Found several interesting looking rice salads in the NY Times on July 30, 2008 by Mark Bittman (the minimalist). He says rice salads are among the few salads that don't deteriorate after the dressing is...
Author: Kumquat the Cats fr
This is the easiest way to cook rice in a pot on the stove. This technique was shown to me at a sushi making class.
Author: christie
Author: Jeanne Lemlin
Make and share this America's Test Kitchen Simple Fried Rice recipe from Food.com.
Author: ratherbeswimmin
Author: Cecilia Hae-Jin Lee
Author: Chef Mireille
This is a fast, easy and yummy vegetarian dinner, or you can add chicken or sausage if you miss the meat!
Author: STRIDEAM
Serve this Caribbean-influenced dish with some crusty bread and an avocado orange salad. Recipe is from Bon Appetit.
Author: DailyInspiration
Make and share this Wild Rice Bread Dressing With Apple, Nuts, Cranberries recipe from Food.com.
Author: Elly in Canada
I was watching Ina Garten make some delicious spankakopita on Barefoot Contessa, and it got me craving some. Since I can't have gluten, and thusly can't have phyllo dough, I thought I would add all the...
Author: DreamoBway
This was my favorite when I lived with my parents. My dad made it all the time for me. Hope you all enjoy it too!!
Author: JanaBanana 2
Make and share this Westlake Rice Porridge recipe from Food.com.
Author: Food.com
A delicious plain pilaf with a touch of nutty flavor that really complements the roasted meat dishes. From volume 1 of the Silk Road Gourmet cookbook. It probably came to Armenia from Arabia during one...
Author: Sharon123
This is total veg comfort food...cheese, nuts, rice, and TONS of good veggies. What's not to love? This takes a little bit of time but it is well worth the effort.
Author: smellyvegetarian
This is the way I cooked Arroz Caldo. I never used glutenous rice, I just used jasmine rice instead of it since I found the glutenous very sticky. The starchy texture of jasmine rice is already to make...
Author: Rieaane
This is a simple grilled tofu dish my mother and I came up with together. Oil can be reduced or left out to lighten this up.
Author: Nourished Homestead
Leftover turkey fried rice with turkey, fluffy rice, scrambled eggs, vegetables, and classic Asian seasonings is a one skillet meal made in just 10 minutes.
Author: Sam | Ahead of Thyme
Risotto makes a great side dish. It's creamy, but not overly rich. It has a little bit of a bite, but not crunchy and not mushy. Once you get the hang of cooking it, you can add all sorts of ingredients....
Author: ArtofAimee
From Cooking Light. You can sub basil for sage. Has little melty pockets of warm cheese! Perfect light no meat meal.
Author: Pebbles
Recipe of South Indian Coconut Rice - Learn how to make best ever Coconut Rice recipe at home with freshly grated coconut, ghee, hing, green chilies, and mustard seeds with a step by step video / photos...
Author: Yummefy
Make and share this Kossmans Rice Broccoli Casserole recipe from Food.com.
Author: Dienia B.
Make and share this Wild Rice Salad With Dried Cherries recipe from Food.com.
Author: ratherbeswimmin
This is a flavorful soup with wonderful texture from 1000 Lowfat Recipes by Terry Blonder Golson. Just a touch of sausage adds a lot of flavor.
Author: pattikay in L.A.
Make and share this Stuffed Green Bell Peppers With Shrimp recipe from Food.com.
Author: Mary in LA.
Make and share this Basmati Asparagus Rice recipe from Food.com.
Author: AZPARZYCH
Make and share this How to Make Nigerian Jollof Rice recipe from Food.com.
Author: Evs Eats
If kaffir lime leaves are not available use fresh lime zest & a little of the juice. I buy green king prawns and sauté them in a little olive oil and garlic until they are just pink because they will...
Author: Ninna
This quick and yummy frittata is layered with wild rice on the bottom, a creamy bacon and egg middle and a topping of melted cheddar cheese.
Author: My Food and Family
Fresh ingredients may of course be used, but for the last minute chef, the recipe was adjusted to use items that come in standard size cans. Baby shrimp or cooked chicken could be added during the last...
Author: Bill Hilbrich
My favorite dirty rice recipe straight from "A COOKS TOUR of SHREVEPORT" cookbook.Some of the ingredients are optional and if you prefer you can use white long grain rice in place of the brown,I prefer...
Author: ngdarlen
Make and share this Chop Suey Ground Beef Supper (Crock Pot) recipe from Food.com.
Author: Bev I Am
This recipe is from Better Homes & Garden. Sauce can be made ahead and saved in refrigerator for up to 2 days.
Author: Sandy in Oklahoma
Make and share this Yellow Rice With Sesame Seeds recipe from Food.com.
Author: Ppaperdoll
Make and share this Nif's Basmati Rice Pilaf recipe from Food.com.
Author: Nif_H
If you can only find regular coconut milk, buy 2 cans and use the thick cream that's floating at the top. The coconut cream will caramelize during cooking, leaving sweet brown flecks in the rice.
Author: Andy Ricker
This recipe is supposed to be by Jimmy Buffett, but I have yet to find the source. Hopefully, you can help me!
Author: Chef Garlic
Started out as a soup, but with the addition of rice makes a nice jambalaya. For the rice I use Uncle Ben's ready to serve brown rice, which eliminates the rice cooking process.
Author: Southern Girl
Sticky rice is a staple in Laos. The good little grains pinch together into little balls, perfect for dipping into sauces like jeow. Traditionally one would use a special basket to steam the rice, but...
Author: Sharon123