christmas dinner, etc.
Author: Hal T
I love good cream potatoes. I learned how to make this from my Great Aunt Minnie. She always had a bowl on the table at meals. **NOTE** When I don't have fat back meat, I use a chicken bouillon cube in...
Author: Marsha D.
Every taste of these smooth and buttery spuds aims straight for the brain's pleasure center. Drying the cooked potatoes in the pan means that they'll absorb that much more flavor from your herb-infused...
Author: Michael Lomonaco
Ohhh are these good. I made them a couple of days ago and loved them. From Nov 07 Bon Appetit. Prep includes cooking potatoes.
Author: MarraMamba
5-Ingredient Fix Contest Entry. This has become a staple Sunday dinner recipe. I often serve it with a simple herb and pork roast and a simple baby green salad. The casserole is an adaptation of one that...
Author: greysoutfitting
Honestly don't know how I came be this recipe other than I printed it out because I thought it looked good and it gave the alternative of cooking in the oven. Please note the times I have put down are...
Author: ImPat
I got this recipe from Cuisine Lite and made a few adjustments. You can use either fresh or frozen green beans. It is now one of my favorites. Hope you enjoy it.
Author: NannyMarvel
Author: Josie Le Balch
Make and share this Creamy, Cheesy Potato and Kumara Bake recipe from Food.com.
Author: VegeMight
Creamy, tangy, yummy mashed potatoes, what more can I say? I can say delicious and comforting...oh and did I mention delicious? There are quite a few recipes for creme fraiche on Recipezaar. It's so easy...
Author: ciao4293
Make and share this Zesty Herbed Potato Wedges for Grill or Stove Top recipe from Food.com.
Author: KateL
I am the type of person--the less complicated the better--simple to me always tastes better with everything.
Author: lilliemom04
This soup freezes well. time does not inclued 1 hour soaking of the chickpeas and chilling time to skim the fat.
Author: Sonya01
Easy to do and always a hit. These are great to serve either as a snack along with your favorite frosty beverage, or as a side to a good steak. Butt Kickin' Blacken contains neither salt nor sugar and...
Author: Capn Ron
This recipe is from Not You Mother's Slow Cooker Recipes for Entertaining. It's very easy and pretty good. I used a 3 1/2 quart crock pot.
Author: xflisa
Everyone loves my creamy potato salad. It's a favorite at family gatherings. Our family prefers mayo potato salad. You can work with the number of potatoes by how many you want to serve. And then work...
Author: True Texas
This can be cooked ahead and reheated. Don't wash the potatoes as their starch holds this dish together.
Author: PinkCherryBlossom
Just a twist on regular potato salad...frying the potatoes instead of boiling them. I know I should be ashamed of myself. Homemade fries are better (just chop potatoes and fry in whatever oil you have...
Author: little_wing
My mother asked me to bring scalloped to Thanksgiving dinner. This is my usual recipe. It's really easy to make. When I first started making it DD asked me to add chopped broccoli to it next time. When...
Author: Dreamer in Ontario
You can do most of this recipe ahead, have your skins ready and baked the first 5 minute baking and have your cheese mixture ready and in the fridge. Continue on to the last steps just before serving....
Author: Bergy
No cream, no guilt, but pure heaven. Served hot or cold with a crunchy salad, this luscious soup is a kid and crowd pleaser. Note that it is a blender-free recipe, you won't burn your fingers. I prefer...
Author: Hi Heels