Here is an awesome soup that i got out of "The New German Cookbook". I make it often and it is greedily eaten by those in attendance. I would advise a double recipe.
Author: Tugar357
Finally, a moist delicious turkey burger! I cooked the vegetables before mixing them in, but they can just as easily be added raw. Also, don't worry if a lot of the cheese runs out; it is mostly used to...
Author: sbera007
BBQ chicken lollipops wrapped in bacon are both an eye-catcher and a tasty crowd pleaser!
Author: Dan Phelps
I was just fooling around and came up with this simple recipe - served as an appetizer at midnight New Years Eve, If you have never worked with Rice paper there is a tutorial here on Zaar. Rolls were served...
Author: Bergy
Here's a way to serve stuffing as an entree and a one-dish meal, all in one. From Rachael Ray's Magazine, November 2007.
Author: bricookie55
A quick elegant dinner that is easy enough to throw together for a weeknight supper, yet fancy enough to serve to company.
Author: Julie Tremmel
Make and share this Maple-Glazed Turkey With Onion-Cider Gravy recipe from Food.com.
Author: Kitchencrazy in NC
Make and share this Turkey Meatballs With Lemon Sauce recipe from Food.com.
Author: SweetySJD
I like this as comfort food - it isn't gourmet, but it is easy to make, and I like the taste of it pretty all right, especially when I am in the mood for Mexican. The key to this recipe is getting GOOD...
Author: larchie
One of the most memorable presents my parents gave their 6 children did not come in a fancy gift box with glittery wrap and a big red bow. Instead, it happened around our kitchen dinner table every evening...
Author: Feast Your Eyes
From Coup de Pouce, issue of June 2006. A recipe for the barbecue. In the preparation, there is 30 minutes for refrigeration.
Author: Boomette
This is a spicy but not too spicy recipe that is charged with flavor. You can increase or decrease the heat by adding more or taking away some of the chile flakes. Do not be put off by a seeminly long...
Author: Bergy
The inspiration for this recipe came from a recipe I found in Bon Appetit. I changed many of the ingredients because I wanted to use ingredients I actually had on hand so I wouldn't have to make a trip...
Author: CaribbeanQueen
These are the first turkey breast burgers I have gotten my family to not only eat, but actually like. The dryness of ground turkey breast while VERY low fat, needs a little help to be palatable. That help...
Author: DianeHelen
This is an adapted recipe from one my mother used to make. My favorite part of meatloaf was always the tangy candied topping. I hope you like this version.
Author: Stoblogger
This is a nice way to use up left over turkey. The recipe is from Light & Tasty. You can use whatever vegetable you have on hand. And if you like a little spice, add in some red pepper to spice it up a...
Author: MsBindy
Make and share this Smoky Buffalo-Style Chicken or Turkey Chili Bowls recipe from Food.com.
Author: Boomette
This may be turned into a freezer quick meal by slicing grilled chicken and freezing in meal size portions., and freezing steamed veggies in portion size containers, and freezing dressing in portion size...
Author: Chef TanyaW
ATK: Do not use 99 percent lean ground turkey in this recipe; it will make a dry meatloaf.
Author: gailanng
Make and share this Juicy Tasty Turkey Burgers recipe from Food.com.
Author: HollygolightlyinChi
Conish hens are not just any small chickens, but a special, plumper hybrid developed in the late fifties. They are often sold frozen, but can be thawed overnight in the fridge. In found this recipe in...
Author: internetnut
A good recipe using jars of Heinz Gravy instead of "cream soups". I used an off brand of gravy once and it just wasn't the same. This works good with left over turkey or chicken and fresh mushrooms makes...
Author: Catnip46
Just saw this on Food Network,looked delish! Giada wrapped the mixture into lettuce leaves, that is what I will do.I think any lettuce can be used and I also don't think the rice is needed if you use this...
Author: Scoutie
I wanted to make a sandwich at home that tasted like a gyro but didn't have all the fat. These are best grilled or broiled and served with chopped tomatoes, sliced cucumbers, and red onions, and dressed...
Author: ed 29260
I'm a fan of fully-cooked chicken sausages, so when I saw some made with mango and jalapeno, I just had to try them.
Author: HopeJohnJP
An answer to leftover turkey, this chili makes a good buffet dish for your winter football get-togethers. You may use green chilies in place of poblano chilies; however, the flavor and color of poblano...
Author: lazyme
Make and share this South Beach Apricot-Glazed Cornish Game Hens recipe from Food.com.
Author: Tarbean
Make and share this Open-Face Turkey Burgers With Potpie Gravy recipe from Food.com.
Author: ratherbeswimmin
Delicious way to use leftover turkey. Piping the potatoes around the casserole using a pastry bag fitted with a large star tip makes a wonderful presentation.
Author: carolinafan
Make and share this Pumpkin-Turkey Goulash recipe from Food.com.
Author: kitchenslave03
Make and share this Cajun Meat Loaf With a Cool Tomato Salsa recipe from Food.com.
Author: Sharon123
Make and share this Salsa Cheddar Chicken recipe from Food.com.
Author: traceelarose
Author: ChampsDiet
Make and share this Pear, Blue Cheese, Walnut Salad W/smoked Turkey recipe from Food.com.
Author: AZRT8871
This odd recipe makes some of the most moist, succulent, flavorful barbecued chicken I've ever tasted. The secret: an open can of beer is inserted into the cavity of the bird, which is cooked upright on...
Author: Steven Raichlen
Taco salad from a crockpot? Yes. Green chilies are my favorites and I was happy to find this recipe. If you stop after step 2, you have a delicious filling for tacos, too. Made with ground turkey, this...
Author: Lorraine of AZ
Cooking the chicken and beans in the microwave before adding the cornbread and baking in the oven make this a quick and easy casserole. From the Recipe Institute.
Author: Lorac
Make and share this Mediterranean Turkey recipe from Food.com.
Author: Audrey M
Healthy bonus: Fiber, vitamin C, and potassium from bell peppers; lycopene from red pepper and ketchup (this recipe has less than half the sugar of the typical store-bought kind)
Yummy turkey meatballs. I like this one because its different from regular old everyday meatballs we are used to.
Author: southern chef in lo
Make and share this Cornish Hens With Apricot-Mustard Glaze recipe from Food.com.
Author: seesko
Easy, delicious and healthy Cottage Cheese Souffle (w/ Eggland's Best eggs) recipe from SparkRecipes. See our top-rated recipes for Cottage Cheese Souffle (w/ Eggland's Best eggs).
There are a lot of chicken tortilla soup recipes here, and I have hesitated to post mine because of it, but this is honestly THE BEST soup I have ever had (and I've tried quite a few!). It is a bit spicy,...
Author: blueguitargirl1985
Since making this recipe, I never order it out. This is so much better than any chicken cashew I have tried at a restaurant.
Author: Miss V
This recipe is well-suited for families who like home-cooked meals but don't always eat together. Store the meat loaves in the refrigerator for up to a day. Cook them all at once or one at a time.
Author: LMillerRN